The Pitco SELV14TX-C/FD Solstice™ Reduced Oil Volume Fryer is a commercial-grade electric floor model featuring a split frypot design, optimized for high-efficiency frying operations. Engineered by Pitco Frialator (Middleby), this fryer's dual 15 lb. oil capacity stainless steel tanks enable precise temperature control and consistent frying results. Its advanced computer controls include a push button top-off system and a built-in Solstice™ Filter Drawer System for streamlined maintenance. Crafted with all stainless steel exterior, the unit ensures durability and easy cleaning in demanding foodservice environments. With a maximum height of 45.75 inches, width of 15.63 inches, and depth of 34.38 inches, it fits seamlessly into compact kitchens, offering reliable performance for mid-volume restaurant operations and fast-food outlets. This model operates with a dual 7.0 kW heating system, making it suitable for high-demand frying tasks while maintaining energy efficiency.
Top Pitco SELV14TX-C/FD Features
The Pitco SELV14TX-C/FD fryer's split frypot design enhances workflow efficiency with separate temperature zones. Its stainless steel construction guarantees long-term durability, while the integrated computer controls facilitate precise frying and easy top-off management. The built-in filter supports quick, hygienic oil maintenance, ideal for busy commercial kitchens. Designed for medium throughput, it ensures consistent frying quality with minimal downtime, suitable for quick-service restaurants and institutional foodservice providers.
- Capacity: Two 15 lb. oil tanks for high-volume frying
- Material: Heavy-duty stainless steel for corrosion resistance
- Ease of Maintenance: Built-in filter drawer for simple oil filtration
- Use Case: Optimized for mid-volume restaurant and fast-food operations
- Workflow Integration: Computer controls with push button top-off streamline operation
Ideal for busy kitchens requiring efficient, reliable fryers with reduced oil consumption.
SELV14TX-C/FD Technical Specs
The Pitco SELV14TX-C/FD fryer's electrical requirements include dual 7.0 kW heating elements, operating at standard voltage specifications with CE, cETLus, and ETL-Sanitation approvals. Its stainless steel construction encompasses the tanks, exterior panels, and frypot, offering excellent corrosion resistance and ease of cleaning. The unit’s dimensions measure 15.63 inches in width, 34.38 inches in depth, and 45.75 inches in height, with a total weight of approximately 300 pounds. It features an air-cooled heat dissipation system and operates within an optimal temperature range for frying applications. The product’s food-safe materials comply with sanitation standards, and its design facilitates straightforward disassembly for maintenance. Equipped with a self-contained system, the fryer's filter drawer simplifies oil filtering. The unit’s operating current draw and wattage enable compatibility with standard commercial electrical setups, supporting efficient high-volume food production. Seamless integration into existing kitchen layouts relies on adequate clearance for airflow, drainage connection, and easy access for cleaning.
- Electrical Requirements: 2 x 7.0 kW, voltage as per installation
- Cooling Method: Air-cooled for effective heat dissipation
- Production Capacity: Specific to oil tanks, suitable for moderate throughput
- Construction & Finish: All stainless steel exterior and frypot
- Dimensions & Weight: 15.63" W x 34.38" D x 45.75" H; approx. 300 lbs
- Temperature Range: Operates safely within standard frying temperatures
- Cleaning & Maintenance: Disassembly-friendly with filter drawer system
- Usage Compatibility: Compatible with standard electrical supply, requires adequate clearance for airflow
- Installation: Must incorporate drainage, electrical connections, and ventilation considerations
What is a commercial fry machine
A commercial fry machine is a specialized kitchen appliance used in foodservice settings to produce fried foods efficiently and consistently. The Pitco SELV14TX-C/FD fryer's split frypot design supports simultaneous cooking of different items while maintaining precise temperature control. Installed in fast-food establishments, cafes, or cafeterias, this electric fryer with stainless steel construction delivers reliable performance and ease of maintenance, making it ideal for mid-volume frying needs.
Top electric fryers for medium-volume foodservice settings
The Pitco SELV14TX-C/FD offers robust build quality and precise control suited for medium-throughput kitchens. Designed with high-durability stainless steel, it supports efficient operation and sanitation. Its split frypot enables versatile cooking with reduced oil volume, making it excellent for busy restaurant environments and institutional kitchens. Operating via advanced computer controls, it ensures consistent frying with minimal operator intervention.
- Medium-duty operation for busy commercial kitchens
- Compact footprint suitable for limited spaces
- High durability with stainless steel construction
- Integrated filter drawer supports quick oil maintenance
- Reliable, restaurant-ready performance for consistent results
Why Choose Pitco SELV14TX-C/FD
Designed for efficiency and durability, the Pitco SELV14TX-C/FD stands out with its split frypot architecture and built-in filter system. Its all stainless steel finish offers excellent resistance to wear and corrosion, while the computer controls provide precise frying parameters. The unit’s compact size and ease of maintenance support streamlined kitchen workflows and operational longevity, outperforming typical fryers in demanding foodservice environments.
- Self-contained design: Streamlines installation and operation
- Split frypot: Enhances workflow and reduces oil use
- Durable stainless steel: Ensures longevity in high-use kitchens
- Integrated filters: Support efficient oil management
- Restaurant-ready setup: Optimized for mid-volume fried food production