The Quantum WR74-2448WPM-5 Wire Plastic Mat Shelving Unit is a robust, commercial-grade storage solution designed specifically for foodservice environments requiring durable, corrosion-resistant shelving. This stationary 5-tier unit measures 48 inches in width by 24 inches deep and stands 74 inches high, providing an efficient vertical storage system. Constructed with NSF-approved materials, it features a green epoxy antimicrobial coating that enhances sanitation and resistances to routine cleaning procedures. The unit includes five plastic wire mats, five wire frames, four posts, and five packs of split sleeves, making it ideal for high-traffic kitchens, catering operations, and industrial storage applications demanding maximum capacity and ease of maintenance. Its combination of strong metallic posts and plastic wire mats ensures stability and support for loads up to 800 pounds, supporting storage of heavy supply items and processed foods in demanding foodservice operations.
Top Quantum WR74-2448WPM-5 Features
The Quantum WR74-2448WPM-5 shelving unit offers high load capacity, corrosion resistance, and antimicrobial protection suited for commercial kitchens. Its modular design allows for easy assembly and cleaning, with durable plastic wire mats and metal posts providing stability. This 5-tier configuration optimizes vertical space, enabling efficient organization of food ingredients, equipment, and supplies in foodservice environments. The NSF-approved green epoxy coating ensures sanitation compliance, while the unit's rugged construction withstands demanding daily use, supporting moderate workloads and streamlined workflows in busy culinary operations.
- High Load Capacity: Supports up to 800 lbs for heavy food storage needs
- Corrosion-Resistant Material: Features NSF-approved antimicrobial coated wire mats
- Easy Assembly & Maintenance: Modular design with split sleeves simplifies setup and cleaning
- Optimized Vertical Storage: Five sturdy shelves maximize space in compact kitchens
- Robust Construction: Metal posts with durable plastic mats for long-term reliability
Ideal for bulk ingredient storage, food prep areas, and industrial kitchen use requiring heavy-duty, hygienic shelving.
Quantum WR74-2448WPM-5 Technical Specs
The Quantum WR74-2448WPM-5 shelving unit features a self-supporting, stationary design built with NSF-certified, corrosion-resistant green epoxy-coated wire mats and metal posts. Its dimensions of 48 inches in width, 24 inches in depth, and 74 inches in height, along with a weight of 96 pounds, provide a stable and durable framework capable of supporting 600-800 pounds in total. The plastic wire mats are designed for easy cleaning and resistance to common cleaning chemicals, supporting routine sanitation procedures. The unit's modular construction allows for tool-free assembly, with split sleeves facilitating quick setup and disassembly. It is suitable for use in moderate-volume environments including commercial kitchens, food processing, and storage labs, with a robust finish that withstands daily cleaning and standard temperature ranges used in foodservice settings.
- Dimensions: 48" W x 24" D x 74" H for versatile storage
- Weight: 96 lbs for stability and easy repositioning
- Material: NSF-approved green epoxy-coated wire mats and metal posts
- Load Support: Supports up to 800 lbs total capacity
- Construction: Modular with split sleeves for quick assembly
- Finish & Coating: Antimicrobial epoxy for sanitation and durability
- Temperature Range: Suitable for standard foodservice conditions
- Cleaning & Maintenance: Easy to disassemble and wipe clean
- Support Features: Supports heavy food storage and industrial supply organization
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty, professionally designed storage system used in foodservice, industrial, or retail environments to organize and support bulk supplies and equipment. The Quantum WR74-2448WPM-5 is a stationary, 5-tier model with corrosion-resistant, NSF-approved wire mats and metal uprights, ideal for supporting moderate workloads such as bulk ingredients, kitchen tools, or packaged products. Its durable construction, tailored dimensions, and antimicrobial coating make it suitable for demanding foodservice operations, installed in high-use areas like prep stations, storage rooms, and industrial kitchens to enhance workflow efficiency.
Top Shelf Storage Solutions for Commercial Foodservice Environments
The Quantum WR74-2448WPM-5 delivers robust, corrosion-resistant storage designed for medium-volume foodservice applications. Built from NSF-approved materials with antimicrobial coating, it supports organized, sanitation-compliant storage in commercial kitchens, catering, and industrial food environments. Its sturdy construction and optimized height make it suitable for kitchens requiring durable, high-capacity shelving with easy maintenance and adaptability for busy workflows.
- Operation Type — suitable for moderate-volume kitchen storage
- Kitchen Setting — ideal for commercial prep and storage areas
- Foodservice Category — supports bulk ingredients and equipment storage
- Workload Qualifier — designed for moderate throughput environments
- Use Case — supports efficient organization in busy kitchens and warehouses
Why Choose Quantum WR74-2448WPM-5
The Quantum WR74-2448WPM-5 shelving unit stands out with its heavy-duty construction, corrosion-resistant epoxy coating, and NSF-approved materials tailored for demanding foodservice use. Its modular design allows quick assembly, and its antimicrobial-coated wire mats enhance sanitation, making it superior to standard models. This unit improves operational efficiency by maximizing storage space while ensuring durability and ease of cleaning in fast-paced culinary environments.
- Compact 48" width for space-efficient storage in tight kitchens
- Heavy-duty supporting capacity supports demanding workloads
- Durable epoxy antimicrobial coating enhances sanitation and longevity
- Modular split sleeve system simplifies setup and maintenance
- Designed specifically for medium-volume foodservice storage environments