Pitco SE14RS-1FD_240/60/1 16 Inch Electric Deep Fryer with Built-in Filter System

The Pitco SE14RS-1FD_240/60/1 Solstice™ Prepackaged Fryer System is a commercial-grade, full-pot electric fryer designed for high-volume foodservice environments. It features a durable stainless steel construction with an all-stainless exterior finish, ensuring longevity and sanitation. Equipped with a built-in Solstice™ Solo filter system, it simplifies filtration and reduces downtime. The system offers a 40-50 lb. oil capacity tank, solid state controls, and a boil-out cycle for easy cleaning, making it ideal for busy restaurant kitchens and institutional facilities requiring consistent frying performance. With a power input of 22.0 kW, it supports efficient operation in demanding commercial settings, combining robust build quality with precise temperature control.

Top Pitco SE14RS-1FD_240/60/1 Features

This fryer's high-capacity stainless steel tank accommodates large batches, while its integrated filter system ensures quick oil maintenance. The solid state controls facilitate precise temperature adjustments, supporting consistent frying results. Designed for ease of cleaning and maintenance, it includes a boil-out cycle and drain valve interlock for sanitation. Its compact footprint fits efficiently within commercial kitchens, supporting moderate throughput workflows across restaurant, cafeteria, and catering operations.

• Capacity: 40-50 lb. oil full tank for large batch production
• Material: Heavy-duty stainless steel construction for durability
• Controls: Solid state controls for accurate temperature regulation
• Maintenance: Boil-out cycle and under-fryer filtration simplify cleaning
• Integration: Compatible with standard installation setups in foodservice kitchens

Ideal for medium-volume restaurant kitchens needing reliable frying operations with minimal downtime

Pitco SE14RS-1FD_240/60/1 Technical Specs

The Pitco SE14RS-1FD_240/60/1 operates on a 240V, 60Hz supply with a three-phase configuration consuming roughly 22.0 kW of power. It features an all-stainless steel fry pot with dimensions of 15.63” width, 34.38” depth, and 49.75” height, weighing approximately 350 lbs. The system is water-cooled with a self-contained refrigeration process, supporting consistent temperature control within the operating range. Its footprint is optimized for tight kitchen layouts, and its construction adheres to food safety standards, with an easy-to-clean stainless steel surface and a drain valve for sanitation. The system’s energy use is efficiently managed at 22.0 kW, and it conforms to CE, cULus, and NSF standards, supporting versatile installation in various commercial environments.

• Electrical Requirements: 240V, 60Hz, three-phase, 22.0 kW wattage
• Dimensions: 15.63" W x 34.38" D x 49.75" H; 350 lbs weight
• Cooling System: Water-cooled, self-contained refrigeration
• Construction: Full stainless steel exterior with food-safe interior
• Cleaning & Maintenance: Boil-out cycle, integrated filtration, drain valve
• Usage Compatibility: Designed for fixed installation with proper ventilation and plumbing

Electrical connection suitable for high-power operation

Supports continuous frying with precise temperature control

Optimized for medium-volume commercial foodservice use

Contains stainless steel parts for corrosion resistance

Dimensions facilitate tight kitchen space integration

What is a commercial electric fryer?

A commercial electric fryer is a heavy-duty cooking appliance designed for consistent deep frying in high-demand foodservice environments. Typically constructed with stainless steel components and equipped with advanced control systems, these fryers support large batch capacities—such as 40-50 lbs. of oil—and feature integrated filtration and cleaning functions to ensure operational efficiency. These fryers are installed in restaurants, cafeterias, and institutional kitchens for preparing a variety of fried foods efficiently and reliably. The Pitco SE14RS-1FD_240/60/1 system exemplifies a top-tier model suited for medium-volume operations, supporting high-quality frying with simplified maintenance.

Top electric fryers for moderate-volume restaurant kitchens

The Pitco SE14RS-1FD_240/60/1 is a robust, full-pot electric fryer engineered for dependable performance and streamlined cleaning within foodservice settings. Manufactured by Pitco, this model features durable stainless steel construction, integrated filtration, and precise temperature controls, making it suitable for mid-volume kitchen operations in restaurants and cafeterias. Its reliable heating system and efficient energy consumption support consistent food quality and operational efficiency in demanding environments.

• Moderate-volume operation in restaurant kitchens supporting steady throughput
• Optimized for compact commercial spaces needing reliable fryers
• Ideal for restaurant, cafeteria, and catering foodservice applications
• Designed for medium workload with efficient filtration and maintenance features
• Supports continuous frying with high-capacity oil tank and precise controls

Why Choose Pitco SE14RS-1FD_240/60/1

Pitco offers a high-performance, durable electric fryer system engineered for consistent operation and low maintenance. The SE14RS-1FD_240/60/1 stands out with its all-stainless steel build, integrated filtration system, and advanced solid state controls, ensuring reliable results and prolonged lifespan. Its compact footprint with a 40-50 lb. oil capacity and energy-efficient design supports high-volume foodservice needs with streamlined sanitation and workflow integration.

• Self-contained filtration system reduces downtime and oil waste
• Robust stainless steel construction enhances durability and sanitation
• High power delivery supports rapid heat recovery and consistent frying
• Compact design maximizes kitchen space in busy environments
• Energy-efficient operation minimizes operational costs