Pitco SE18RS-1FD_208/60/3 19 Inch Electric Deep Fryer with Solstice Filter System

The Pitco SE18RS-1FD_208/60/3 Solstice™ Prepackaged Fryer System with Solstice™ Solo Filter System is a commercial-grade electric floor model designed for high-efficiency fry cooking in busy foodservice environments. Featuring a robust stainless steel tank and a full 70-90 lb. oil capacity, this system integrates solid state controls, a boil out feature, and an under-fryer drawer filtration for streamlined maintenance. Its heavy-duty construction and built-in filter optimize workflow, reduce downtime, and ensure consistent frying performance, prioritizing operational reliability and food safety in mid-volume restaurant kitchens and institutional settings.

Top Pitco SE18RS-1FD_208/60/3 Features

The Pitco SE18RS-1FD_208/60/3 fryer offers precise temperature control via solid state controls, a stainless steel frypot construction for durability, and an integrated Solstice™ Solo Filter System for simplified oil filtering. Its high power output supports consistent frying, while the stainless steel exterior facilitates easy cleanup and sanitation. Designed for moderate-volume operations, it efficiently accommodates oil tank maintenance with an accessible drain valve, ideal for commercial kitchen workflows requiring dependable and hygienic fryout solutions.

• Capacity: 70-90 lb. oil tank supports mid-volume frying
• Construction: Heavy-duty stainless steel withstands frequent use
• Maintenance: Integrated under-fryer filtration for quick oil change
• Ease of Use: Solid state controls enable precise temperature adjustments
• Workflow: Supports efficient production in restaurant or institutional kitchens

Suitable for mid-volume restaurant kitchens requiring reliable frying with minimal downtime.

Pitco SE18RS-1FD_208/60/3 Technical Specs

The Pitco SE18RS-1FD_208/60/3 features a 208V, 60Hz, three-phase electrical configuration with a power consumption of 22.0kW, tailored for high-performance operation. Its fully self-contained design includes an air-cooled system, stainless steel construction, and a full 70-90 lb. oil capacity tank measuring 49.75 inches in height, 19.63 inches in width, and 34.38 inches in depth, with a total weight of 380 lbs. The unit is finished with all stainless steel exterior for durability and ease of cleaning, and it is compatible with UL, CE, and NSF standards. Operating within a temperature range suitable for commercial frying applications, it supports efficient workflow with a drain valve interlock, boil out cycle, and built-in filtration system. Additionally, the system features antimicrobial-grade materials to improve sanitation and simplify maintenance routines.

• Electrical Requirements: 208V, 60Hz, three-phase, 22.0kW
• Cooling Method: Air-cooled system
• Production Capacity: Supports daily frying needs for moderate throughput
• Construction & Finish: All stainless steel exterior
• Dimensions & Weight: 49.75" H x 19.63" W x 34.38" D, 380 lbs
• Temperature Range: Designed for typical frying operation
• Food Safety: Stainless steel tank with cleaning-friendly materials
• Included Features: Built-in filter, drain valve interlock, and boil out cycle

• Electrical connection: Requires 208V, 60Hz, three-phase power supply compatible with standard outlets
• Plumbing connection: Needs drain line for oil removal and filtration
• Ventilation: Proper kitchen ventilation recommended for safe operation
• Clearance: Adequate space around the unit for maintenance and airflow
• Installation: Must be installed on a level, reinforced surface with accessible electrical and plumbing hookups
• Cleaning routines: Access via slide-out frypot and filter system for routine sanitation

What is a commercial floor model fryer?

A commercial floor model fryer is a high-capacity cooking appliance designed for continuous frying in professional foodservice settings. Typically installed in restaurant kitchens, these fryers feature large oil tanks, durable stainless steel construction, and advanced control systems. The Pitco SE18RS-1FD_208/60/3 is a heavy-duty electric model with a 70-90 lb. oil capacity, self-contained design, and integrated filtration, making it suitable for mid-volume restaurant operations and institutional food production that demand consistent frying quality and efficient workflow.

Top commercial fryers for moderate foodservice volume

Constructed for mid-volume restaurant kitchens and institutional foodservice, the Pitco SE18RS-1FD_208/60/3 offers robust performance, durable stainless steel build, and integrated filtration for efficient operation. This system supports reliable frying in moderate throughput environments, ensuring consistent results and minimal maintenance in commercial food operations.

• Operation type — suitable for medium workload restaurant kitchens
• Kitchen setting — ideal for compact commercial cooking spaces
• Foodservice category — optimized for quick-service and casual dining venues
• Use case — designed for efficient fry production in bustling foodservice environments

Why Choose Pitco WEFSE18RS-1FD_208/60/3 ?

Compared to standard fryers, the Pitco SE18RS-1FD_208/60/3 stands out with its self-contained design, advanced Solstice™ Solo Filter System, and all stainless steel construction, delivering enhanced sanitation, durability, and ease of maintenance. Its high power output supports consistent frying performance, while its compact heavy-duty footprint ensures reliable operation in diverse commercial kitchen layouts.

• Built with all stainless steel for longevity and sanitation
• Integrated filter system reduces labor and improves oil quality
• Self-contained design simplifies installation and maintenance
• Heavy-duty construction supports high-frequency daily use
• Supports efficient workflow with precise temperature controls