Pro-Cut KG-32-MP 21 Inch Meat Grinder Electric #32 Hub with Cast Iron Headstock

The Pro-Cut KG-32-MP Meat Grinder Electric #32 Hub is a commercial-grade food processing appliance designed for high-volume meat grinding operations. Equipped with a robust 3 HP motor, this electric meat grinder supports continuous operation with a capacity of approximately 3,300 pounds per hour on a 3/8" grinding plate (not included) and 1,740 pounds per hour on a 1/8" plate (not included). Its stainless steel construction ensures durability and ease of sanitation in professional kitchen environments. The unit features a #32 attachment hub compatible with various grinding plates and blades, making it suitable for butcher shops, grocery stores, and restaurant kitchens that require reliable, efficient meat processing capabilities. With a stainless steel feed tray, safety deflector, and motor protector included, this model emphasizes safety and operational longevity. It operates on 220V single-phase power with a 2.25kW motor, optimized for seamless integration into commercial workflows demanding high throughput and consistent performance.

Top Pro-Cut KG-32-MP Features

The Pro-Cut KG-32-MP electric meat grinder provides heavy-duty performance ideal for mid-volume foodservice kitchens. Its stainless steel body and headstock enhance durability, while the powerful 3 HP motor ensures smooth, continuous grinding. Designed for ease of maintenance, it includes a stainless steel feed tray and quick-change plates. The unit’s safety guard and motor protector contribute to secure operation, making it suitable for processing large quantities efficiently. Its compatibility with #32 hubs allows straightforward attachment of various grinding plates, supporting diverse meat preparation needs in professional settings.

• High-capacity grinding: Supports 3,300 lb/hr on 3/8" plates for efficient throughput
• Durable stainless steel construction: Ensures longevity in demanding environments
• Quiet operation with safety features: Includes safety deflector and motor protector for secure use
• Easy maintenance setup: Removable parts facilitate quick cleaning and servicing
• Optimized workflow integration: Fits seamlessly into commercial meat processing lines with #32 hub compatibility

Ideal for high-volume meat preparation in butcher shops, grocery stores, and commercial kitchens requiring reliable, fast grinding capabilities.

Pro-Cut KG-32-MP Technical Specs

This commercial meat grinder features a stainless steel housing and headstock, offering corrosion resistance and longevity. Its 3 HP, 2.25 kW motor operates on 220V single-phase power, delivering a consistent grinding capacity of approximately 3,300 lb/hr on 3/8" plates and 1,740 lb/hr on 1/8" plates, supporting high-volume processing. The unit measures 23.6 inches in height, 21.2 inches in width, and 37 inches in depth, with a weight of 302 lbs, making it suitable for installation on benchtops or permanently mounted on floors. It includes safety certifications such as cETLus and ETL-Sanitation, confirming compliance with hygiene and safety standards. Designed with non-slip rubber feet, its construction emphasizes operator safety and stability during intensive use, while disassembly for cleaning is straightforward, ensuring consistent sanitation and maintenance routines.

• Electrical Requirements: 220V single-phase, 16.7 amps, 2.25 kW motor
• Construction & Finish: Stainless steel housing, durable and easy to clean
• Production Capacity: 3,300 lb/hr (3/8" plate), 1,740 lb/hr (1/8" plate)
• Dimensions: 23.6" H x 21.2" W x 37" D, weighs 302 lbs
• Certifications: cETLus, ETL-Sanitation ensure compliance and safety
• Features: Multi-part safety guard, stainless steel feed tray, safety deflector
• Disassembly & Cleaning: Easy to disassemble for sanitation, included accessories support maintenance

• Electrical Compatibility: Requires 220V, single-phase power supply for optimal operation
• Workplace Clearances: Maintain airflow and clearance of at least 6 inches around for ventilation
• Installation: Suitable for bench-mounting or stable floor setup in commercial kitchens
• Power Supply: Use compatible outlets with NEMA L6-15P connectors
• Maintenance: Periodic cleaning with removable parts and included safety features
• Workflow Integration: Compatible with #32 hub accessories for diverse grinding needs

What is a commercial meat grinder?

A commercial meat grinder is an industrial food processing device designed for high-volume meat preparation in professional kitchen settings. It features robust construction, powerful motors—such as the 3 HP unit on the Pro-Cut KG-32-MP—and high-capacity output suited for butchers, restaurants, and grocery stores. Installed typically on benchtops or floors, these appliances facilitate efficient grinding, supporting continuous operation with reliable safety measures. The Pro-Cut KG-32-MP, with its stainless steel housing and #32 attachment hub, is ideal for mid-volume meat processing applications demanding durability, sanitation, and consistent performance in demanding foodservice environments.

Top commercial meat grinders for high-volume meat processing

Designed for high-demand foodservice environments, the Pro-Cut KG-32-MP provides reliable performance and durable stainless steel construction, making it ideal for mid-volume operations like butcher shops and restaurants. Its heavy-duty motor, safety features, and compatibility with various grinding plates ensure efficient workflow and sanitation. Model number KG-32-MP by Pro-Cut offers a compact footprint suitable for professional kitchens requiring consistent meat processing throughput.

• Operation Type — suitable for restaurant-grade continuous grinding
• Kitchen Setting — ideal for butcher shops and grocery stores
• Foodservice Category — fitting for commercial meat processing facilities
• Workload Qualifier — supports moderate throughput demands
• Use Case — enhances efficiency in meat preparation workflows

Why Choose Pro-Cut KG-32-MP?

Pro-Cut KG-32-MP stands out with its all-stainless steel design, powerful 3 HP motor, and user-friendly safety features. Its reliable performance, compatibility with #32 hubs, and ease of disassembly for cleaning offer a significant advantage over similar models. Built for demanding meat processing tasks, this grinder ensures operational efficiency, sanitation, and longevity in busy commercial kitchens.

• Self-contained construction minimizes cleaning complications
• Heavy-duty stainless steel build enhances durability and hygiene
• High-capacity throughput supports mid-volume meat production
• Designed for straightforward installation and maintenance
• Optimized for consistent, restaurant-ready results