The Pitco SE18RS-6FD_240/60/3 Solstice™ Prepackaged Fryer System is an industrial-grade electric commercial fryer designed for high-capacity food production environments. This multi-battery system features six stainless steel tanks with a combined oil capacity of 420-540 lbs., optimized for consistent frying performance in fast-paced kitchens. Equipped with solid state controls, boil-out functionality, and integrated Solstice™ filter drawer system, it enhances operational efficiency, sanitation, and ease of maintenance for professional culinary applications. Its robust construction and precise technical specifications make it suitable for large-scale foodservice operations seeking reliable, restaurant-ready frying solutions.
Top Pitco SE18RS-6FD_240/60/3 Features
The Pitco SE18RS-6FD_240/60/3 fryer combines six 70-90 lb. oil capacity stainless steel tanks with built-in filtration for streamlined workflow. Its solid state controls support multiple cooking profiles, while the high-power electric system delivers reliable, consistent heat. Designed for durability, the fryer’s stainless steel exterior resists corrosion and simplifies cleaning, suitable for demanding commercial kitchens. The integrated filter drawer system enables quick maintenance, reducing downtime during busy service periods. Its sizeable capacity accommodates medium workloads, making it well-suited for high-volume foodservice environments where efficiency and sanitation are critical.
- High-capacity 6-tank setup for large foodservice operations
- Durable stainless steel construction resists corrosion
- Solid state controls enable precise temperature management
- Integrated Solstice™ filter drawer simplifies cleaning procedure
- Optimized for medium workloads with 70-90 lb. oil tanks
Ideal for medium-volume restaurants, commissaries, or institutional kitchens requiring consistent frying and efficient cleaning.
Pitco SE18RS-6FD_240/60/3 Technical Specs
The Pitco SE18RS-6FD_240/60/3 features a three-phase 240V power supply, operating at 60Hz with a total wattage of 132.0kW for high-performance frying. Its stainless steel fry pots are built for durability and ease of cleaning, with capacities supporting six individual tanks ranging from 70 to 90 lbs. of oil each. The system incorporates an air-cooled cooling method and a self-contained refrigeration setup for reliable operation in busy kitchens. With dimensions optimized for commercial installation, it measures approximately [insert dimensions], weighs approximately 1566 lbs. for sturdy onsite stability, and includes features such as a boil-out function, drain valve interlock, and stainless steel exterior for enhanced sanitation. This model is equipped with built-in filtration, NSF, CE, cULus, and ENERGY STAR® certifications to meet industry standards. It operates within safe temperature ranges, supports efficient workflow integration, and is constructed for minimal maintenance needs.
- Electrical Requirements: 240V, three-phase, 132.0kW
- Cooling Method: Air-cooled
- Production Capacity: Supports (6) 70-90 lb. oil tanks, high throughput
- Construction & Finish: Stainless steel front and sides with corrosion-resistant coating
- Dimensions: Detailed specifications available upon request
- Weight: 1566 lbs.
- Temperature Range: Suitable for standard commercial frying temperatures
- Food Safety & Cleanability: Food-safe stainless steel, quick drain, and filter system
- Features: Self-cleaning, boil-out, built-in filtration system, solidity for heavy-duty use
Installation Requirements: Proper electrical setup for 240V three-phase power
Drainage: Drain valve with interlock for safe operation
Ventilation: Adequate airflow for air-cooled systems
Sanitation: Easy-to-clean stainless steel surfaces and removable filter drawer
Maintenance Access: Front panel access for quick filter and tank servicing
What is a commercial fryer?
A commercial fryer is a heavy-duty cooking appliance used in professional foodservice environments to quickly and efficiently fry large quantities of food. Designed for high-volume operation, it features multiple tanks, durable construction, and integrated filtration systems to ensure consistent quality and easy maintenance. The Pitco SE18RS-6FD_240/60/3 is a top professional-grade electric fryer with six stainless steel tanks supported by solid state controls and advanced filter drawer technology. Installed in large kitchens, cafeterias, or institutional settings, it is well-suited for mid-volume restaurant service, providing fast, uniform frying with simplified cleaning routines.
Top commercial fryers for medium-volume restaurant service
Industrial-grade large-capacity electric fryers like the Pitco SE18RS model offer durable construction, high throughput, and integrated filtration. Built for reliable performance in busy commercial kitchens, they support medium workloads with restaurant-ready features, ensuring sanitation and operational efficiency without sacrificing quality. The Pitco SE18RS-6FD_240/60/3 combines robustness with advanced technology, making it ideal for institutional dining, cafeteria service, and high-volume food production environments.
- Operation Type — suited for medium-volume restaurant kitchens
- Kitchen Setting — ideal for commercial cafeterias and institutional dining
- Foodservice Category — large-capacity frying systems
- Workload Qualifier — supports moderate throughput for busy service periods
- Use Case — reliable for high-volume frying and quick cleaning
Why Choose Pitco
Why Choose Pitco SE18RS-6FD_240/60/3? This model offers a unique blend of high-capacity stainless steel tanks with integrated filtration, robust solid state controls, and energy-efficient operation with ENERGY STAR® certification. Its durable construction, comprehensive safety features, and simplified maintenance provide operational advantages over standard fryers, particularly in demanding high-volume commercial kitchens. The system's design prioritizes sanitation, performance stability, and ease of use, making it a standout choice for professional foodservice operators seeking a dependable and efficient frying solution.
- Self-contained six-tank system for seamless workflow
- Stainless steel exterior enhances durability and sanitation
- Advanced filter drawer system simplifies cleaning routines
- High power for consistent, restaurant-quality frying
- Optimized for medium-volume operations with reliable performance
