The Pitco SE14X-3FD_240/60/1 Solstice™ Prepackaged Fryer System is a commercial-grade electric deep fryer designed for high-efficiency operations in foodservice environments. Featuring three stainless steel fry pots with a combined capacity of 150 lbs. of oil, this model incorporates the Solstice™ Filter Drawer System for simplified filtration and maintenance. Its solid state controls facilitate precise temperature regulation and cycle programming, including boil-out and melt functions. Constructed with durable stainless steel front and sides, it is engineered for high-volume kitchens requiring consistent performance and ease of sanitation. The system’s specifications include a total power draw of 42.0 kW, integrated drain valve interlock for safety, and compliance with multiple industry standards, positioning it as ideal for busy commercial kitchens with demanding throughput needs.
Top Pitco SE14X-3FD_240/60/1 Features
The Pitco SE14X-3FD_240/60/1 fryer offers three full 50 lb. oil capacity tanks with stainless steel construction, supporting large batch frying operations. Its built-in Solstice™ filter drawer system streamlines filtration, reducing downtime and manual handling. Equipped with solid state controls, it enables precise temperature adjustments and cycle management, while the drain valve interlock enhances safety during maintenance. Designed for quick cleaning and durable use, its stainless steel exterior ensures easy sanitation in high-traffic commercial foodservice settings. The powerful 42.0 kW system is optimized for energy efficiency and rapid recovery, meeting the needs of mid-volume restaurant kitchens. This unit is suitable for establishments prioritizing operational efficiency and product consistency.
- Capacity: Three 50 lb. oil tanks support high-volume frying in busy kitchens
- Material: Heavy-duty stainless steel construction ensures durability and sanitation
- Ease-of-Use: Solid state controls simplify temperature and cycle programming
- Workflow Integration: Built-in filter drawer system accelerates filtration and cleaning
- Safety & Maintenance: Drain valve interlock permits safe, efficient drain procedures
Designed for high throughput commercial kitchens with demanding frying needs.
Pitco SE14X-3FD_240/60/1 Technical Specs
The Pitco SE14X-3FD_240/60/1 operates on a 240 V power supply at 60 Hz with a three-phase connection, consuming 42.0 kW for consistent high-performance frying. Its stainless steel fry pots facilitate uniform heat transfer and resist corrosion, supporting cleaning routines mandated by food safety standards. The system’s weight is approximately 785 lbs, with dimensions optimized for installation in commercial kitchen environments. The fryer leverages self-contained cooling and direct electrical connection, requiring proper ventilation clearance and drainage setup for optimal function. With ENERGYSTAR® certification, it emphasizes energy-efficient operation suitable for high-capacity foodservice settings. The unit’s construction features durable stainless steel with an emphasis on safety, sanitation, and longevity. The system includes integrated filtration, a drain valve interlock, and solid state controls to meet demanding operational workflows.
- Electrical Requirements: 240 V, 60 Hz, three-phase, supporting 42.0 kW total power
- Cooling Method: Self-contained electrical system with air cooling
- Production Capacity: 150 lbs. of oil across three tanks, supporting consistent large-scale frying
- Construction & Finish: Stainless steel front and sides with durable, food-safe surfaces
- Dimensions & Weight: Width and depth tailored for efficient kitchen integration; total weight approximately 785 lbs
- Technology & Features: Built-in filter drawer, solid state controls, boil-out & melt cycles, drain valve interlock for safety
- Cleaning & Maintenance: Filter system and drain valve facilitate routine sanitation with minimal downtime
- Food Safety & Compliance: Material safety standards, easy cleaning, and high durability for routine commercial use
- Installation Requirements: Proper electrical, ventilation, and drainage connections support optimal operation
- Operational Tolerance: Designed for consistent high-volume use across demanding foodservice workflows
What is a commercial fryer?
A commercial fryer is a heavy-duty cooking appliance used in foodservice operations to precisely fry food products in large batches, supporting high-volume throughput. The Pitco SE14X-3FD_240/60/1 is a three-tank electric model with stainless steel construction, rated for significant daily production, designed for efficiency and sanitation. Installed in restaurants and high-capacity kitchens, it is ideal for frequent frying tasks that demand durability, safety features, and reliable filtration. This unit is suited for medium-volume restaurant operations requiring fast, consistent oil temperature control and simplified maintenance, making it a staple in busy commercial cooking environments.
Top commercial fryer for high-volume restaurant kitchens
The Pitco SE14X-3FD_240/60/1 provides robust build quality, precise operation, and efficient filtration for demanding commercial kitchen workflows. Brand-specific features include three stainless steel fry pots, integrated Solstice™ filtration, and solid state controls, supporting high-volume foodservice throughput without compromising sanitation or safety.
- Medium-volume operation suited for busy restaurant kitchens
- Compact footprint compatible with countertop or built-in installation
- Designed for consistent, restaurant-ready frying performance
- Supports moderate throughput with multiple full tanks
- Supports efficient cleaning routines in high-use environments
Why Choose Pitco for Commercial Fryers
Why Choose Pitco SE14X-3FD_240/60/1? This model features a self-contained design with multiple large tanks, advanced filtration, and durable stainless steel construction, setting it apart from standard fryers. Its high-capacity, energy-efficient system enhances operational efficiency, simplifies maintenance, and ensures consistent product quality in demanding foodservice settings. The integration of safety features like drain valve interlock and boil-out cycles further supports sanitation and safety protocols in busy kitchens.
- Designed with robust stainless steel for long-term durability in commercial kitchens
- Self-contained, high-capacity frying system supports medium-volume throughput
- Built-in filtration system reduces labor and downtime during cleaning
- Energy-efficient 42.0 kW operation optimizes electricity use while maintaining performance
- Compact design with a modular setup suitable for busy restaurant environments
