The Pitco SE14S-1FD_208/60/3 Solstice™ Prepackaged Fryer System is a high-performance commercial electric floor fryer designed for mid-volume foodservice operations. Featuring a full stainless steel fry pot and exterior, this heavy-duty model offers reliable operation with solid state controls, an integrated Solstice™ Solo Filter System, and a 40-50 lb. oil capacity. Its ENERGY STAR® certification emphasizes energy efficiency, making it suitable for restaurant kitchens, cafeterias, and institutional facilities seeking consistent frying results with simplified maintenance and optimal workflow integration.
Top Pitco SE14S-1FD_208/60/3 Features
The Pitco SE14S-1FD_208/60/3 fryers deliver precise temperature management and efficient filtration through their built-in filters, supporting high-quality frying. Constructed from durable stainless steel, they ensure longevity and ease of cleaning, with front and side panels designed for maintenance convenience. Their robust design is ideal for dynamic kitchen environments, supporting workflow efficiency through straightforward operation and reliable performance in moderate-volume settings.
- Capacity: 40-50 lb. oil tank for continuous operation
- Material: All stainless steel exterior and fry pot for corrosion resistance
- Controls: Solid state controls for precise temperature regulation
- Filtration: Under-fryer drawer filtration for quick maintenance
- Ease of use: Integrated filter system simplifies cleaning routines and reduces downtime
Ideal for commercial kitchens requiring consistent frying performance and easy maintenance.
Pitco SE14S-1FD_208/60/3 Technical Specs
The Pitco SE14S-1FD_208/60/3 features a 208V electrical requirement operating at 60Hz and three-phase power, with a total wattage of approximately 17.0kW to support full tank operation. Its stainless steel construction ensures durability and ease of cleaning, while the unit’s dimensions of 15.63 inches wide, 34.38 inches deep, and 49.75 inches high facilitate fitment in various kitchen layouts. Weighing 350 lbs, it is designed for stability and long-term use in demanding foodservice environments. The fryer’s self-contained design incorporates an ENERGY STAR® certification, emphasizing energy-efficient operation. Suitable for continuous production, it supports up to 50 lbs of oil capacity, optimized for moderate throughput applications. Its stainless steel fry pot withstands operating temperatures up to 375°F (190°C), with materials compliant for food safety and sanitation.
- Electrical Requirements: 208V, 60Hz, three-phase, 17.0kW
- Construction: All stainless steel finish for durability and sanitation
- Dimensions: 15.63" W x 34.38" D x 49.75" H
- Capacity: 40-50 lbs. oil full tank, ideal for moderate workloads
- Features: Built-in filter, boil out, drain valve interlock, solid state controls
- Certification: CE, UL, NSF, ENERGY STAR®
- Electrical Compatibility: 208V, 60Hz, three-phase power supply
- Ventilation Needs: Adequate airflow for cooling and exhaust requirements
- Drainage: External drain valve for efficient oil disposal
- Installation Clearance: Minimum 6 inches around for airflow and maintenance access
- Maintenance Access: Front and side panels for quick cleaning and filter replacement
- Working Capacity: Supports up to 50 lbs. of oil for continuous frying
What is a commercial fryer
A commercial fryer is a heavy-duty kitchen appliance designed for high-capacity frying applications in restaurants, cafeterias, and foodservice facilities. It features a robust stainless steel construction, precise temperature controls, and efficient oil filtration systems. The Pitco SE14S-1FD_208/60/3 model, in particular, supports 40-50 lbs. of oil capacity and offers integrated filtration for quick maintenance, making it suitable for medium-volume operations that require consistent, sanitary, and safe frying performance.
Top Electric Fryers for Moderate-Volume Foodservice
Efficient, durable, and engineered for reliable operation, Pitco SE14S-1FD_208/60/3 electric fryers are ideal for moderate throughput kitchens, supporting consistent frying with simplified cleaning and maintenance. PITCO’s robust build quality makes them perfect for restaurants and institutional foodservice environments where performance and sanitation are paramount, with an emphasis on operational efficiency. Pitco SE14S-1FD_208/60/3 excels in supporting medium-volume frying workflows across commercial kitchen settings.
- Moderate-volume operations — suitable for busy restaurants and cafeterias
- Commercial kitchen equipment — built to meet high standards of durability and safety
- Energy-efficient — ENERGY STAR® certified for reduced operational costs
- Compact footprint — fits in standard kitchen layouts without sacrificing capacity
- Restaurant-ready — supports consistent results with minimal downtime
Why Choose Pitco SE14S-1FD_208/60/3
Why Choose Pitco SE14S-1FD_208/60/3? This model stands out with its heavy-duty stainless steel construction, integrated filtration system, and energy-efficient operation. Its robust design reduces maintenance time and enhances sanitation, supporting continuous frying in demanding foodservice settings. Its precise solid state controls and large oil capacity optimize workflow and ensure consistent product quality, differentiating it from competitive units with less operational durability or advanced features.
- Self-contained design ensures quick installation in standard kitchens
- Integrated Solo Filter System simplifies oil filtering and cleanup
- All stainless steel exterior offers long-term durability and sanitation
- Energy STAR® certified supports cost-effective operation
- Full 40-50 lb. oil capacity supports moderate throughput and efficient production
