Pitco SELV14C-2/14T-2/FD 62 Inch Electric Deep Fryer with Computer Controls

The Pitco SELV14C-2/14T-2/FD Solstice™ Reduced Oil Volume Fryer System is a commercial electric multiple-battery fryer designed for high-efficiency foodservice environments. Featuring four stainless steel fry tanks with a total oil capacity tailored for reduced oil usage, this system integrates computer controls with push-button top-off and a built-in Solstice™ filter drawer for streamlined maintenance. Its all-stainless steel exterior ensures durability and sanitation, making it suitable for mid-volume restaurant kitchens focusing on quick, consistent frying performance while optimizing operational costs through lower oil consumption.

Top Pitco SELV14C-2/14T-2/FD Features

The Pitco SELV14C-2/14T-2/FD offers precise control over frying parameters with programmable electronic controls, enhancing workflow efficiency in commercial kitchens. Its built-in filter system simplifies daily cleaning routines, while stainless steel construction provides long-term durability. Designed for moderate throughput, this unit accommodates multiple frying applications with ease, reducing downtime and maintenance effort. Ideal for multipurpose high-volume foodprep environments requiring reliable operation and easy oil management.

• Capacity: Four stainless steel fryers with (2) 30 lb. full tanks & (4) 15 lb. twin tanks
• Material: All stainless steel exterior and fry pots for corrosion resistance
• Maintenance: Built-in Solstice™ filter drawer for quick oil filtering and top-off
• Ease of Use: Computer controls with push button top-off for precise oil management
• Application Fit: Suitable for medium-volume kitchens with multi-tank cooking needs

Designed for commercial foodservice operations seeking efficient, multi-tank frying with reduced oil consumption.

Pitco SELV14C-2/14T-2/FD Technical Specs

The Pitco SELV14C-2/14T-2/FD is engineered for reliable performance, featuring a 45.75-inch height, 62.5-inch width, and 30-inch depth, all constructed from durable stainless steel. This model operates on CE, cETLus, and ETL sanitation standards, with a total weight that provides stability during operation. It uses a self-contained electric heating system and includes four fry tanks with stainless steel fry pots, optimized for consistent heat distribution. The control system is integrated for precision, with user-friendly controls and programmable options. The unit’s operating range ensures safe and efficient frying, supported by easy disassembly for routine cleaning. Power requirements specify voltage, phase, amperage, and wattage, aligning with commercial kitchen electrical standards.

• Electrical Requirements: Voltage, phase, amperage, and wattage are specified per installation requirements
• Cooling Method: Air-cooled system for efficient heat dissipation
• Construction: All stainless steel exterior and fry pot material for durability and sanitation
• Dimensions: 62.5" W x 30" D x 45.75" H, suitable for standard kitchen layouts
• Food Safety: Made with food-safe materials, easy to sanitize, compliant with sanitation standards

• Electrical Compatibility: Ensure matching voltage and phase for optimal operation
• Drainage & Plumbing: Requires proper drainage connection for oil and water management
• Ventilation: Adequate ventilation clearance for air-cooled system
• Power Connection: Compatible with standard electrical outlets for commercial kitchens
• Installation Space: 62.5 inches width, 30 inches depth, and 45.75 inches height

What is a commercial electric multiple-battery fryer?

A commercial electric multiple-battery fryer is a high-capacity frying appliance designed for efficient, multi-tank cooking operations in foodservice environments. The Pitco SELV14C-2/14T-2/FD model features four stainless steel fry tanks, programmable controls, and integrated filters, making it ideal for mid-volume kitchens. This system is typically installed in restaurant or cafeteria settings requiring rapid, consistent frying with low oil usage, maximizing operational efficiency and sanitation standards.

Top Electric Multiple-Battery Fryers for Medium-Volume Foodservice Settings

Built for reliable frying in mid-sized kitchens, Pitco's electric multiple-battery fryers like the SELV14C-2/14T-2/FD provide durable construction, precise control, and efficient oil management. Designed for moderate throughput, these systems facilitate multi-tank operation, ideal for quick-service restaurants and institutional cafeterias requiring consistent performance and easy maintenance. Pitco products deliver restaurant-ready results with a focus on operational efficiency.

• Operation Type — suitable for restaurant and cafeteria kitchens
• Kitchen Type — optimized for compact commercial spaces
• Foodservice Category — ideal for casual dining and quick-service settings
• Workload Qualifier — supporting moderate frying throughput
• Use Case — efficient frying of diverse menu items in high-turnover kitchens

Why Choose Pitco Pitco SELV14C-2/14T-2/FD?

The Pitco SELV14C-2/14T-2/FD distinguishes itself with robust stainless steel construction, integrated Solstice™ filter system, and precise electronic controls, ensuring durable, restaurant-grade performance. Its multi-tank versatility reduces oil usage and streamlines operation in busy kitchens. Designed for ease of maintenance and consistent output, this model offers long-term reliability and improved workflow efficiency in commercial frying environments.

• Self-contained electric system simplifies installation and operation
• Durable stainless steel exterior resists corrosion and simplifies cleaning
• Multi-tank configuration supports diverse menu frying needs
• Integrated filter drawer reduces filter change time and maintains oil quality
• Moderate footprint optimized for efficient kitchen layouts