Prince Castle 297-T20BR 12 Inch Slim Line Bun Toaster Electric Stainless Steel

The Prince Castle 297-T20BR Toaster Slim Line Bun (230v) Brazil is a commercial-grade contact toaster designed specifically for bakery and foodservice operations that require efficient bread and bun toasting. Crafted by Prince Castle, a recognized leader in foodservice equipment, this model features a slim profile optimized for tight kitchen spaces, providing consistent heat application with precise temperature control. Equipped with a 230V power supply, this contact grill ensures reliable performance for medium-volume throughput, making it ideal for sandwich stations and bakery lines. Its metal components are engineered for durability and ease of maintenance, supporting high-frequency use while maintaining sanitation standards. With a focus on efficiency and consistent toast quality, the Prince Castle 297-T20BR enhances workflow productivity in demanding commercial environments.

Top Prince Castle 297-T20BR Features

This contact grill features a compact, slimline design tailored for bakery and café workflows, supporting moderate throughput with durable stainless steel construction. Its precise temperature regulation allows for uniform toasting of buns and bread, while its robust build ensures longevity in busy kitchen environments. Designed for ease of cleaning, the unit's accessible surfaces facilitate quick sanitation routines, minimizing downtime. Its straightforward controls and consistent performance make it suitable for sandwich stations and quick-serve bakery sections. The 230V electrical setup integrates seamlessly into standard kitchen outlets, supporting efficient operation without space compromises.

• Compact footprint: Fits in tight bakery or café spaces effectively
• Stainless steel construction: Ensures durability and easy cleaning
• Precise temperature control: Consistent toasting with industrial-grade settings
• Easy maintenance: Accessible components simplify sanitation routines
• Reliable performance: Supports moderate throughput in foodservice environments

Designed for bakery and sandwich stations needing efficient toast production in moderate-traffic settings.

Prince Castle 297-T20BR Technical Specs

The Prince Castle 297-T20BR Toaster operates on a 230V electrical supply with a standard single-phase connection, delivering approximately 2,300 watts of power for consistent heat application. Its air-cooled design maintains optimal operating temperatures without auxiliary water or refrigeration systems. Constructed primarily from stainless steel for corrosion resistance, it measures approximately 12 inches in width, 14 inches in depth, and 8 inches in height, with a shipping weight of around 15 pounds. The unit features a self-contained heating element system engineered for uniform heat distribution and durability under frequent use. Its temperature range accommodates toast settings suitable for bread and buns, with a maximum operating temperature of approximately 550°F (288°C). Built to comply with food safety standards, the surfaces are easy to disassemble for cleaning, supporting hygienic food prep. The model's compact size ensures efficient workspace integration for high-volume breakfast, bakery, or sandwich preparation, while its sturdy construction supports consistent performance.

• Electrical requirements: 230V, 50/60Hz, single-phase, 15A
• Cooling method: Air-cooled for reliable operation
• Construction: Stainless steel exterior with durable internal components
• Dimensions: 12" W x 14" D x 8" H
• Weight: 15 lbs (product weight)
• Temperature range: Up to 550°F (288°C) for precise toasting
• Materials: Food-safe stainless steel surfaces compatible with cleaning routines
• Energy use: Approximately 2.3 kW, supporting moderate throughput
• Certifications: Not specified

• Electrical compatibility: 230V outlet for seamless installation
• Ventilation needs: Adequate airflow required to prevent overheating
• Work environment: Suitable for bakery, café, and sandwich shop settings
• Maintenance access: Removable panels facilitate cleaning and inspections
• Durability traits: Stainless steel body withstands frequent use

What is a commercial toaster

A commercial toaster is a heavy-duty cooking appliance designed for high-volume bread and bun toasting in foodservice settings. It features industrial-grade heating elements and robust construction to support frequent operation, often integrated into bakery, café, or sandwich station workflows. The Prince Castle 297-T20BR Toaster Slim Line Bun (230v) Brazil, specifically, is engineered for consistent, rapid toasting in moderate-volume environments. Installed within high-traffic commercial kitchens, it provides reliable performance with straightforward controls and easy maintenance, making it suitable for busy breakfast service, bakery lines, and quick-serve establishments requiring efficient workflow and durable equipment.

Top Middle-Volume Toasters for Bakery and Café Operations

Built for reliable performance in moderate-traffic bakery and café settings, the Prince Castle 297-T20BR supports efficient bread and bun toasting with precise control and durable stainless steel construction. It is ideal for bakery lines, sandwich stations, and quick-serve formats, supporting consistent, high-quality results during operation. This model's compact profile and robust design optimize workflow in commercial kitchens with medium throughput needs.

• Operation Type — supporting bakery and café workflows
• Kitchen Type — compact for small to medium commercial spaces
• Foodservice Category — ideal for bakery, sandwich, and breakfast service
• Workload Qualifier — suited for moderate throughput demands
• Use Case — supporting quick turnaround bread and bun preparation

Why Choose Prince Castle 297-T20BR

Compared to similar commercial toasters, the Prince Castle 297-T20BR offers a compact profile with sturdy stainless steel construction and precise temperature control, supporting consistent toasting performance. Its air-cooled system ensures reliable operation in busy environments without auxiliary water supply, while straightforward maintenance and robust materials minimize downtime. Designed for efficiency, it streamlines workflow in bakery and sandwich stations, setting it apart as a restaurant-ready, durable, and space-efficient solution.

• Compact design: Fits in limited kitchen spaces while supporting moderate throughput
• Robust stainless steel: Ensures long-term durability in high-use settings
• Accurate temperature control: Delivers consistent toasting results for buns and bread
• Self-contained air cooling: Maintains optimal performance without water systems
• Suitable for high-frequency use: Supports busy bakery or café service with reliable performance