Prince Castle 233-AB 5 Inch Steak Weight Stainless Steel Meat Press with Assembly

The Prince Castle 233-AB Meat Press Assembly is a professional-grade stainless steel food processing tool designed for commercial kitchens and meat preparation operations. Precisely measuring 5" x 6" x 1/2", this stainless steel meat press is engineered to improve product consistency and efficiency in high-demand foodservice environments. Its durable construction ensures longevity, while the compact design facilitates ease of use and maintenance. Suitable for applications requiring uniform meat pressing—such as burger patty formation or meatloaf preparation—this assembly enhances workflow precision and sanitation. The technical specifications include a 6-inch size with stainless steel material, ensuring corrosion resistance and food safety compliance, making it an essential component for meat processing in commercial settings.

Top Prince Castle 233-AB Features

Designed for foodservice professionals, the Prince Castle 233-AB Meat Press Assembly offers a robust stainless steel construction for durability under frequent use. Its precise dimensions simplify integration into meat preparation workflows, promoting uniformity and quality control. The stainless steel surface resists corrosion and is easy to clean, supporting sanitation standards. Ideal for high-volume restaurants or delis, its compact size fits a variety of workstations while delivering consistent pressure to ensure uniform meat patties or portions. The assembly's ergonomic design reduces fatigue during repetitive tasks, making it a reliable choice for medium workload environments.

• Functionality: Ensures uniform meat pressing for practice consistency
• Durability: Constructed from corrosion-resistant stainless steel
• Ease of Maintenance: Smooth surface facilitates quick cleaning and sanitation
• Application Fit: Fits standard workstations for meat processing in busy kitchens
• Workflow Integration: Promotes efficient portioning during high-volume food prep

For continuous meat pressing needs, this assembly optimizes workflow and product quality in commercial foodservice settings.

Prince Castle 233-AB Technical Specs

The Prince Castle 233-AB Meat Press Assembly features a stainless steel construction that ensures durability and ease of maintenance in demanding commercial environments. It measures 6 inches in size with a thickness of 1/2 inch, providing consistent pressure distribution for uniform meat patties. The unit is designed for easy disassembly and cleaning, supporting food safety standards. It operates without electrical requirements, relying solely on manual force for pressing, which enhances safety and simplifies operation. The assembly’s robust finish resists corrosion, and its dimensions support seamless integration into various meat processing stations. Weighing approximately an estimated standard, it offers a versatile solution for medium-volume food production.

• Size: 6 inches wide with 1/2 inch thickness
• Material: Stainless steel construction for corrosion resistance
• Dimensions: 5" x 6" x 1/2" for consistent product sizing
• Food Safety: Food-grade stainless steel suitable for frequent cleaning
• Usage Compatibility: Manual operation compatible with various prep stations

• Electrical Requirements: None
• Cleaning & Maintenance: Disassembly for thorough cleaning supported
• Construction & Finish: Stainless steel, corrosion-resistant
• Dimensions & Weight: 6 inches in size, weight approximately specified by manufacturer
• Operation & Safety: Manual force application with ergonomic handling

What is a commercial meat press?

A commercial meat press is a food processing device used in professional kitchens to shape and uniformly compress meat products for consistent portioning. Typically constructed from durable stainless steel, it supports high-volume operations such as burger production, meatloaf molding, or sausage pressing. These presses are installed directly into meat prep stations or workbenches to streamline workflow and ensure uniformity in product size and weight. The Prince Castle 233-AB Meat Press Assembly exemplifies this equipment, providing a reliable, easy-to-clean solution for medium-volume meat processing in restaurants, delis, and institutional kitchens, where product consistency and sanitation are paramount.

Top commercial meat press for high-volume foodservice settings

For medium-volume meat processing, the Prince Castle 233-AB Meat Press Assembly offers robust stainless steel construction featuring precise dimensions and ergonomic design. Ideal for restaurant-grade applications, it ensures uniform meat portions and supports efficient workflows across commercial kitchens and meat preparation stations.

• Medium-Volume Operations — suited for sandwich prep stations
• Compact Commercial Spaces — fits into standard meat prep areas
• Meat Processing Equipment — designed for consistent product shaping
• Moderate Throughput — optimized for steady daily production
• Meat Portioning — ideal for burger patties and meatloaf

Why Choose Prince Castle 233-AB Meat Press Assembly

Compared to other meat pressing tools, the Prince Castle 233-AB stands out with its all-stainless steel construction enhancing durability and sanitation. Its precise dimensions and ergonomic design improve workflow accuracy, while straightforward cleaning supports operational efficiency. The compact footprint allows seamless integration into various meat processing stations without sacrificing workspace, making it a superior choice for commercial kitchens seeking reliability and consistent product quality.

• Built from durable stainless steel for long-term use
• Designed for easy cleaning and quick maintenance
• Compact size maximizes workstation efficiency
• Manual operation eliminates electrical dependency
• Ideal for moderate workload foodservice environments