The Pitco SE14S-4FD_240/60/3 Solstice™ Prepackaged Fryer System is a commercial-grade electric deep fryer designed for high-efficiency foodservice operations. Featuring four stainless steel tanks with a total oil capacity of 200 lbs, it incorporates a built-in Solstice™ filter drawer system for streamlined filtration and maintenance. Equipped with solid state controls, boil-out function, drain valve interlock, and energy-efficient operation, this fryer delivers precise temperature management and reliable performance in professional kitchens. Its stainless steel front and sides ensure durability and ease of cleaning, making it suitable for mid-volume restaurant, institutional, or hospitality applications. The system’s technical specs highlight a model with a 68.0 kW power rating, NSF, CE, and cULus certifications, and ENERGY STAR® efficiency for optimized workflow and sanitation.
Top Pitco SE14S-4FD_240/60/3 Features
This commercial electric fryer system offers four 50 lb. oil tanks with stainless steel construction, facilitating continuous operation for moderate to high-volume foodservice environments. Integrated Solstice™ filter drawer system simplifies maintenance and enhances oil clarity, reducing downtime. Solid state controls provide precise temperature regulation and safety features, including boil-out and drain valve interlock. Designed for durability, it efficiently supports high throughput operations with an 68.0 kW power load and energy-efficient, ENERGY STAR® compliant technology. Its robust stainless steel exterior ensures long-term service and easy cleaning between shifts. Ideal for restaurants, cafeterias, and hospitality venues, this fryer promotes operational efficiency and product consistency.
- (4) 50 lb. oil capacity full tanks: Ensures continuous frying with minimal downtime.
- Built-in Solstice™ filter drawer system: Enables quick, effective oil filtration and maintenance.
- Solid state controls and safety features: Enhance precise temperature management and safety procedures.
- Stainless steel fry pot and exterior: Provides durability and simplifies cleaning routines.
- 68.0 kW power rating with ENERGY STAR® compliance: Supports energy-efficient, reliable operation in busy commercial kitchens.
Perfect for mid-volume food preparation where efficiency and ease of maintenance are priorities.
Pitco SE14S-4FD_240/60/3 Technical Specs
The Pitco SE14S-4FD_240/60/3 electric fryer system operates at 240 V, 60 Hz, three-phase power, with a total input wattage of 68.0 kW, supporting continuous high-volume operation. Its self-contained stainless steel fry tanks feature a stainless steel fry pot and exterior finish, ensuring durability and corrosion resistance. The system includes four 50 lb. tanks, with a total oil capacity of 200 lbs, to support moderate throughput in commercial kitchens. Designed for sanitation and longevity, the fryer is NSF, CE, and cULus certified, with a weight of approximately 980 lbs. It operates efficiently within temperature ranges suitable for deep frying applications and incorporates safety features such as drain valve interlock and boil-out capability. Dimensions and installation clearances are designed for standardized integration into professional kitchens for versatile use cases across the foodservice industry.
- Electrical Requirements: 240 V, 60 Hz, three-phase, 68.0 kW
- Cooling Method: Self-contained electric system with air-cooled cooling components
- Production Capacity: Supports high-volume frying with four 50 lb. tanks, total 200 lbs. oil capacity
- Construction & Finish: Heavy-duty stainless steel for exterior and fry pots
- Dimensions & Weight: Approximate weight of 980 lbs; designed for standard kitchen installation space
- Technology & Safety features: Solid state controls, drain valve interlock, boil-out function, NSF, CE, cULus certification
- Temperature Range: Suitable for standard deep frying temperature requirements
- Cleaning & Maintenance: Integrated filter drawer, easy access for cleaning with disassembly points
Compatibility & Installation: Requires 240 V electrical connection, proper ventilation, clearance for service access, and drainage connections for optimal operation
Usage Scenarios: Suitable for high-demand restaurant kitchens, institutional food outlets, and hospitality catering requiring reliable, continuous frying capacity
What is a commercial fryer?
A commercial fryer is a heavy-duty kitchen appliance designed for high-volume food frying in professional foodservice environments. The Pitco SE14S-4FD_240/60/3 system features four stainless steel tanks with 50 lb. oil capacities each, supported by advanced safety and control features such as solid state controls and boil-out functions. Installed in restaurants, cafeterias, or catering operations, it enables consistent, efficient frying with integrated filtration for extended oil life. Ideal for facilities requiring moderate throughput, this system optimizes workflow and sanitation standards in fast-paced commercial kitchens.
Top commercial fryers for medium-volume foodservice operations
Designed for reliable performance in commercial kitchens, the Pitco SE14S-4FD_240/60/3 delivers robust four-tank capacity, energy-efficient operation, and integrated filtration. This model is suited for restaurant and institutional environments with moderate throughput needs, combining durability, safety, and ease of maintenance for consistent results. Pitco’s build quality ensures long-term reliability as a restaurant-ready deep fryer with comprehensive safety and control features.
- Suitable for medium-volume kitchens with moderate throughput requirements
- Built-in filtration for oil longevity and easier maintenance
- Energy-efficient with ENERGY STAR® compliant operation
- Durable stainless steel construction supports long-term use
- Flexible installation within standard commercial kitchen spaces
Why Choose Pitco SE14S-4FD_240/60/3
Compared to standard fryers, this model features four independent stainless steel tanks with integrated filtration, solid state controls, and high power output for efficient operation in busy commercial kitchens. Its robust construction and advanced safety features provide reliable performance, reducing downtime and operational costs. Designed with ease of maintenance and sanitation in mind, it supports continuous service while maintaining product quality and safety standards.
- Self-contained four-tank system optimizes workflow
- High durability stainless steel exterior for extended service life
- Integrated Solstice™ filter drawer system simplifies filtration process
- 68.0 kW energy-efficient design supports operational savings
- Versatile installation suitable for restaurant, cafeteria, or hospitality settings
