Pitco SRTE14-2-GM_240/60/1 16.5 Gallon Dual Electric Rethermalizer with Digital Controls

The Pitco SRTE14-2-GM_240/60/1 Solstice™ Rethermalizer Dual Electric is a commercial-grade foodservice equipment designed for efficient temperature recovery and holding of cooked foods. This dual rethermalizer features a stainless steel tank and front construction, housing two 16.5-gallon water capacities that support full tanks for continuous operation. Equipped with digital controls and electronic ignition, it allows precise temperature management and reliable operation. Suitable for busy kitchens requiring consistent warming and rethermalization, this unit provides a robust solution for high-volume foodservice applications with power requirements of 16kW at 240V, single-phase power. Its durable stainless steel build and user-friendly features optimize workflow and ease maintenance in commercial environments.

Top Pitco SRTE14-2-GM_240/60/1 Features

Designed for high-volume restaurant kitchens, the Pitco Solstice™ Rethermalizer offers two 16.5-gallon water tanks with digital controls for precise reheating. The stainless steel construction ensures durability and sanitation, while features like auto water fill and electronic ignition streamline operation. Ideal for continuous rethermalization in busy foodservice settings, it supports efficient workflow and easy maintenance with full tanks and common drain/overflow systems.

• Capacity: Dual 16.5-gallon water tanks support full operation
• Material: Heavy-duty stainless steel withstands rigorous use
• Ease of Use: Digital controls and auto water fill simplify operation
• Workflow Integration: Compatible with busy kitchen rethermalization workflows
• Durability: Stainless steel tank and front ensure long-term reliability

Suitable for institutions needing consistent reheating in medium-volume foodservice environments

Pitco SRTE14-2-GM_240/60/1 Technical Specs

The Pitco SRTE14-2-GM_240/60/1 rethermalizer operates on a single-phase electrical supply of 240V at 60Hz, consuming 16kW of power. Constructed with stainless steel tank and front, it weighs approximately 477 lbs and is designed for floor installation with ample clearance for maintenance. The unit features self-contained cooling with NSF, UL, and CE approvals, supporting its use in diverse commercial foodservice settings. It has a total production capacity suitable for maintaining hot foods over extended periods, with a straightforward drain/overflow system for cleanup. The digital controls and electronic ignition enhance usability, and the unit’s durable build ensures longevity under demanding operational conditions. Overall, it is engineered for reliability, safety, and efficient operation in moderate-duty kitchen environments.

• Electrical Requirements: 240V, 60Hz, single-phase, 16kW
• Construction & Finish: Stainless steel tank and front for durability and sanitation
• Dimensions: Compact for flexible installation, specific dimensions available upon request
• Capacity: Dual 16.5-gallon water tanks for continuous operation
• Weight: 477 lbs for stable placement and longevity
• Operation Features: Digital controls, auto water fill, electronic ignition
• Certifications: NSF, UL, CE approved for safety and compliance

Installation & Maintenance Considerations

• Electrical Compatibility: 240V single-phase power supply is required for operation
• Plumbing Needs: Proper drainage setup recommended for efficient overflow management
• Clearance Space: Adequate airflow and front access necessary for servicing and cleaning
• Cleaning Method: Disassembly of water tanks and exterior surfaces simplifies sanitation
• Usage Environment: Suitable for installed in kitchens with sufficient electrical and drainage infrastructure

What is a commercial rethermalizer?

A commercial rethermalizer is a piece of kitchen equipment used to safely and efficiently reheat cooked foods to serving temperature, often in high-volume settings. The Pitco SRTE14-2-GM_240/60/1 Solstice™ Rethermalizer is designed with dual stainless steel tanks, digital controls, and high wattage to support continuous operation in busy restaurants or catering environments. Installed for maintaining temperature and consistent reheating in moderate-duty foodservice workflows, it provides reliable performance and sanitation suited for restaurant kitchens, institutional cafeterias, or buffet service where food temperature control is critical.

Top rethermalizers for foodservice settings

High-quality commercial rethermalizers provide efficient, reliable heating, with features tailored for moderate foodservice throughput environments. The Pitco SRTE14-2-GM_240/60/1 exemplifies durable design, precise digital controls, and optimized workflow for restaurant applications. Built for consistency, it suits kitchens requiring dependable hot holding of prepared foods in busy, medium-volume foodservice operations.

• Operation type — suited for moderate-volume restaurant kitchens
• Kitchen setting — ideal for institutional cafeterias and buffet stations
• Foodservice category — supports hot holding and quick rethermalization needs
• Workload qualifier — handles typical daily operational throughput
• Use case — maintains temperature for cooked foods during service periods

Why Choose Pitco SRTE14-2-GM_240/60/1

Compared to similar rethermalizers, the Pitco SRTE14-2-GM_240/60/1 stands out with its robust stainless steel construction, dual full tanks, and digital controls that enhance operational efficiency. Its high wattage and reliable electronic ignition ensure precise temperature management, while the compact, durable build makes it suitable for demanding commercial environments. This model supports consistent, safe rethermalization with minimal downtime, streamlining food holding processes in busy foodservice operations.

• Self-contained dual tank system simplifies installation
• High 16kW power supports rapid, even reheating
• Heavy-gauge stainless steel design ensures longevity
• Dual tanks provide high capacity and uninterrupted service
• Electronic controls and auto fill streamline operation