The Pitco SE14X-6FD_208/60/3 Solstice™ Prepackaged Fryer System is a commercial-grade electric deep fryer designed for high-volume foodservice operations. This multi-battery fryer features six stainless steel tanks, each with a 50 lb. oil capacity, facilitating efficient and continuous frying. Its integrated Solstice™ Filter Drawer System simplifies maintenance by enabling quick oil filtration, minimizing downtime and ensuring optimal oil quality. Equipped with solid state controls, boil-out and melt cycles, and drain valve interlock, it provides precise temperature management and safety during operation. With stainless steel construction and exterior finish, this system combines durability with commercial kitchen compliance, suitable for professional restaurant kitchens, large-scale catering, and institutional foodservice facilities.
Top Pitco SE14X-6FD_208/60/3 Features
The Pitco SE14X-6FD system offers six independent stainless steel fryers with integrated filter drawers, providing high throughput for busy commercial kitchens. Its solid state controls and boil-out cycles enhance ease of operation and maintenance. Designed with durable stainless steel and ergonomic filter access, it supports continuous frying workflows. Its electrical setup includes 208V, 60Hz, three-phase power, with a total of 84.0kW energy consumption, suitable for large restaurant and institutional settings. The system’s filter drawer enables efficient oil management, supporting extended oil life and quick cleanup. It is ideal for medium-volume foodservice environments requiring reliable, restaurant-ready fryers with fast filtration capabilities.
- Capacity: Six 50 lb. oil tanks for continuous operation
- Construction: Stainless steel fry pots for durability and sanitation
- Ease of Maintenance: Built-in filter drawer with quick access for filtration
- Workflow Integration: Multiple frying zones support high-volume throughput
- Electrical Compatibility: 208V, 60Hz, three-phase power system
Designed for large-scale foodservice operations seeking reliable, high-capacity frying solutions.
Pitco SE14X-6FD_208/60/3 Technical Specs
The Pitco SE14X-6FD_208/60/3 features a self-contained, air-cooled cooling system and a stainless steel food-grade construction that withstands rigorous commercial use. Operating at 208V, 60Hz, three-phase, it consumes approximately 84.0kW, supporting high-volume output. The system’s six tanks each hold 50 lbs. of oil, enabling continuous fry cycles and efficient throughput. Its dimensions, designed for installation in large commercial kitchens, are tailored to facilitate optimal airflow and maintenance access, with a total weight of 1410 lbs. The fryers are NSF, CE, and cULus approved, ensuring compliance with industry standards. Their robust stainless steel finish supports routine cleaning and sanitation, with no need for disassembly beyond standard maintenance procedures. The integrated filter system simplifies troubleshooting and oil filtering, reducing operational complexity, while the drain valve interlock enhances safety. Overall, this equipment delivers reliability and spatial efficiency for mid-volume restaurant or institutional kitchens, supporting resilient frying workflows and food safety standards.
- Electrical Requirements: 208V, 60Hz, three-phase, 84.0kW total power
- Cooling Method: Air-cooled system for efficient heat dissipation
- Production Capacity: Supports continuous frying of high volumes, 300 lbs. daily
- Construction & Finish: Fully stainless steel with seamless construction
- Dimensions & Weight: Standard configuration fitting large commercial kitchen footprints; 1410 lbs. weight
- Food Safety Surface: Stainless steel with easy-to-clean, corrosion-resistant surface
- Temperature Range: Designed for optimal frying at standard operational temperatures
Installation Requirements: Clearances for ventilation and drainage, electrical connections at 208V power supply, floor load capacity for 1410 lbs.
Maintenance: Filter drawer with accessible filtration cycle, drain valve for safe disassembly
Workflow Compatibility: Multiple tanks support large batch frying, supporting high throughput
Safety & Ergonomics: Draining interlock, stainless steel exterior with easy-to-reach filter system
Regulatory Compliance: NSF, CE, and cULus approved for commercial use
What is a commercial fryer system?
A commercial fryer system is a professional-grade cooking appliance designed for high-volume food production in restaurants, caterers, or institutional settings. It features multiple fry tanks, durable construction, and integrated filtration to support continuous operation. The Pitco SE14X-6FD system, with its six stainless steel tanks and advanced control features, is installed in large restaurant kitchens requiring efficient, safe, and reliable frying workflows suited for medium-volume throughput and high operational demands.
Top electric fryer systems for medium-volume foodservice settings
The Pitco SE14X-6FD_208/60/3 combines high-capacity stainless steel fryers with quick filtration, ideal for moderate throughput operations. Built for reliability and efficiency in large commercial kitchens, it supports continuous frying and simplified maintenance thanks to its integrated filter drawer. Pitco, with model SE14X-6FD_208/60/3, provides a resilient solution for medium-volume restaurant environments needing consistent performance and food safety compliance.
- Operation in large commercial kitchens — supporting steady high-volume demand
- Designed for medium workloads — optimized for foodservice facilities with moderate throughput
- Commercial fryers — ideal for busy restaurant and catering operations
- Food production capacity — supporting extensive frying schedules
- Workplace efficiency — supporting workflow with multi-tank setup and fast filtration
Why Choose Pitco SE14X-6FD_208/60/3?
Compared to standard commercial fryers, the Pitco SE14X-6FD system offers superior durability with stainless steel construction, advanced filtration for extended oil life, and six independent fry tanks supporting high-volume, continuous operation. Its integrated safety features and precise controls enhance operational efficiency, sanitation, and product consistency, making it a reliable choice for demanding foodservice environments seeking restaurant-ready fryers with efficient workflow integration.
- Self-contained six-tank system with built-in filter drawer enhances workflow
- Made with commercial-grade stainless steel for longevity and sanitation
- Supports continuous high-volume frying with multiple zone control
- Efficient filtration reduces oil costs and cleanup time
- Optimized for large kitchens requiring reliable, restaurant-ready equipment
