The Pitco SE14X-6FD_208/60/1 Solstice™ Prepackaged Fryer System is a commercial electric multi-battery frying solution designed for high-performance foodservice operations. Featuring (6) 50 lb. oil capacity tanks, stainless steel construction, and built-in Solstice™ filter drawer system, this fryer provides efficient workflow management for medium-volume kitchens. Its solid state controls facilitate precise temperature regulation, while the boil out & melt cycle enhances ease of cleaning and maintenance. With a total power draw of 84.0 kW, it supports continuous operation in demanding foodservice environments, making it an ideal choice for restaurants, cafeterias, and catering facilities requiring reliable heavy-duty frying equipment.
Top Pitco SE14X-6FD_208/60/1 Features
The Pitco SE14X-6FD_208/60/1 frying system offers a robust, self-contained design with stainless steel fry pots, integrated filtration, and energy-efficient controls. Its durability ensures long-term performance in commercial kitchens, while the filter drawer system simplifies cleaning workflows. Suitable for medium-volume restaurants and institutional kitchens, it delivers consistent frying results with minimal downtime. Designed for ease of installation and servicing, this model enhances operational productivity and sanitation standards.
- High-capacity tanks: (6) full 50 lb. oil tanks suitable for continuous use
- Stainless steel construction: durable fry pots and exterior finish resist corrosion
- Solid state controls: precise temperature management for consistent quality
- Built-in Solstice™ filter system: simplifies filtration and reduces cleaning time
- Ease of maintenance: drain valve interlock facilitates quick draining and cleaning
Ideal for medium-volume fried food production requiring reliable equipment performance.
Pitco SE14X-6FD_208/60/1 Technical Specs
The Pitco SE14X-6FD_208/60/1 is engineered for efficient operation with electrical requirements of 208 V, 60 Hz, single-phase power drawing approximately 84.0 kW. It features a self-contained, air-cooled design with stainless steel fry pots and exterior panels finished in stainless steel front and sides. The system’s total weight is 1410 lbs, and it measures approximately necessary space to accommodate the six tanks comfortably. The model offers NSF, cULus, and CE compliance, supporting food safety standards. With a maximum operating temperature typical for commercial fryers, it is designed for robust daily use in foodservice kitchens, facilitating continuous frying with optimized workflow and sanitation.
- Electrical requirements: 208 V, 60 Hz, single-phase, 84.0 kW supply
- Cooling method: Air-cooled for efficient dissipation
- Production capacity: 300 lbs of food per 24 hours across six tanks
- Construction & finish: Fully stainless steel for durability and sanitation
- Dimensions: Custom footprint to support six large tanks
- Food safety materials: Long-lasting stainless steel, easy to clean
- Electrical connection: Proper wiring and dedicated circuit required for installation
- Drainage setup: Drain valve interlock facilitates safe and efficient draining
- Work area clearance: Adequate space for filter drawer access and routine cleaning
- Ventilation needs: Proper airflow for air-cooled operation essential for optimal performance
- Plumbing requirements: Drainage plumbing compatible with system drain valve setup
What is a commercial fryer?
A commercial fryer is a heavy-duty food preparation appliance designed for high-volume frying processes in professional kitchens. The Pitco SE14X-6FD_208/60/1 is an advanced multi-battery electric fryer system featuring six stainless steel fry tanks with a combined capacity of 300 lbs. of oil, suitable for restaurants and institutional settings. Its integrated filtration, solid state controls, and durable construction support continuous operation, making it ideal for medium-volume foodservice establishments requiring efficient and reliable frying solutions.
Top Electric Fryers for Medium-Volume Foodservice Operations
Designed for operation in medium-sized kitchen environments, the Pitco SE14X-6FD_208/60/1 provides durable, restaurant-ready performance with multiple frying tanks, energy-efficient control systems, and integrated filtration. Built for continuous use in busy foodservice settings, it supports high throughput and sanitation standards, suited for institutional and commercial kitchens. Pitco, as a trusted manufacturer, delivers a robust system optimized for reliable frying in demanding environments.
- Operation in moderate throughput kitchens supporting continuous frying needs
- Compact footprint suited for commercial kitchens with limited space
- Suitable for restaurant, cafeteria, and catering service categories
- Designed for high durability and longevity with stainless steel construction
- Supports efficient workflow with integrated filtration and easy maintenance
Why Choose Pitco SE14X-6FD_208/60/1?
Compared to other commercial fryers, the Pitco SE14X-6FD_208/60/1 offers a robust multi-tank system with built-in filtration, high-capacity stainless steel tanks, and precise solid state controls. Its energy-efficient design supports continuous operation while maintaining food safety and sanitation standards. The system’s durable construction, ease of maintenance, and reliable performance make it a versatile choice for medium-volume foodservice operations seeking high-quality frying equipment.
- Self-contained design: Supports multiple tanks with integrated filtering system
- Durable construction: Heavy-gauge stainless steel withstands daily kitchen demands
- Optimized workflow: Filter drawer system simplifies cleaning and reduces downtime
- Energy efficiency: ENERGY STAR® rated for cost-effective operation
- Reliable performance: Supports medium-volume throughput in busy kitchens
