The Pitco SE14X-2FD_240/60/3 Solstice™ Prepackaged Fryer System is a commercial-grade electric deep fryer designed for high-efficiency foodservice environments. This advanced fry apparatus combines robust stainless steel construction with integrated Solstice™ filter drawer technology to ensure optimal oil filtration and sanitation. Equipped with two full tanks each holding 50 pounds of oil capacity, solid state controls, boil-out and melt cycles, and drain valve interlocks, it guarantees precise temperature regulation and streamlined operation. With an output capacity suitable for medium-volume operations, the system is ideal for restaurant kitchens, cafeterias, and institutional dining facilities seeking reliable, high-performance frying solutions.
Top Pitco SE14X-2FD_240/60/3 Features
This fryer system provides dual tanks with extensive 50 lb. oil capacities optimized for continuous cooking cycles, while the stainless steel fry pot ensures durability and ease of cleaning. Its built-in Solstice™ filter drawer facilitates rapid filtration, reducing maintenance downtime and enhancing food quality. The solid state controls support precise temperature adjustments, and the energy-efficient design aligns with operational cost management. Designed for seamless integration into commercial kitchens, it maintains high throughput without sacrificing sanitation or safety standards.
- Dual 50 lb. oil tanks: Supports high-volume frying with consistent results
- Stainless steel construction: Ensures corrosion resistance and longevity
- Integrated Solstice™ filter: Simplifies filtration, reduces sediment buildup
- Solid state controls: Precise temperature management for diverse recipes
- Drain valve interlock: Enhances safety and simplifies maintenance workflows
Suitable for medium-volume commercial kitchens requiring reliable frying and quick filtration access
Pitco SE14X-2FD_240/60/3 Technical Specs
The Pitco SE14X-2FD_240/60/3 Fryer employs a 240V three-phase electrical system with a total power draw of 28.0kW, aligning with energy-efficient commercial standards. Its self-contained stainless steel fry pots deliver an efficient cooking environment, with overall dimensions designed for compatibility with standard kitchen layouts. The unit weighs approximately 550 lbs and features a durable stainless steel exterior finish on the front and sides, supporting rigorous commercial use. Operating within a temperature range suitable for commercial frying, the system facilitates fast heat recovery and consistent product quality. Its construction meets NSF, CE, and cULus standards, with an emphasis on sanitation, chemical resistance, and ease of maintenance. The unit's compact footprint supports streamlined kitchen configurations, and disassembly for cleaning is straightforward, with filters and drain components accessible for routine servicing.
- Electrical requirements: 240V, three-phase, 28.0kW total wattage
- Cooling method: Self-contained stainless steel frypots
- Capacity: (2) 50 lb. oil tanks for continuous operation
- Construction & Finish: Stainless steel front & sides, corrosion-resistant
- Dimensions & Weight: Width x Depth x Height with 550 lbs weight for stable placement
- Design features: Built-in filter, drain interlock, solid state controls
- Certification & Standards: NSF, CE, cULus for safety and sanitation compliance
What is a commercial fry system
A commercial fry system is a professional-grade cooking appliance designed for high-volume frying tasks in foodservice establishments. It features multiple stainless steel fry pots, integrated filtration, and precise temperature controls to support consistent product quality. Installed in kitchens of restaurants, cafeterias, or institutional food operations, the Pitco SE14X-2FD_240/60/3 functions as a reliable, efficient solution for medium-volume frying needs, capable of handling diverse menu items with rapid heat recovery and minimal downtime.
Top commercial fryers for medium-volume foodservice settings
Constructed by Pitco, the SE14X-2FD_240/60/3 delivers durable, restaurant-ready fryers optimized for efficient, reliable operation with a compact footprint suited for busy kitchens. Featuring integrated filtration and high-capacity tanks, it is tailored for moderate throughput environments like casual dining and institutional cafeterias, ensuring consistent performance during peak periods.
- Medium-volume operation suited for restaurant and cafeteria kitchens
- Compact footprint supports efficient kitchen layout integration
- Self-contained stainless steel fryers promote sanitation and durability
- Integrated filtration system simplifies maintenance and food safety standards
- Energy-efficient design enhances operational cost savings over time
Why Choose Pitco SE14X-2FD_240/60/3
The Pitco SE14X-2FD_240/60/3 stands out among commercial fryers through its durable stainless steel construction, integrated Solstice™ filtering technology, and energy-efficient operation. Its design supports high-volume, consistent frying with quick filtration, minimizing downtime and ensuring food safety. The robust controls and safety features provide reliable performance tailored for demanding foodservice environments.
- Self-contained, food-safe stainless steel frypots with corrosion resistance
- Built-in Solstice™ filter drawer for efficient oil filtration
- Compact, restaurant-ready design with quick access for cleaning
- High-capacity 50 lb. oil tanks for sustained operation
- Integrated safety features, including drain valve interlock and solid state controls
