Pitco SE18RS-1FD_240/60/1 20 Inch Electric Deep Fryer with Solstice Solo Filter System

The Pitco SE18RS-1FD_240/60/1 Solstice™ Prepackaged Fryer System is a commercial-grade, electric heavy-duty floor model designed for efficient high-capacity frying operations. Featuring a stainless steel construction and integrated Solstice™ Solo Filter System, this industrial fryer provides reliable performance in busy foodservice environments. Its full 70-90 lb. oil capacity and solid state controls allow precise temperature management and operational consistency, making it suitable for mid-volume restaurant kitchens, cafeterias, and catering venues. The unit’s robust design and advanced filtration system support streamlined workflow and sanitation efficiency, with specifications including a 19.63" width, 34.38" depth, and 49.75" height, all built for durability and ease of maintenance.

Top Pitco SE18RS-1FD_240/60/1 Features

This commercial fryer offers high power output with a 22.0kW heating element, a stainless steel fry pot and exterior for durability, and a built-in filtration system for quick oil changes. Its solid state controls facilitate precise temperature regulation and ease of operation, ideal for medium-volume foodservice settings. Designed for straightforward cleaning and maintenance, the, unit supports efficient workflow with a 70-90 lb. oil capacity full tank and integrated melt cycle. Suitable for operations requiring consistent frying performance and quick filter access, it addresses common kitchen demands for robust and reliable equipment.

• Capacity: 70-90 lb oil tank for high-volume frying
• Material: All stainless steel exterior and fry pot for durability
• Controls: Solid state controls for precise temperature regulation
• Filtration: Under-fryer drawer filtration with Solo Filter System for quick maintenance
• Design: Heavy-duty floor model with efficient airflow and cleaning ease

Ideal for mid-volume restaurant kitchens and foodservice operations requiring reliable frying performance.

Pitco SE18RS-1FD_240/60/1 Technical Specs

The Pitco SE18RS-1FD_240/60/1 fryer operates on a 240V, 60Hz, single-phase electrical supply with a wattage of 22.0kW, supporting seamless connection to standard commercial power sources. It features a self-contained, air-cooled design for consistent operation in busy kitchens. The unit’s food production capacity is approximately 70-90 pounds of oil, supporting medium workload throughput. Constructed from all stainless steel with a sleek, durable finish, it withstands rigorous daily use, with dimensions of 19.63" width, 34.38" depth, and height of 49.75". Its operating temperature range supports optimal frying, with a max safe temperature suggested by industry standards. The integrated filter system enhances sanitation, while maintenance routines include straightforward filter replacement and cleanout procedures. The fryer weighs 380 pounds, designed for stability, with optional disassembly for servicing and hygienic operation.

• Electrical Requirements: 240V, 60Hz, single-phase, 22.0kW
• Cooling Method: Air-cooled system for reliable performance
• Production Capacity: 70-90 lbs of oil per 24 hours
• Construction & Finish: All stainless steel exterior and fry pot for enhanced durability
• Dimensions: 19.63" W x 34.38" D x 49.75" H; weight 380 lbs

• Electrical Compatibility: Suitable for standard 240V, 60Hz outlets with appropriate circuit protection
• Oil Capacity and Maintenance: 70-90 lb oil tank allows for continuous operation before refilling
• Filtration System: Under-fryer drawer with Solo Filter for quick oil replacement
• Cleaning Routine: Supports boiling out, with accessible components for sanitation
• Installation Clearances: Adequate airflow and drainage specified for safe setup and operation

What is a commercial fryer?

A commercial fryer is a heavy-duty cooking appliance designed for high-volume foodservice operations, facilitating consistent frying of various foods. The Pitco SE18RS-1FD_240/60/1 model is a floor-standing, full pot unit with a robust stainless steel construction, supporting daily use in busy restaurant kitchens and catering services. It employs advanced features such as a built-in filtration system and solid state controls to optimize operational efficiency and sanitation standards. This fryer is best suited for medium throughput environments requiring reliable, high-capacity frying with quick maintenance access.

Top commercial fryers for medium-volume restaurant kitchens

Built with durability, performance, and easy maintenance, the Pitco SE18RS-1FD_240/60/1 is ideal for operational efficiency in medium-volume foodservice settings. Suitable for high-capacity frying, it ensures consistent results, simplified cleaning, and seamless workflow integration, making it a reliable choice for restaurants, cafeterias, and catering operations. Pitco is known for innovative, restaurant-ready commercial kitchen equipment designed for durability and efficient performance.

• Medium-volume — optimized for busy restaurant workflows
• Compact footprint — fits efficiently in crowded kitchens
• Self-contained filtration — quick oil filtering system
• Power efficiency — 22.0kW high-power heating element
• Rugged construction — stainless steel for long-term durability

Why Choose Pitco SE18RS-1FD_240/60/1?

Why choose the Pitco SE18RS-1FD_240/60/1 over competing commercial fryers? This model features a high-capacity, stainless steel design with comprehensive filtration and precise solid state controls, ensuring operational longevity and sanitation. Its full pot capacity and integrated filter system facilitate efficient workflow in high-demand kitchens, while its robust construction withstands daily commercial use, providing a restaurant-ready solution with reliable performance and ease of maintenance.

• Self-contained filter system minimizes downtime and simplifies cleaning
• Full 70-90 lb oil capacity supports continuous operation
• Heavy-duty stainless steel construction enhances durability
• Compact design optimizes kitchen space and workflow
• High-power heating supports consistent, high-quality frying