The Pitco SG14RS-6FD_NAT Solstice™ Prepackaged Fryer System is a commercial-grade gas frying unit designed for high-volume foodservice environments. It features six full tanks with a combined oil capacity of 300 lbs, providing reliable, continuous operation. The system incorporates millivolt controls and stainless steel construction, including a durable fry pot and exterior finish, optimized for long-term performance. Equipped with the Solstice™ Filter Drawer System for under-fryer filtration, it ensures efficient maintenance and sanitation. The unit operates at a total of 732,000 BTU, supporting high-power frying applications, and complies with multiple industry standards for safety and durability, making it suitable for large-scale restaurant kitchens and institutional settings.
Top Pitco SG14RS-6FD_NAT Features
The Pitco SG14RS-6FD_NAT system offers six stainless steel tanks with built-in filtration for streamlined workflow in busy commercial kitchens. Its high-capacity tanks ensure extended frying without frequent refilling, and millivolt controls support precise temperature management. Designed with stainless steel for durability, the fryer facilitates easy cleaning and maintenance through the Solstice™ filter drawer. This setup integrates seamlessly into large restaurant operations requiring reliable, efficient frying performance. Ideal for high-volume foodservice, its robust construction and advanced filtration improve operational throughput and sanitation.
- Capacity: Six 50 lb. oil tanks for large-scale frying
- Material: Stainless steel fry pot and exterior finish for durability
- Ease of Maintenance: Built-in Solstice™ filter drawer for quick cleaning
- Functional Power: 732,000 BTU for high-power frying applications
- Performance: Millivolt control for precise temperature regulation
Ideal for high-volume restaurant kitchens and institutional foodservice operations requiring reliable frying systems.
Pitco SG14RS-6FD_NAT Technical Specs
The Pitco SG14RS-6FD_NAT operates with a high-powered design at 732,000 BTU, powered by natural gas supply, with an electrical setup compatible with typical commercial kitchen systems. It features six stainless steel tanks, each with a 50 lb. oil capacity, and stainless steel fry pots for enhanced longevity. The system is constructed with stainless steel exterior panels and fry pots, ensuring resistance to corrosion and ease of cleaning. It measures approximately 78 inches wide, 36 inches deep, and 45 inches high, with a total weight of 1,410 lbs for stable installation in dedicated kitchen spaces. The system includes built-in filtration via the Solstice™ drawer, enabling efficient workflow and sanitation. It incorporates CE, CSA Flame, and CSA Star safety standards for reliable operation in demanding environments. The system’s operating temperature range supports typical frying needs, and its self-contained design facilitates straightforward installation and maintenance.
- Electrical Requirements: Gas power at standard commercial voltages with 732,000 BTU output
- Cooling Method: Air-cooled
- Production Capacity: Supports large-scale frying with six 50 lb. tanks
- Construction & Finish: Stainless steel for durability and sanitation
- Dimensions: 78" W x 36" D x 45" H, approx. 1,410 lbs
- Usage Compatibility: Compatible with standard natural gas systems, suited for high-volume operations
- Cleaning & Maintenance: Easy filter drawer access, stainless steel surfaces for quick sanitation
- Power & Safety: Meets CE, CSA Flame, and CSA Star safety standards
- Temperature Range: Capable of operating within typical frying temperature limits
Electrical & Plumbing: Needs natural gas supply, standard commercial electrical wiring
Drainage: Built-in drainage for efficient cleaning
Airflow: Air-cooled condenser for reliable operation
Installation Clearance: Requires proper ventilation clearance for safe operation
Maintenance Access: Front panel hatch with filter drawer for easy servicing
What is a commercial fry system?
A commercial fry system is a high-capacity cooking appliance designed for large-scale frying applications in foodservice environments. The Pitco SG14RS-6FD_NAT is a multibattery gas fryer featuring six stainless steel tanks with 50 lb. oil capacities each, supporting continuous high-volume operation. Installed in restaurant kitchens, institutional cafeterias, and large catering facilities, it ensures efficient frying with built-in filtration and robust construction suitable for demanding workflows. Its high BTU output and precise control systems make it ideal for mid-to-large foodservice settings requiring reliable, efficient frying performance.
Top commercial fryers for large-scale foodservice operations
Designed for large-volume restaurant kitchens, the Pitco SG14RS-6FD_NAT offers durable, high-capacity high-power frying with integrated filtration, ideal for institutional cafeterias and busy foodservice outlets. Built with stainless steel, it provides consistent performance and long-lasting use with minimal maintenance. Its robust features support moderate workloads in high-throughput settings, ensuring operational efficiency in professional cooking environments.
- Operation Type — for large restaurant and cafeteria kitchens
- Workload Qualifier — supports moderate to high-volume throughput
- Kitchen Setting — suited for institutions, schools, and hospitality venues
- Use Case — ideal for continuous frying in commercial kitchens
- Product Standards — built for safety, sanitation, and durability in busy foodservice settings
Why Choose Pitco SG14RS-6FD_NAT?
Designed for reliability and high performance, the Pitco SG14RS-6FD_NAT stands out with its durable stainless steel construction, six full tanks for continuous operation, and integrated Solstice™ filtration system that simplifies maintenance. Its high BTU power and precise controls ensure consistent frying results, making it a superior choice for fast-paced commercial kitchens seeking efficient workflow, sanitation, and long-term durability.
- Self-contained system with built-in filtration enhances sanitation
- Robust stainless steel construction for long-term durability
- High BTU output supports high-power frying needs
- Six 50 lb. oil tanks enable large batch processing
- Optimized for reliable operation in demanding foodservice environments
