The Quantum WR74-1860WPM Wire Plastic Mat Shelving Unit is a robust, stationary four-tier storage solution designed for commercial foodservice environments. Constructed with durable plastic wire mats supported by steel posts and finished with a green epoxy antimicrobial coating, this shelving system provides corrosion resistance and ease of cleaning. Measuring 60 inches wide by 18 inches deep and standing 74 inches high, it offers a maximum weight capacity of 600-800 pounds, making it suitable for high-volume storage needs in kitchens, cafeterias, and food processing facilities. Its stationary design ensures stability, while the all-metal post framework enhances structural integrity for demanding operational use. Notable features include four plastic wire mats, four wire frames, and split sleeves, optimizing organization and sanitation in busy culinary settings.
Top Quantum WR74-1860WPM Features
The Quantum WR74-1860WPM wire shelving unit is engineered for commercial foodservice use, providing strong load support up to 800 pounds with corrosion-resistant plastic mats and a antimicrobial finish. Its four-tier design enables efficient space utilization, while the sturdy wire and post construction simplifies cleaning and maintenance. Ideal for dry storage, ingredient organization, and equipment holding, this unit integrates seamlessly into busy kitchens, prep areas, and storage rooms where stability and hygiene are priorities.
- Load Capacity: Supports up to 800 lbs across four tiers for heavy kitchen use.
- Material Durability: Features steel posts with antimicrobial epoxy coating and plastic wire mats.
- Ease of Maintenance: Wire mats and posts facilitate straightforward cleaning and disassembly.
- Compact Storage: Measures 60"W x 18"D x 74"H to optimize kitchen space.
- Structural Stability: Stationary design provides secure, gap-free storage in busy environments.
Suitable for high-volume storage of kitchen supplies and ingredients in commercial kitchens.
Quantum WR74-1860WPM Technical Specs
The Quantum WR74-1860WPM shelving unit features a self-contained, static setup with an overall dimension of 60 inches in width, 18 inches in depth, and 74 inches in height. The unit's construction includes four sturdy wire posts and four plastic wire mats that support significant weight up to 800 lbs, distributed evenly across the four tiers. With a weight of 84 lbs, the unit is built from corrosion-resistant steel with a green epoxy antimicrobial coating that withstands daily cleaning routines. Its material profile ensures compatibility with standard commercial cleaning agents, and the antimicrobial finish enhances sanitation. The product does not require electrical connections, operates within typical dry storage environments, and is suitable for a wide temperature range—optimally between ambient conditions and food-safe environments. Dimensions and weight are optimized for both stability and maneuverability during installation and routine maintenance. The NSF approval indicates compliance with food safety standards, making this shelving ideal for storage of dry ingredients and kitchen equipment in commercial foodservice facilities.
- Dimensions: 60"W x 18"D x 74"H for efficient storage.
- Weight: 84 lbs for durable, stable setup.
- Material Finish: Green epoxy antimicrobial coating for sanitation.
- Max Weight Support: 600-800 lbs across all tiers.
- Construction: Steel posts with plastic wire mats, static design.
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage system designed for organization and sanitation in foodservice environments. It typically features durable materials such as steel with antimicrobial finishes, multiple adjustable or fixed tiers, and corrosion resistance. Installed in kitchens, prep areas, or storage rooms like the Quantum WR74-1860WPM, these units support high-volume storage of ingredients, utensils, and equipment, making them essential for efficient workflow and space optimization in restaurants, cafeterias, and food processing facilities.
Top commercial shelving units for high-volume foodservice storage
High-quality, sturdy construction and optimized capacity define these units for efficient operation in busy kitchens and storage rooms. Quantum WR74-1860WPM offers robust design, antimicrobial coating, and reliable load support, making it ideal for mid-volume restaurant and cafeteria storage needs.
- Operation for medium-volume kitchens streamlines ingredient organization.
- Suitable for compact commercial spaces with limited footprint.
- Ideal for dry storage, ingredient batching, and prep areas.
- Designed for moderate workload operational environments.
- Supports workflow with stable, corrosion-resistant surfaces.
Why Choose Quantum WR74-1860WPM?
Quantum WR74-1860WPM provides a durable, corrosion-resistant, antimicrobial storage solution distinct from typical shelving units by combining steel construction with plastic mats for hygienic, easy-to-clean storage. Its static design ensures stability during daily use, reducing accidental displacements and improving workflow efficiency. The unit’s high weight capacity and robust build enhance operational reliability in demanding foodservice settings, offering an optimal balance of strength and sanitation.
- Built with corrosion-proof steel posts and plastic mats.
- Features a stable, stationary four-tier design for safety.
- Customized for wet or dry food storage environments.
- Optimized for easy cleaning and maintenance routines.
- Supports high-volume storage with large weight capacity.