Pitco SSPG14 Gas Pasta Cooker 12 Gallon Capacity with 60000 BTU Burner

The Pitco SSPG14 Solstice Supreme™ Pasta Cooker Gas is a commercial-grade pasta cooking appliance designed for high-capacity foodservice operations. Featuring a 12-gallon marine-grade stainless steel tank, this gas-operated unit provides precise temperature control and consistent results for demanding kitchens. Its 60,000 BTU self-cleaning burner system ensures reliable operation and ease of maintenance, making it suitable for medium-volume restaurant, institutional, and catering applications requiring rapid pasta preparation and workflow efficiency.

Top Pitco SSPG14 Features

The Pitco SSPG14 pasta cooker integrates a durable marine grade stainless steel tank with an advanced digital control system, enabling precise timing and temperature management. Its self-cleaning burner enhances operational uptime and sanitation, while the marine-grade construction ensures longevity in busy foodservice environments. Designed for easy access and maintenance, it supports efficient workflow in commercial kitchens with up to 12 gallons capacity, ideal for mid-volume pasta production.

• High-performance 60,000 BTU gas burner delivers rapid heating and consistent cooking
• Marine-grade stainless steel tank resists corrosion and simplifies cleaning
• Four-button digital controller and timer allow precise operation and reproducibility
• Self-cleaning burner system minimizes downtime and enhances sanitation
• Down draft protection improves safety and airflow management during use

Designed for medium-volume commercial kitchens needing reliable pasta preparation with streamlined maintenance

SSPG14 Technical Specs

The Pitco SSPG14 pasta cooker operates with a 60,000 BTU gas burner powered by standard gas supply connections, suitable for commercial kitchen installations. Its construction features marine-grade stainless steel for durability and corrosion resistance, with dimensions optimized for space-efficient deployment in busy foodservice environments. The unit weighs approximately 250 lbs, and its self-cleaning burner system ensures consistent performance with minimal maintenance. Operating at high temperatures within safe ranges, it supports a maximum cooking temperature compatible with pasta recipes, and complies with safety standards for food contact and sanitation protocols. Its water fill is manual, facilitating easy tank management without complex plumbing requirements. The unit's control system includes a programmable digital timer, contributing to precise workflow timing and automation, essential for high-volume pasta service.

• Electrical Requirements: Gas-powered, no electrical connection needed for operation
• Capacity: 12 gallons
• Construction & Finish: Marine grade stainless steel exterior
• Dimensions: (Specify dimensions if available)
• Weight: Approximately 250 lbs
• Operating Range: Max safe temperature suitable for pasta cooking
• Cleaning & Maintenance: Self-cleaning burner system simplifies upkeep
• Installation Requirements: Clear access for water fill, ventilation, and gas connection
• Usage Compatibility: Compatible with standard commercial gas supply

What is a commercial pasta cooker?

A commercial pasta cooker is a specialized cooking appliance designed for high-capacity pasta boiling in foodservice operations such as restaurants, caterers, and institutional kitchens. It features a large, durable tank for efficient boiling and precise temperature control, often built with materials like marine-grade stainless steel for longevity. The SSPG14 model is installed in medium-volume establishments needing consistent, quick pasta preparation, making it ideal for busy culinary environments focused on quality and throughput.

Top pasta cookers for restaurant-grade foodservice settings

Top commercial pasta cookers like the Pitco SSPG14 are built for reliable operation in medium-volume kitchens, supporting efficient workflow and sanitation with durable materials and advanced controls. Designed for high-capacity pasta boiling, these units are ideal for restaurant, catering, and institutional kitchens requiring consistent results and ease of maintenance, operating during typical restaurant workloads. Pitco SSPG14 makes high-volume pasta preparation straightforward and dependable.

• Medium-volume operations — suitable for busy kitchens
• Commercial kitchen equipment — robust and durable for daily use
• Restaurant-ready — optimized for high-capacity pasta service
• Moderate throughput — supports steady workflow
• Ideal for institutional kitchens — versatile and reliable pasta cooking

Why Choose Pitco SSPG14

Why Choose Pitco SSPG14 Solstice Supreme™ Pasta Cooker Gas is its combination of durable marine-grade stainless steel construction, precise digital control, and self-cleaning features, setting it apart from standard models. Its reliable 60,000 BTU burner provides rapid, uniform heating suitable for legislative food volume requirements, ensuring consistency and operational efficiency in demanding kitchens. The integrated down draft protection enhances safety, making it an optimal choice for mid-volume pasta service in professional food establishments.

• Self-contained stainless steel design for durability and sanitation
• High-capacity 12-gallon tank supports steady throughput
• Self-cleaning burner minimizes maintenance time and effort
• Precise digital timer ensures consistent cooking cycles
• Optimized for medium-volume, high-efficiency pasta production