Pitco SELV14C-3/FD_208/60/3 48 Inch Electric Deep Fryer with Solstice Filter System

The Pitco SELV14C-3/FD_208/60/3 Solstice™ Reduced Oil Volume Fryer System represents a commercial-grade electric deep fryer designed for high-efficiency foodservice operations. Featuring three stainless steel fry tanks with a 30 lb. oil capacity each, this system optimizes frying workflows by reducing oil consumption while maintaining quality. Integrated computer controls with push button top-offs facilitate precise temperature management and operational oversight, making it suitable for medium-volume restaurant kitchens, cafeteria services, and institutional kitchens. The built-in Solstice™ Filter Drawer System simplifies oil filtration, ensuring cleaner oil and extended usability, while the all stainless steel exterior enhances durability and sanitation. Operating at 208V, 60Hz, three-phase with high-wattage performance, this fryer is engineered for consistent output and easy maintenance, supporting efficient workflow management with a focus on food safety and energy efficiency.

Top Pitco SELV14C-3/FD_208/60/3 Features

The Pitco SELV14C-3/FD_208/60/3 fryer system offers three stainless steel tanks with a 30 lb. oil capacity each, equipped with advanced computer controls for precise operation. Its integrated Solstice™ Filter Drawer System simplifies oil filtration, reducing downtime. Designed with durable stainless steel construction, it withstands rigorous kitchen environments. The system’s all stainless steel exterior enables easy cleaning and sanitation, while the energy-efficient electrical setup supports consistent performance in medium-volume foodservice settings. Seamless workflow integration is enabled through push-button top-offs, optimal oil management, and precise temperature control for high-quality fried products.

• Capacity: (3) fryers, 30 lb. oil tank each for continuous operation
• Construction: All stainless steel exterior ensures durability and sanitation
• Control System: Computer controls with push button top-offs facilitate precise temperature management
• Oil Filtration: Built-in Solstice™ Filter Drawer System simplifies maintenance and extends oil life
• Electrical Specs: 208V, 60Hz, three-phase for reliable, high-performance operation
• Installation: Suitable for commercial kitchens with required clearances for airflow and drainage

Pitco SELV14C-3/FD_208/60/3 Technical Specs

The Pitco SELV14C-3/FD_208/60/3 fry system is engineered with three stainless steel fry tanks, each with a 30 lb. oil capacity, driven by high-wattage electric controls compatible with 208V, 60Hz, three-phase electrical supply. The system features a self-contained, all stainless steel construction with a total height of 45.75 inches, width of 48.88 inches, and depth of 30 inches, designed for stable placement in professional kitchens. Its operation involves efficient air-cooled technology and energy consumption that supports moderate throughput with consistent output. The fryer’s built-in filter and computer-controlled top-offs enhance workflow, sanitation, and oil management, ensuring long-term durability and cost-effectiveness. The system’s CE, cETLus, and ETL sanitation listings confirm compliance with safety and sanitation standards.

• Electrical Requirements: 208V, 60Hz, three-phase, high-wattage operation
• Cooling Method: Air-cooled design for efficient heat dissipation
• Construction & Finish: Stainless steel exterior and fry pots
• Dimensions: 48.88"W x 30"D x 45.75"H
• Weight: Estimated system weight supports durability in busy kitchens
• Operating Range: Suitable for standard frying temperatures with safe operation protocols

You should ensure proper electrical and ventilation setup, including clearance for airflow, drainage plumbing, and filter access for maintenance, to maximize performance and longevity of this commercial deep fryer system.

What is a commercial fryer?

A commercial fryer is a heavy-duty cooking appliance used in professional kitchens to evenly cook and crisp foods via immersion in hot oil. The Pitco SELV14C-3/FD_208/60/3 is a multiple-battery electric fryer designed for medium-volume foodservice applications, featuring three stainless steel fry tanks with a 30 lb. oil capacity per tank. Its integrated controls and filtration system enable consistent cooking results while reducing oil waste, making it ideal for restaurant, cafeteria, and catering operations seeking reliable high-performance frying equipment.

Top commercial fryers for medium-volume foodservice operations

Designed for moderate throughput kitchens, the Pitco SELV14C-3/FD_208/60/3 provides durable stainless steel construction, precise computer controls, and efficient oil filtration. Suitable for restaurant and cafeteria settings, it supports consistent frying with integrated features that optimize workflow and sanitation while maintaining high performance in commercial foodservice environments.

• Operation type — supports medium-volume kitchen workloads
• Kitchen setting — ideal for cafeteria, restaurant, and institutional use
• Food category — optimized for frying diverse menu items
• Workload qualifier — supports moderate throughput with efficient oil management
• Use case — improves frying efficiency and reduces oil waste in busy kitchens

Why Choose Pitco

Why Choose Pitco SELV14C-3/FD_208/60/3 over comparable models? This system features a robust all stainless steel build, advanced computer controls with push button top-offs, and built-in Solstice™ filtration for extended oil life. Its compact footprint and reliable electric operation support consistent performance, sanitation, and operational efficiency in varied commercial kitchen environments.

• Self-contained and robust stainless steel construction
• Integrated filtration for hassle-free oil maintenance
• Multiple fryers with high-capacity oil tanks
• Precise computer control enhances workflow automation
• Compact design supports space-efficient installation