The Prince Castle 252-OT French Fry Scoop with a right handle is a commercial-grade serving utensil engineered for precise portioning in high-demand foodservice environments. Crafted from durable nylon, this scoop is specifically designed to fit seamlessly with 1/3 GN pans, facilitating efficient serving and ingredient transfer. Its ergonomic handle enhances control and reduces operator fatigue during extended shifts, making it ideal for quick-service restaurants, cafeterias, and fry stations. The scoop’s technical specifications include a height of 2.32 inches, width of 9.22 inches, depth of 0.75 inches, and a weight of 1 pound, ensuring stability and durability under rigorous use. Its NSF and UL EPH certifications underscore compliance with industry safety standards, supporting sanitation and operational reliability in busy kitchens.
Top Prince Castle 252-OT Features
Designed for high-volume fry stations and fast-paced kitchens, this French fry scoop features a robust nylon construction for long-term durability, while the ergonomic right handle ensures precise control. Its integration with 1/3 GN pans streamlines portioning, minimizes waste, and enhances workflow efficiency. Suitable for commercial foodservice workflows, the scoop simplifies operational tasks and permits quick cleanup due to its non-porous, dishwasher-safe nylon material.
- Functionality: Precise portioning with ergonomic handle design
- Durability Traits: Manufactured from high-strength nylon for heavy-duty use
- Ease of Maintenance: Dishwasher-safe for quick cleaning and sanitation
- Operational Fit: Compatible with 1/3 GN pans for efficient ingredient transfer
- Workflow Improvement: Reduces fatigue and speeds up fry station throughput
Primarily used in fry stations and fast-food kitchens requiring quick, accurate portioning.
Prince Castle 252-OT Technical Specs
The Prince Castle 252-OT French Fry Scoop is constructed from high-quality nylon, offering a lightweight yet durable profile suitable for demanding foodservice settings. It features a right-handed handle, measuring 2.32 inches in height, 9.22 inches in width, and 0.75 inches in depth, with a total weight of 1 pound for stability. The scoop is NSF certified and UL EPH listed, ensuring compliance with safety and sanitation standards. Its resistance to chemical and thermal stress enables safe dishwasher cleaning and reliable performance in high-temperature fry stations, with an operating temperature range suitable for typical kitchen conditions. The design facilitates easy handling, ergonomic control, and consistent portioning, making it an essential tool for commercial fry operations.
- Capacity: Designed for use with 1/3 GN pans
- Material: Nylon construction for durability and sanitation
- Dimensions: 9.22" W x 0.75" D x 2.32" H
- Certifications: NSF and UL EPH listed for safety compliance
- Handle Style: Right-handed for ergonomic control in high-volume kitchens
- Cleaning Compatibility: Dishwasher-safe for sanitized repeated use
- Temperature range: Suitable for typical hot food handling environments
What is a commercial French Fry Scoop?
A commercial French fry scoop is a heavy-duty kitchen utensil designed for efficient portioning and handling of fries and similar food items in high-volume foodservice operations. This specific scoop, the Prince Castle 252-OT, features a nylon build with a right-handed handle, making it suitable for quick and precise transfer from fryer baskets to serving containers or pans. Installed in fry stations, cafeterias, or fast-food outlets, it maximizes workflow efficiency and ensures consistent portion sizes, supporting the demands of mid-volume restaurant service and large-scale food preparation.
Top foodservice fry station tools for high-demand kitchens
High-quality commercial fry station equipment like the Prince Castle 252-OT French Fry Scoop provides durable, sanitary, and ergonomic solutions for medium-volume fry operations, ensuring efficient portioning and handling in fast-paced restaurant kitchens. Built to withstand daily use, it is ideal for busy fry stations and cafeterias needing precise serving tools that meet safety standards.
- Operation Type — high-volume fry stations
- Kitchen Setting — commercial foodservice environments
- Foodservice Category — fry, side dish, and portioning tools
- Workload Qualifier — moderate throughput handling
- Use Case — efficient ingredient transfer in fry stations
Why Choose Prince Castle 252-OT?
Compared to other fry scoops, the Prince Castle 252-OT stands out with its resilient nylon construction, ergonomic right handle, and compatibility with 1/3 GN pans, enhancing operational efficiency and sanitation. Its lightweight profile and industry certifications make it suitable for demanding fast-food and cafeteria environments, providing consistent performance and ease of maintenance in busy kitchens.
- Designed for commercial fry stations with high usage demands
- Compact footprint optimized for tight prep areas
- Durable nylon resists impact, chemicals, and heat
- Ergonomic handle reduces operator fatigue during extended use
- Shipping in individual pieces for flexible kitchen deployment
