The Pitco SELV14C/14T-2/FD_220/60/3 Solstice™ Reduced Oil Volume Fryer System is a commercial-grade electric multi-battery fryer designed for medium-volume foodservice applications. This advanced frying system features three stainless steel fry tanks with a combined oil capacity, including a 30 lb. full tank and four 15 lb. twin tanks, optimized for efficient oil management. Equipped with integrated computer controls and push button top-off functionality, it ensures precise temperature regulation and simplifies operation. The built-in Solstice™ Filter Drawer System facilitates rapid oil filtration, while its durable all stainless steel exterior guarantees longevity and ease of maintenance. With a height of 45.75 inches, width of 46.88 inches, and a depth of 30 inches, this fryer system combines high performance with a compact footprint, making it suitable for achieve consistent frying results in demanding commercial kitchens.
Top Pitco SELV14C/14T-2/FD_220/60/3 Features
The Pitco SELV14C/14T-2/FD_220/60/3 fryer integrates three stainless steel fryers with computer-controlled operation, including push button top-off and built-in filtration for simplified oil maintenance. Its robust stainless steel construction delivers durability, supporting frequent commercial use. The computer controls enable precise temperature management, reducing downtime and ensuring consistency. The oil capacity and twin tanks allow for flexible operation during high-demand periods, while the integrated filter drawer system reduces labor and extends oil life. Designed for medium workloads, it adapts well to restaurant kitchens aiming for efficient throughput and product quality.
- Capacity: 30 lb. full tank with four 15 lb. twin tanks for high volume
- Material: All stainless steel exterior and fry pot for durability and sanitation
- Ease of Maintenance: Built-in filter drawer system simplifies oil filtration
- Workflow Efficiency: Computer controls with push button top off streamline operation
- Size & Compatibility: Compact footprint of 46.88" W x 30" D x 45.75" H for versatile installation
Ideal for multi-item frying in commercial kitchens with moderate throughput needs
Pitco SELV14C/14T-2/FD_220/60/3 Technical Specs
The Pitco SELV14C/14T-2/FD_220/60/3 system operates on a three-phase electrical supply at 220V, 60Hz, with a total wattage that supports consistent frying performance. This self-contained unit features air cooling and stainless steel construction, ensuring resilience in demanding kitchen environments. Its three fry tanks provide a combined oil capacity for flexibility during busy service, with a total food production capacity suited for medium-volume operations. The fryer’s dimensions are 46.88 inches wide, 30 inches deep, and 45.75 inches high, with a weight optimized for installation and transport. The built-in filtration system supports daily cleaning, with easy access for maintenance. This model features ETL Sanitation, CE, and cETLus compliance, making it a reliable choice for medium-duty commercial kitchens.
- Electrical Requirements: 220V, 60Hz, three-phase, supporting 4.0 kW power draw
- Cooling Method: Air-cooled system with integrated heat dissipation
- Production Capacity: Approximate 120 lbs of fried product per 24 hours
- Construction & Finish: Stainless steel all-around for hygiene and durability
- Dimensions & Weight: 46.88" W x 30" D x 45.75" H, approximately 550 lbs
- Certifications: ETL Sanitation, CE, cETLus approved for safety and sanitation standards
- Temperature Range: 200°F to 400°F operating temperature
- Electrical Compatibility: Requires 220V, 60Hz, three-phase power supply and dedicated circuit
- Ventilation Needs: Adequate airflow around cooling vents needed for optimal performance
- Drainage & Drain Pan: Equipped with integrated drainage for simplified oil disposal
- Installation Space: Needs 48" clearance width and proper airflow space
- Maintenance Access: Front panel access for filter and control servicing
- Water Supply: None required, self-contained electric system
What is a commercial multi-battery fryer System
A commercial multi-battery fryer system is a high-capacity electric deep fryer designed for multi-tank operation, suitable for high-demand foodservice environments. It features multiple stainless steel fry pots with independent controls, allowing simultaneous frying of different products or increased throughput. The Pitco SELV14C/14T-2/FD_220/60/3 exemplifies this setup, offering advanced features like computer controls and integrated filtration, ideal for busy restaurants, cafeterias, and large-scale catering operations requiring efficient and consistent frying performance.
Top commercial multi-battery fry systems for moderate foodservice workloads
Designed for medium-volume kitchens, this setup from Pitco offers durable stainless steel construction, multiple frying tanks, and precise control systems. Pitco SELV14C/14T-2/FD_220/60/3 is engineered for versatile, efficient frying in restaurants, cafeterias, and institutional foodservice operations, supporting consistent results and simplified oil management over moderate daily throughput.
- Operation Type — suited for medium-demand kitchens
- Kitchen Setting — ideal for dynamic commercial foodservice spaces
- Foodservice Category — optimized for frying multiple menu items
- Workload Qualifier — supports moderate throughput levels
- Primary Use Case — efficient handling of diverse frying needs during busy service
Why Choose Pitco
Why Choose Pitco SELV14C/14T-2/FD_220/60/3 for commercial frying needs? Its robust stainless steel construction ensures longevity and sanitation, while integrated computer controls and filtration system streamline daily operations. This multi-battery fryer provides flexible tank configurations and a compact footprint, enhancing workflow efficiency and reducing downtime compared to traditional models.
- Self-contained electric system simplifies installation and operation
- Built-in filtration reduces labor and extends oil lifespan
- Compact industrial design fits diverse kitchen layouts
- Multiple fry tanks enable simultaneous food preparation
- Durable stainless steel supports frequent commercial use