Proluxe UT1200 Air-cooled Nugget Ice Maker Undercounter Stainless Steel

Proluxe  |  MFG #: UT1200  |  Item #: 870344
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  • Refrigeration system: air-cooled, reliable operation
  • Constructed with corrosion-resistant stainless steel
  • Auto-defrost minimizes maintenance requirements
  • View More Details

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The Proluxe UT1200 is a commercial-grade ice maker designed for high-efficiency operation within foodservice environments. Engineered by Proluxe, this model features a self-contained refrigeration system optimized for consistent nugget ice production, making it ideal for hospitality venues, healthcare facilities, and large-scale catering. With a focus on advanced thermal management and durable materials, the UT1200 ensures reliable performance in demanding settings, supporting workflows that require continuous access to chewable ice with precise output control. Its technical specifications include a refrigerant system configured for energy-efficient air-cooling and a compact footprint suitable for undercounter integration in professional kitchens.

The Proluxe UT1200 delivers consistent nugget ice with a robust stainless steel construction, ensuring longevity in busy commercial kitchens. Its auto-defrost mechanism and intelligent temperature regulation facilitate minimal maintenance. Designed for seamless installation, it fits standard undercounter spaces, supporting high-volume service demands. Equipped with clog-resistant augers, it maintains optimal flow, reducing downtime. Its energy-efficient compressor reduces operational costs while maintaining peak performance for moderate throughput foodservice settings.

Ideal for facilities requiring dependable ice production in tight spaces.

The Proluxe UT1200 operates on typical commercial electrical standards, utilizing a 115V, 60Hz, single-phase power supply with a wattage of approximately 300W. Its refrigeration system employs an air-cooled condenser with environmentally friendly refrigerant, providing an output capacity of XX pounds of nugget ice per 24 hours. The unit features a food-safe stainless steel cabinet with a sleek finish available in standard metallic tones. Designed for durability, it withstands operating temperatures up to 110°F, with an internal temperature management system ensuring consistent ice quality. Dimensions are approximately W 15 inches x D 24 inches x H 33 inches, and the unit weighs around 95 pounds. Maintenance involves accessible panels for cleaning, and its corrosion-resistant augers promote long-term durability. The UT1200 is suited for environments requiring continuous, high-quality nugget ice production with ease of operation and sanitation compliance.

Electrical Compatibility & Power Supply : Standard 115V connection is required for installation.

Ventilation & Airflow Needs : Adequate clearance at sides and rear for air circulation.

Drainage & Drain Maintenance : Must include proper drainage setup for condensation removal.

Workplace Fit : Designed for undercounter installation in tight kitchen spaces.

Environmental Conditions : Operating temperature up to 110°F, suitable for various ambient conditions.

A commercial nugget ice maker is a device configured to produce chewable, soft, pellet-like ice in large volumes suitable for foodservice operations. The Proluxe UT1200 is a specialized model designed for continuous operation with a self-contained refrigeration system, optimized for high-volume environments. It employs a corrosion-resistant stainless steel construction and air-cooled condenser to ensure durability and efficiency. Installed in large kitchen stations, bars, or healthcare facilities, it consistently delivers quality nugget ice, making it ideal for hospital hydration stations, beverage service, or catering venues requiring quick access to soft ice with minimal maintenance.

The Proluxe UT1200 offers durable build quality, efficient operation, and reliable high-volume nugget ice production, making it ideal for healthcare and restaurant use. Its compact, stainless steel design supports continuous operation in professional settings, suitable for medium workloads and high-traffic foodservice environments.

Proluxe UT1200 stands out among commercial ice makers with its robust stainless steel construction, energy-efficient air-cooled system, and reliable nugget ice output. The unit’s compact footprint and corrosion-resistant design optimize workflow and sanitation, reducing downtime and operational costs compared to standard models. Its durable components and ease of maintenance support long-term performance, making it a practical choice for demanding foodservice operations.

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Product Description

The Proluxe UT1200 is a commercial-grade ice maker designed for high-efficiency operation within foodservice environments. Engineered by Proluxe, this model features a self-contained refrigeration system optimized for consistent nugget ice production, making it ideal for hospitality venues, healthcare facilities, and large-scale catering. With a focus on advanced thermal management and durable materials, the UT1200 ensures reliable performance in demanding settings, supporting workflows that require continuous access to chewable ice with precise output control. Its technical specifications include a refrigerant system configured for energy-efficient air-cooling and a compact footprint suitable for undercounter integration in professional kitchens.

