Pitco SELV14TX-C/FD_208/60/3 15 Inch Electric Deep Fryer with Built-in Filter System

The Pitco SELV14TX-C/FD_208/60/3 Solstice™ Reduced Oil Volume Fryer is a commercial-grade electric floor model designed for professional foodservice establishments requiring precise frying performance. This split frypot unit features two stainless steel tanks with a combined oil capacity of 30 pounds, optimized for consistent cook cycles and reduced oil consumption. Equipped with advanced computer controls including push-button top-off, it ensures efficiency in high-volume kitchens. Its built-in Solstice™ Filter Drawer System simplifies cleaning routines, promoting sanitation and operational uptime. The all-stainless steel exterior enhances durability and ease of maintenance, making it a reliable addition to busy restaurant kitchens focused on fried product quality and workflow continuity. The unit operates with dual 7.0 kW heating elements, electrical specifications 208V/60Hz/3-phase, and adheres to certification standards such as CE, cETLus, and ETL-Sanitation.

Top Pitco SELV14TX-C/FD_208/60/3 Features

This electric fryer's dual 15-pound oil capacity tanks enable moderate throughput for high-demand foodservice environments. Crafted from stainless steel, it offers exceptional durability against frequent cleaning and daily operation. Its computer controls facilitate precise temperature management and push-button top-off for simplified operation. The built-in filter drawer system streamlines cleaning, reducing downtime. Designed for floor installation, it seamlessly integrates into professional kitchens and high-volume fry stations, ensuring consistent product quality and workflow efficiency.

• Capacity: (2) 15 lb. oil tanks support moderate fried product output
• Material: All stainless steel construction enhances durability and sanitation
• Ease of Maintenance: Built-in filter drawer simplifies routine cleaning
• Operational Fit: Suitable for floor-mounted installations in busy kitchens
• Workflow Integration: Computer controls with push-button top off for efficient operation

Ideal for mid-volume restaurant frying, concession stands, and institutional foodservice environments

Pitco SELV14TX-C/FD_208/60/3 Technical Specs

This commercial electric fryer operates at 208V, 60Hz, three-phase power, with a total wattage of approximately 14 kW. It features air-cooled operation with a self-contained refrigeration system, and conforms to CE, cETLus, and ETL-Sanitation standards. The unit measures 15.63 inches in width, 34.38 inches in depth, and 45.75 inches in height, with a weight of approximately 250 pounds including packaging. Its stainless steel fry pots are 304-grade, ensuring longevity and ease of cleaning, supported by a corrosion-resistant exterior finish. It maintains precise temperature control within a safe operating range, and includes accessories such as replacement gaskets and filters for ongoing maintenance. The fryer’s design emphasizes safety, hygiene, and efficient workflow, suitable for installation in demanding commercial kitchens.

• Electrical Requirements: 208V, 3-phase, 14 kW total power
• Cooling Method: Air-cooled, self-contained refrigeration
• Production Capacity: Supports continuous frying for up to 30 lbs of oil per day
• Construction & Finish: All stainless steel with corrosion-resistant exterior
• Dimensions & Weight: 15.63"W x 34.38"D x 45.75"H, approx. 250 lbs
• Food Safety & Maintenance: Quick-release fry pots, filter drawer system, antimicrobial surface coatings

• Electrical Compatibility: Requires 208V, 3-phase power connection
• Drainage & Ventilation: Proper drainage setup recommended; ventilation reduces heat build-up
• Clearance & Space: 6 inches minimum clearance behind for airflow and access
• Cleaning Routine: Disassembly of frypot for easy cleaning and filter replacement
• Installation Considerations: Certified for CE, cETLus, ETL Sanitation; countertop clearance required for maintenance

What is a commercial floor model fryer?

A commercial floor model fryer is heavy-duty cooking equipment designed for continuous frying operations in high-demand foodservice settings. It features a robust construction with stainless steel components, precise temperature controls, and optimized oil capacity for efficiency. The Pitco SELV14TX-C/FD_208/60/3 offers split frypot design, built-in filtration, and programmable controls, making it well-suited for mid-volume kitchens such as restaurants, cafeterias, and concession stands. Its design enables reliable operation, ease of cleaning, and consistent food quality during extended use, supporting high throughput in busy commercial environments.

Top electric fryers for high-volume foodservice Settings

Built with durable stainless steel and advanced computer controls, the Pitco SELV14TX-C/FD_208/60/3 is ideal for high-demand kitchens performing consistent frying operations. Designed for moderate throughput, its split frypot configuration supports efficient workflow in restaurant and institutional environments. Manufactured by Pitco, it is engineered for longevity, sanitation, and operational efficiency in commercial cooking applications.

• Moderate-volume foodservice environments — supports efficient throughput
• Commercial kitchen equipment — built for durability and sanitation
• Restaurant-ready — designed for high-volume fry operations
• Floor-mounted operation — stable installation in busy kitchens
• Energy-efficient operation — with programmable controls and filter system

Why Choose Pitco SELV14TX-C/FD_208/60/3

The Pitco SELV14TX-C/FD_208/60/3 stands out among commercial fryers with its robust all-stainless steel construction, split frypot design, and integrated filtration system. Its advanced computer controls ensure precise temperature regulation and simplified operation, reducing downtime. Designed for medium-volume foodservice operations, it effectively balances performance, durability, and sanitation, increasing operational efficiency compared to competing models with less refined features.

• Self-contained, all stainless steel exterior reduces corrosion and simplifies cleaning
• Split frypot design allows simultaneous frying of different products
• Built-in Solstice™ Filter Drawer system for quick maintenance
• Precise digital controls optimize frying consistency and energy use
• Certified for multiple safety standards, ensuring compliance and reliability