The Prince Castle 464-B Toaster Single Chamber Front Loader is a commercial-grade countertop toasting device designed for high-efficiency bread and bun preparation. Engineered for foodservice operations requiring rapid throughput, this model features a single, stainless steel chamber with a capacity of up to three buns per load, supporting an output rate of approximately 3,000 buns per hour. Its programmable cycle timer and multi-channel operation allow precise control over toasting cycles, reducing labor and ensuring consistent results. With a robust construction of stainless steel and aluminum, it meets rigorous sanitation standards, making it suitable for mid-volume restaurant settings, breakfast service, and quick-serve environments. The 464-B model operates on 3000 watts at 208-240V single-phase power, equipped with a NEMA L6-30P plug, ensuring reliable and efficient performance in commercial kitchens. This unit's technical specifications facilitate seamless integration into existing workflows that demand reliability, durability, and high-volume capacity.
Top Prince Castle 464-B Features
The Prince Castle 464-B Toaster is tailored for commercial foodservice environments, featuring a single chamber with adjustable cycling and multi-channel operation for simultaneous toasting. Its stainless steel and aluminum build ensures durability and ease of maintenance, while the programmable cycle timer optimizes throughput. Designed for kitchen workflows that demand consistent, fast results, this unit is ideal for high-traffic breakfast stations or quick-service restaurants. The front-loading design facilitates rapid loading and unloading, supporting efficient service during peak hours.
- Programmable cycle timer: Enables precise control of toasting cycles for consistency.
- Multi-channel operation: Supports simultaneous toasting of multiple sets of buns.
- Stainless steel & aluminum construction: Promotes durability and simplifies cleaning.
- 3000 buns/hr capacity: Suitable for high-volume foodservice operations.
- Adjustable audible alarm: Alerts staff upon cycle completion for efficient workflow.
Ideal for medium-volume bun toasting in commercial kitchens with fast-paced service needs.
Prince Castle 464-B Technical Specs
The Prince Castle 464-B Toaster features a 3000-watt power draw operating on 208-240V single-phase electrical supply, with an amperage draw of approximately 12.5A. Constructed primarily from stainless steel and aluminum, it offers a durable, corrosion-resistant surface that supports rigorous daily use. The unit measures 13.89 inches in width, 18 inches in depth, and stands at 7 inches high, with a shipping weight of 36.5 lbs. It is air-cooled and incorporates an ETL-Sanitation compliant design, emphasizing ease of cleaning and sanitation. The toasting chamber supports a capacity of up to three buns and features a programmable cycle timer for consistent results. Its front-loading configuration facilitates swift operation, suitable for mid-volume foodservice environments with high throughput requirements. The device’s design integrates safety features like rounded edges and accessible controls to ensure operator safety and ease of maintenance.
- Electrical Requirements: 208-240V, 50/60Hz, single-phase, 12.5A, 3000W
- Cooling Method: Air-cooled for reliable operation without additional plumbing.
- Construction & Finish: Stainless steel and aluminum exterior for durability and sanitation.
- Dimensions: 13.89" W x 18" D x 7" H
- Production Capacity: Up to 3,000 buns per hour.
- Food Safety: Meets sanitation standards with corrosion-resistant materials compatible with routine cleaning.
- Usage Compatibility: Designed for high-temperature toasting with easy front access for loading and servicing.
- Electrical wiring: Requires standard 208-240V outlet with NEMA L6-30P plug.
- Clearance: Adequate airflow space for optimum cooling and performance.
- Installation: Compatible with countertop setups, requiring minimal space.
- Cleaning routine: Disassembly of chamber for routine sanitation with stainless steel interior.
- Maintenance: Accessible controls and components facilitate straightforward servicing.
What is a commercial toaster oven broiler?
A commercial toaster oven broiler is a high-capacity kitchen appliance designed for rapid toasting and broiling of bread products, suited for busy foodservice settings. The Prince Castle 464-B Toaster Single Chamber Front Loader is an example of such equipment, featuring a stainless steel construction, programmable cycle timer, and a capacity of up to three buns per load. Its reliable performance supports high-volume toasting at approximately 3,000 buns per hour, making it ideal for breakfast stations, quick-serve restaurants, and cafeteria environments requiring consistent, fast results. Its design emphasizes durability, sanitation, and ease of operation for continuous daily use in professional kitchens. Suitable for mid-volume operations that prioritize efficiency and product presentation.
Top commercial toasters for high-volume bun toasting in hospitality settings
Designed for medium throughput operations, the Prince Castle 464-B is a durable, multi-channel commercial toaster suited for quick-service environments. Its stainless steel build and programmable features ensure high performance and sanitation, making it ideal for breakfast and fast-paced foodservice facilities requiring rapid bun toasting. Crafted for operation in busy commercial kitchens with consistent, reliable results supported by integrated cycle timers and adjustable alarms.
- Operation Type — supporting high-volume kitchen workflows
- Kitchen Type — suitable for counter spaces in quick-serve restaurants
- Foodservice Category — designed for bread and bun preparation
- Workload Qualifier — moderate throughput for busy service periods
- Use Case — efficient bun toasting in restaurant and cafeteria environments
Why Choose Prince Castle 464-B?
Prince Castle 464-B offers a robust, self-contained design with a durable stainless steel exterior and advanced programmable cycle timer that outperforms standard toasters. Its front-loading system reduces handling time, while its high-capacity output supports busy service hours. The unit’s reliable performance and sanitation features improve operational efficiency and product presentation in commercial kitchens, making it a superior choice for mid-volume bread and bun toasting compared to other models with less capacity or simpler features.
- Compact footprint ideal for limited counter space
- Durable construction for long-term commercial use
- Precise programmable cycle control enhances consistency
- Multi-channel operation boosts throughput efficiency
- Easy cleaning and maintenance support sanitation standards
