Pitco SSH55R-5FD_NAT 48 Inch Gas Deep Fryer with Solstice Filter 400000 BTU

The Pitco SSH55R-5FD_NAT Solstice Supreme™ High Efficiency Prepackaged Fryer System is a commercial-grade gas-fry system designed for high-volume foodservice operations. Featuring five stainless steel fry tanks with a combined oil capacity of 40-50 pounds per tank, this system ensures consistent frying performance. Equipped with solid state controls, built-in Solstice™ filter drawer, and advanced features like boil out & melt cycle and drain valve interlock, it addresses operational efficiency and sanitation needs. Its robust construction, CSA Flame, CSA Star, and NSF certifications highlight its compliance with industry standards, making it suitable for mid-sized restaurants, chain kitchens, and institutional foodservice environments. The model provides precise temperature control up to a maximum BTU output of 400,000, facilitating high throughput cooking tasks with reliability.

Top Pitco SSH55R-5FD_NAT Features

The Pitco SSH55R-5FD_NAT fry system offers reliable performance through five 40-50 lb. oil capacity tanks, stainless steel construction for durability, and solid state controls for precise temperature management. Its integrated Solstice™ filters facilitate efficient oil filtration, reducing downtime and extending oil life. Designed for ease of maintenance, it features a self-cleaning burner and drain valve interlock for simplified operation. Ideal for medium-volume foodservice establishments, its high BTU output supports consistent frying throughput, integrating seamlessly into commercial kitchens requiring high efficiency and sanitation.

• Capacity: (5) tanks with 40-50 lb. oil capacity each supports medium throughput
• Material: stainless steel tank and exterior for corrosion resistance and durability
• Controls: solid state controls ensure accurate temperature regulation and energy efficiency
• Ease of Maintenance: built-in filter drawer with self-clean burner simplifies cleaning routines
• Workflow Integration: drain valve interlock enhances operational safety and sanitation flow

Best suited for mid-sized foodservice operations requiring consistent frying with efficient filtration.

Pitco SSH55R-5FD_NAT Technical Specs

This commercial fry system operates on gas with total energy output of 400,000 BTU, powered by a robust, CSA Flame-certified burner system. It features five stainless steel fry tanks, each with a 40-50 lb. oil capacity, designed for durable use in demanding kitchen environments. The system is equipped with solid state controls for precise temperature regulation and a built-in Solstice™ filter drawer for efficient oil maintenance. Its construction includes stainless steel front and sides, providing corrosion resistance and ease of cleaning. The system measures approximately 48 inches wide, 36 inches deep, and 70 inches high, with a shipping weight of 1195 lbs. It supports non-refrigerated operation within a temperature range suitable for high-volume frying and cleaning routines, meeting industry safety standards including NSF and CE compliance.

• Electrical Requirements: Gas-powered, 400,000 BTU total capacity
• Cooling Method: N/A, gas-fried system
• Production Capacity: Supports high-volume frying in commercial kitchens
• Construction & Finish: stainless steel exterior, corrosion-resistant
• Dimensions: 48" W x 36" D x 70" H; weight 1195 lbs
• Temperature Range: Designed for safe operation within standard frying temperatures
• Food Safety: stainless steel fry pots compatible with standard cleaning procedures
• Accessories Included: built-in filter drawer, drain valve interlock
• Installation & Maintenance: requires proper ventilation and clearance for safe operation

What is a commercial fryer?

A commercial fryer is a fixture used in professional kitchens to cook food through high-temperature frying. The Pitco SSH55R-5FD_NAT Solstice Supreme™ is a gas-fired, five-tank deep fryer designed for high-volume applications. It features stainless steel construction, multiple fuel-efficient controls, and integrated filtration, making it ideal for restaurant kitchens, fast-food outlets, or institutional cafeterias where consistent frying performance and quick maintenance are essential for daily operations.

Top commercial fryers for structured foodservice environments

The Pitco SSH55R-5FD_NAT offers durable, high-capacity frying solutions suitable for mid-volume restaurant kitchens, supporting scheduled throughput. With its robust construction and integrated filtration, it’s engineered for steady operation in busy foodservice settings. This model by Pitco Frialator (Middleby) excels in providing reliable performance for commercial cooking tasks requiring efficient workflow integration and sanitation compliance.

• Operation Type — versatile fryer system for medium-volume kitchens
• Kitchen Type — suitable for compact commercial spaces
• Foodservice Category — ideal for restaurant and institutional use
• Workload Qualifier — supports moderate throughput needs
• Use Case — high-efficiency frying with minimal downtime

Why Choose Pitco SSH55R-5FD_NAT?

Compared to conventional fryers, the Pitco SSH55R-5FD_NAT provides superior energy efficiency with high BTU output and built-in filtration, reducing operational costs and oil disposal frequency. Its stainless steel build ensures long-term durability, while integrated safety features enhance operational safety and sanitation. Designed for commercial kitchens, it supports consistent food quality with simplified cleaning routines, maximizing productivity and cleanliness in high-demand environments.

• Self-contained design with integrated filtration for quick oil maintenance
• Robust stainless steel construction ensures longevity in busy kitchens
• High BTU capacity supports consistent, high-volume frying
• Advanced controls enable precise temperature regulation and efficient workflows
• Compact footprint adapts well within space-constrained commercial kitchens