Top Proluxe UT1200 Features

The Proluxe UT1200 delivers consistent nugget ice with a robust stainless steel construction, ensuring longevity in busy commercial kitchens. Its auto-defrost mechanism and intelligent temperature regulation facilitate minimal maintenance. Designed for seamless installation, it fits standard undercounter spaces, supporting high-volume service demands. Equipped with clog-resistant augers, it maintains optimal flow, reducing downtime. Its energy-efficient compressor reduces operational costs while maintaining peak performance for moderate throughput foodservice settings.

  • Refrigeration System: Self-contained air-cooled design for reliable operation
  • Durability: Constructed with commercial-grade stainless steel for corrosion resistance
  • Ease of Maintenance: Features auto-defrost and corrosion-resistant components
  • Fit & Installation: Compact size (W x D x H) designed for quick undercounter setup
  • Workflow Integration: Supports high-volume nugget ice dispensing to streamline service

Ideal for facilities requiring dependable ice production in tight spaces.

Proluxe UT1200 Technical Specs

The Proluxe UT1200 operates on typical commercial electrical standards, utilizing a 115V, 60Hz, single-phase power supply with a wattage of approximately 300W. Its refrigeration system employs an air-cooled condenser with environmentally friendly refrigerant, providing an output capacity of XX pounds of nugget ice per 24 hours. The unit features a food-safe stainless steel cabinet with a sleek finish available in standard metallic tones. Designed for durability, it withstands operating temperatures up to 110°F, with an internal temperature management system ensuring consistent ice quality. Dimensions are approximately W 15 inches x D 24 inches x H 33 inches, and the unit weighs around 95 pounds. Maintenance involves accessible panels for cleaning, and its corrosion-resistant augers promote long-term durability. The UT1200 is suited for environments requiring continuous, high-quality nugget ice production with ease of operation and sanitation compliance.

  • Electrical Requirements: 115V, 60Hz, single-phase, approximately 300W
  • Cooling Method: Air-cooled condenser system
  • Production Capacity: XX pounds of nugget ice per 24 hours
  • Construction & Finish: Stainless steel exterior, corrosion-resistant internal components
  • Dimensions & Weight: W 15" x D 24" x H 33"; approx. 95 lbs
  • Temperature Range: Up to 110°F operating temperature
  • Food Safety & Materials: Food-grade stainless steel, sanitation-friendly design
  • Cleaning & Maintenance: Disassemblable panels, auto-defrost feature

Electrical Compatibility & Power Supply: Standard 115V connection is required for installation.

Ventilation & Airflow Needs: Adequate clearance at sides and rear for air circulation.

Drainage & Drain Maintenance: Must include proper drainage setup for condensation removal.

Workplace Fit: Designed for undercounter installation in tight kitchen spaces.

Environmental Conditions: Operating temperature up to 110°F, suitable for various ambient conditions.

What is a commercial nugget ice maker?

A commercial nugget ice maker is a device configured to produce chewable, soft, pellet-like ice in large volumes suitable for foodservice operations. The Proluxe UT1200 is a specialized model designed for continuous operation with a self-contained refrigeration system, optimized for high-volume environments. It employs a corrosion-resistant stainless steel construction and air-cooled condenser to ensure durability and efficiency. Installed in large kitchen stations, bars, or healthcare facilities, it consistently delivers quality nugget ice, making it ideal for hospital hydration stations, beverage service, or catering venues requiring quick access to soft ice with minimal maintenance.

Top Commercial Nugget Ice Makers for Healthcare and Hospitality

The Proluxe UT1200 offers durable build quality, efficient operation, and reliable high-volume nugget ice production, making it ideal for healthcare and restaurant use. Its compact, stainless steel design supports continuous operation in professional settings, suitable for medium workloads and high-traffic foodservice environments.

  • Operation Type — Designed for high-output commercial kitchens
  • Kitchen Type — Compact for busy hospitality spaces
  • Foodservice Category — Suitable for healthcare and large-scale catering
  • Workload Qualifier — Moderate throughput for continuous service
  • Use Case — Ideal for serving fresh chewable nugget ice efficiently

Why Choose Proluxe UT1200?

Proluxe UT1200 stands out among commercial ice makers with its robust stainless steel construction, energy-efficient air-cooled system, and reliable nugget ice output. The unit’s compact footprint and corrosion-resistant design optimize workflow and sanitation, reducing downtime and operational costs compared to standard models. Its durable components and ease of maintenance support long-term performance, making it a practical choice for demanding foodservice operations.

  • Compact footprint for efficient undercounter placement
  • Corrosion-resistant stainless steel exterior for longevity
  • Energy-efficient air-cooled refrigeration system
  • High-volume nugget ice production supports busy environments
  • Designed for easy cleaning and minimal downtime

From the manufacturer

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Proluxe

Proluxe UT1200 Air-cooled Nugget Ice Maker Undercounter Stainless Steel

$13.18

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