The Pitco SE14X-4FD_240/60/3 Solstice™ Prepackaged Fryer System is a commercial-grade electric fryer designed for high-volume foodservice kitchens. It features four stainless steel tanks, each with a 50 lb. oil capacity, integrated with the Solstice™ Filter Drawer System to streamline filtration and reduce maintenance time. Equipped with solid state controls, boil out & melt cycles, and drain valve interlock, this system ensures precise temperature regulation, operational reliability, and sanitary handling of fried products. Its ENERGY STAR® certification highlights its energy efficiency for large-scale operations. The unit's robust construction and comprehensive technical specifications make it ideal for restaurants, cafeterias, and catering operations requiring durable, efficient frying solutions.
Top Pitco SE14X-4FD_240/60/3 Features
The Pitco SE14X-4FD_240/60/3 fryer combines four large stainless steel tanks with solid state controls and built-in filtration, ideal for medium to high-volume foodservice operations. It facilitates quick maintenance with streamlined drain interlocks, supports efficient workflow integration, and provides reliable performance in commercial kitchens. The system's 2000 lb. total oil capacity ensures continuous fry output, while its durable stainless steel exterior enables easy cleaning and long-term usability. Designed for installation in busy restaurant or cafeteria environments, it enhances fry quality, sanitation, and operational efficiency with precise temperature management and integrated filtration technology.
- Capacity: (4) 50 lb. oil tanks support high-volume frying
- Material: Stainless steel construction for durability and sanitation
- Controls: Solid state controls enable precise temperature regulation
- Filtration: Under-fryer filter drawer simplifies cleaning and maintenance
- Ease of Use: Integrated drain valve interlock for safe and quick drainage
Designed for commercial kitchens needing reliable, high-capacity frying equipment that facilitates efficient workflow and sanitation.
{Pitco SE14X-4FD_240/60/3} Technical Specs
The Pitco SE14X-4FD_240/60/3 system operates on a three-phase electrical supply at 240 volts, with a 60 Hz frequency and total power consumption of 56.0 kW, ensuring robust performance for continuous operation. Its self-contained design features air-cooled components housed within a stainless steel exterior, providing durability and ease of maintenance. The four stainless steel fry pots with a total 200 lb. oil capacity support high-volume frying, suitable for busy restaurant settings. The unit’s exterior is finished in stainless steel, offering corrosion resistance and ease of cleaning. It maintains operating temperatures within safe ranges, with safety features like drain valve interlock ensuring sanitation and safe handling. Dimensions approximate 72" W x 30" D x 48" H, with a shipping weight of approximately 980 lbs. The system’s features include built-in filtration, solid state controls, and energy-efficient operation, making it suitable for large-scale foodservice environments.
- Electrical Requirements: 240V, three-phase, 56.0 kW power supply
- Cooling Method: Air-cooled for reliability in busy kitchens
- Production Capacity: Supports continuous frying with 200 lb. oil capacity
- Construction & Finish: Stainless steel exterior for durability and sanitation
- Temperature Range: Safe operation within typical fryer temperature limits
- Dimensions: 72" W x 30" D x 48" H
- Weight: Approximately 980 lbs.
- Technology & Features: Self-cleaning cycle, programmable controls, built-in filtration system
- Cleaning & Maintenance: Disassembly-friendly design and integrated drain interlock
- Usage Compatibility: Compatible with standard kitchen electrical and drainage systems
What is a commercial fryer?
A commercial fryer is a heavy-duty cooking appliance designed for high-capacity frying, commonly installed in fast-paced foodservice settings. The Pitco SE14X-4FD_240/60/3 is a four-tank electric fryer system, equipped with large oil capacity, solid state controls, and built-in filtration, making it suitable for medium to high-volume operations such as restaurants and cafeterias. Its stainless steel construction and energy-efficient features support continuous use and easy cleaning, ensuring optimal product quality and sanitation for large-scale food preparation environments.
Top commercial fryers for medium-volume foodservice settings
The Pitco SE14X-4FD_240/60/3 is a durable, multi-battery electric fryer system designed for reliable operation in restaurant kitchens, including cafeterias and catering services. Built with stainless steel and advanced filtration, it supports efficient workflows and high-volume throughput, making it ideal for mid-scale fry production. Pitco's model offers robust performance and energy savings in demanding foodservice environments.
- Operation Type — ideal for busy restaurant kitchens
- Kitchen Type — suited for medium to large-scale foodservice spaces
- Foodservice Category — suitable for fryer-based menu items
- Workload Qualifier — supports moderate throughput operations
- Use Case — efficient frying for high-demand service environments
Why Choose Pitco SE14X-4FD_240/60/3?
This model offers a self-contained, four-tank electric frying solution with durable stainless steel construction, integrated filtration, and energy-efficient operation. Its solid state controls and safety features optimize workflow performance, sanitation, and ease of maintenance compared to competitor systems. Designed for high-volume foodservice operations, it delivers reliable frying capacity with minimal downtime, enhancing operational efficiency and product quality.
- Superior durability due to stainless steel exterior and tanks
- Integrated filtration reduces maintenance and ensures product quality
- High-capacity oil tanks support continuous high-volume frying
- Energy savings with ENERGY STAR® certified system operation
- Compact footprint suits busy commercial kitchen layouts
