Proluxe DP1100M 20 Inch Pizza Dough Press Manual with Heated Platen

The Proluxe DP1100M Endurance X1M Pizza Dough Press is a commercial-grade countertop equipment designed for precise manual operation of pizza dough pressing. Featuring a heated upper platen and polished surfaces, this model enables consistent thickness adjustments via dial-in controls, ensuring uniform dough sheets up to 18 inches in diameter. Its microprocessor with digital readout simplifies setting adjustments, making it ideal for pizzerias, bakeries, and foodservice operations seeking efficient dough preparation with minimal manual effort. Constructed for durability and performance, the DP1100M combines advanced functionality with robust materials to meet rigorous kitchen demands.

Proluxe DP1100M Features

The Proluxe DP1100M Pizza Dough Press offers manual operation with programmable thickness control, integrating a heated upper platen for optimal dough consistency. Its polished stainless steel surfaces facilitate easy cleaning and sanitation, while the microprocessor with digital readout assures precise adjustments. Designed for countertop deployment, it supports dough sheets up to 18 inches in diameter, with durable components suitable for continuous commercial use and simplified maintenance, ideal for high-volume food prep environments.

• Manual operation with dial-in thickness adjustment for consistency
• Heated upper platen ensures uniform dough pressing
• Polished stainless steel platens resist corrosion and ease cleaning
• Microprocessor controls and digital readout for precise settings
• Supports dough sizes up to 18 inches diameter, suitable for busy kitchens

Ideal for pizzerias and bakery production requiring consistent, high-quality dough sheets.

Proluxe DP1100M Technical Specs

The Proluxe DP1100M Pizza Dough Press operates with a 120V, 60Hz, single-phase power supply, consuming approximately 1500 watts during operation. Constructed with stainless steel components, it features a heated upper platen to maintain pressing consistency. Capable of producing evenly pressed dough sheets up to 18 inches in diameter, it weighs 175 lbs and measures 20.63" W x 25" D x 43" H. The unit includes ETL-Sanitation and CE approvals, with a durable, food-safe finish optimized for frequent cleaning. Its design incorporates a heated platen and microprocessor-controlled digital readout, ensuring accurate thickness adjustments, reliable performance, and prolonged lifespan for busy commercial kitchens.

• Electrical requirements: 120V, 60Hz, single-phase, 15A
• Power consumption: approximately 1500 watts
• Construction: stainless steel with polished surfaces for sanitation
• Size capacity: up to 18 inches in diameter
• Includes CE and ETL-Sanitation approvals for safety and hygiene compliance
• Dimensions: 20.63" W x 25" D x 43" H; weight: 175 lbs

What is a commercial pizza dough press ?

A commercial pizza dough press is a specialized foodservice equipment used for consistently flattening and portioning dough to precise thickness and size, typically installed in pizzerias and bakery kitchens. The Proluxe DP1100M Endurance X1M model includes features such as a heated upper platen and manual operation with digital controls, suitable for processing dough sheets up to 18 inches diameter. Designed for high-volume applications, it ensures uniformity and efficiency for restaurant and bakery operations focused on consistent dough preparation.

Top pizza dough press for commercial foodservice settings

This premium countertop dough press features a durable stainless steel design with advanced programmable controls, optimized for medium-volume bakery and pizzeria workflows. The Proluxe DP1100M is built for precise thickness adjustment and reliable performance, making it ideal for foodservice locations with moderate throughput and demanding production needs.

• Manual dough pressing operations suited for medium-volume bakeries
• Compact commercial kitchen equipment with robust stainless steel construction
• Designed for pizza and dough sheet preparation in restaurant settings
• Supports consistent output with dial-in thickness and heated platen
• Suitable for operations requiring reliable, efficient dough processing

Why Choose Proluxe DP1100M Endurance X1M?

The Proluxe DP1100M distinguishes itself through its combination of durable stainless steel construction, precise manual operation, and integrated heated platen, which enhances dough consistency. Its microprocessor-controlled digital readout allows for accurate, repeatable thickness adjustments, contributing to efficient workflow. Unlike simpler models, this press delivers high reliability and hygiene compliance, making it a strategic choice for professional kitchens seeking performance and sanitation in one package.

• Self-contained design with advanced digital thickness control
• Robust stainless steel build for commercial longevity
• Heated upper platen enhances dough uniformity
• Precision engineering supports consistent, high-volume output
• Compact countertop footprint for efficient kitchen integration