The Pitco SE18S-2FD_240/60/1 Solstice™ Prepackaged Fryer System with Solstice™ Filter Drawer System is a commercial-grade electric fryer designed for high-efficiency foodservice operations. Engineered by Pitco Frialator (Middleby), it features dual stainless steel fry tanks with a combined oil capacity of 140-180 lbs., providing consistent throughput for medium-volume kitchens. The system includes a built-in Solstice™ filter drawer that simplifies oil maintenance and promotes extended fry life. Equipped with solid state controls, boil-out mode, and a drain valve interlock, this fryer facilitates precise operation, easy cleaning, and safe handling in busy restaurant, cafeteria, or institutional environments. Its robust construction and energy-efficient design make it suitable for continuous operation in demanding commercial kitchens.
Top Pitco SE18S-2FD_240/60/1 Features
This fryer offers high-performance dual stainless steel fry tanks with full tanks capacity of 70-90 lbs. each, optimized for consistent frying results. Its integrated Solstice™ filter drawer system ensures straightforward oil filtration and maintenance, reducing downtime. The solid state controls enable precise temperature adjustments, while the boil-out function simplifies cleaning. Designed with durable stainless steel construction on front and sides, it withstands rigorous use and facilitates straightforward sanitation. Compatibility with standard electrical setups and its efficient energy consumption makes it ideal for medium-volume foodservice settings. The system’s internal interlock drain valve enhances safety during operation and cleaning procedures.
- Capacity: (2) 70-90 lb. oil tanks for high-volume frying
- Durability: Stainless steel construction ensures longevity in demanding kitchens
- Ease of maintenance: Built-in Solstice™ filter drawer simplifies oil filtration
- Designed for workflow: Quick access for cleaning and routine oil changes
- Technical integration: Solid state controls with boil-out and interlock drain valve
Designed for medium-to-high throughput foodservice operators seeking reliable, easy-to-maintain commercial fryers.
Pitco SE18S-2FD_240/60/1 Technical Specs
The Pitco SE18S-2FD_240/60/1 operates on a standard electrical configuration of 240V, 60Hz, single-phase, drawing approximately 34.0kW of power, suitable for typical commercial kitchen outlets. It features two stainless steel fry tanks with a combined oil capacity of 140-180 lbs., optimized for medium-volume foodservice environments. The system employs an air-cooled design with a self-contained refrigeration system to ensure consistent oil temperature and safety during extended operations. With a total weight of 602 lbs., this unit includes NSF, CE, and cULus approvals, and its stainless steel exterior in a polished finish withstands frequent cleaning. Operating within specified temperature ranges and constructed from food-safe, corrosion-resistant materials, it ensures sanitary, efficient performance. Dimensions are precise for installation compatibility, and its internal components facilitate straightforward cleaning and maintenance routines.
- Electrical requirements: 240V, 60Hz, single-phase, 34.0kW
- Cooling method: Air-cooled, self-contained refrigeration
- Production capacity: 140-180 lbs. oil capacity across two tanks
- Construction & finish: Durable stainless steel front & sides
- Dimensions: Specific size details match standard installation needs
- Inclusion considerations: Built-in filtration system, drain valve with interlock
What is a commercial fryer
A commercial fryer is a heavy-duty cooking appliance designed for high-volume food production in professional kitchens. It features robust stainless steel construction, precise temperature controls, and oil filtration systems to ensure consistent product quality. The Pitco SE18S-2FD_240/60/1 is installed in restaurants, cafes, and institutional kitchens, providing reliable frying with minimal downtime. Its dual-tank design caters to medium throughput environments, making it suitable for preparing fried foods efficiently in busy culinary settings.
Top commercial fryers for medium-volume foodservice settings
Built with durable stainless steel, the Pitco SE18S-2FD_240/60/1 offers reliable performance and integrated filtering, ideal for restaurant kitchens and cafeterias. Its high-capacity tanks support steady operation, suited for moderate throughput operations in commercial foodservice environments. This model's efficient design ensures safety, sanitation, and operational efficiency in busy culinary workflows.
- Operation type — suitable for restaurant kitchens and cafeteria lines
- Kitchen setting — compact footprint for medium-volume establishments
- Food category — optimized for fried products requiring consistent quality
- Workload qualifier — moderate throughput for busy but not high-volume applications
- Use case — supports continuous frying with straightforward maintenance for foodservice efficiency
Why Choose Pitco
Why Choose Pitco Frialator (Middleby) SE18S-2FD_240/60/1 for your commercial kitchen needs? This model delivers robust stainless steel construction, advanced solid state controls, and an integrated Solstice™ filter drawer for simplified oil management. Its dual tanks and safety features streamline fry operations, reducing labor and increasing sanitation. Designed for dependable, restaurant-ready performance, it exceeds many competitors by combining durability, energy efficiency, and ease of maintenance within a compact footprint.
- Self-contained system for simplified installation and operation
- Heavy-duty stainless steel for long-term durability in demanding environments
- Integrated filter drawer reduces filtration time and maintenance effort
- Energy-efficient design with ENERGY STAR® recognition
- Advanced safety features, including drain valve interlock and boil-out mode
