Pitco SE14 Electric Deep Fryer Full Pot Floor Model 40 to 50 Lb Capacity

The Pitco SE14 Solstice™ Fryer Electric Floor Model is a commercial-grade deep fryer engineered for high-performance foodservice environments. Designed with a stainless steel frypot and full oil capacity between 40 to 50 pounds, this floor-mounted appliance features solid state controls, a melt cycle, and boil-out functionality for streamlined maintenance. Its ENERGY STAR® certification underscores its operational efficiency, while the durable stainless steel exterior ensures long-lasting performance in busy kitchens. With precise technical specs such as a 17.0kW power input, cULus, CE, and NSF qualifications, the SE14 accommodates moderate throughput fry operations, making it suitable for restaurants, institutional kitchens, and high-volume catering setups needing reliable, restaurant-quality fryers.

Top Pitco SE14 Solstice™ Fryer Electric Floor Model Features

The Pitco SE14 Solstice™ Fryer combines robust stainless steel construction with full frypot capacity designed for medium-volume foodservice. It integrates solid state controls for precise temperature management, a melt cycle for quick startup, and a drain valve with interlock switch for safe, efficient cleaning. This model’s 40 - 50 lb. oil capacity supports diverse frying needs, tailored for restaurant kitchens and institutional cafeterias seeking durability and operational efficiency. Its plug-and-play electrical setup simplifies installation, while the stainless steel exterior resists corrosion and simplifies cleaning for everyday maintenance.

• Full frypot capacity: Supports 40-50 lb. oil for diverse frying batches.
• Solid state controls: Ensures precise temperature adjustments and reliable operation.
• Durable stainless steel construction: Resistance to corrosion, ideal for high-volume use environments.
• Ease of maintenance: Includes drain valve with interlock switch for quick, safe cleanup.
• Energy-efficient operation: Certified ENERGY STAR® with 17.0kW power rating supports cost-effective performance.

Ideal for medium-volume frying in commercial kitchens and foodservice setups requiring durable, restaurant-quality equipment with high efficiency.

Pitco SE14 Technical Specs

The Pitco SE14 Solstice™ Fryer is a self-contained electric floor model featuring a stainless steel frypot and exterior finish. Operating at 17.0kW with a voltage of 208/240V, 60Hz, single-phase electrical input, it consumes approximately 17 kWh per hour during use, supporting medium-volume fry operations. The unit measures 15.63 inches wide, 38.41 inches deep, and 39.75 inches high, with a weight of 200 lbs., designed for stable installation on a sturdy floor. Its stainless steel construction guarantees durable performance, complemented by a front and sides finish optimized for sanitation and cleaning. The fryer's operating temperature range supports typical frying temperatures, and it includes a drain valve with an interlock switch for safe and efficient sanitation procedures. Certified under NSF, CE, cULus, and ENERGY STAR® standards, this fryer is suitable for diverse commercial foodservice applications such as restaurants and cafeterias requiring reliable fry operations.

• Electrical requirements: 208/240V, single-phase, 17.0kW, 60Hz.
• Construction & finish: Stainless steel exterior, durable for high-use environments.
• Capacity: 40-50 pounds of oil, supporting diverse cooking needs.
• Size & weight: 15.63" W x 38.41" D x 39.75" H, 200 lbs.
• Certification: NSF, CE, cULus, ENERGY STAR® compliant for safety and efficiency.
• Temperature range: Supports standard frying temperatures with maximum safe operation.

• Electrical compatibility: Supports plug-in installation in standard commercial outlets.
• Drainage setup: Integrated drain valve with interlock switch for sanitation and maintenance.
• Placement clearance: Requires adequate airflow around sides and top for cooling.
• Cleaning routine: Disassembly of frypot for routine cleaning and safe maintenance.
• Installation needs: Floor mounting on stable, level surface with sufficient drainage access.

What is a commercial fryer?

A commercial fryer is a heavy-duty cooking appliance designed for high-volume frying within foodservice operations. The Pitco SE14 Solstice™ Fryer is a restaurant-quality, self-contained electric unit featuring a stainless steel frypot and full oil capacity tailored for medium-volume output, typically supporting up to 50 pounds of oil per batch. Installed in restaurant kitchens, cafeterias, or institutional settings, it facilitates efficient frying of diverse menu items and supports continuous operation for busy foodservice environments, offering durability, safety features, and consistent performance suited for mid-volume culinary demands.

Top commercial fryers for medium-volume foodservice settings

The Pitco SE14 Solstice™ Fryer provides dependable operation in moderate throughput kitchens, combining durable stainless steel build with efficient programmable controls. Ideal for restaurant and institutional use, its robust construction and energy-efficient design enable consistent frying performance and long service life during daily high-volume operations.

• Medium-volume operation — supports busy restaurant kitchens efficiently
• Commercial-grade stainless steel — durable for frequent cleaning and use
• Full frypot capacity — accommodates diverse frying demands
• Energy-efficient design — supports cost-effective daily operation
• Reliable solid state controls — precise temperature management for quality results

Why Choose Pitco SE14 Solstice™ Fryer Electric Floor Model?

Compared to standard fryers, the Pitco SE14 stands out with its sturdy stainless steel exterior, full frypot capacity, and ENERGY STAR® certification, offering enhanced durability, efficiency, and ease of maintenance. Its built-in melt and boil-out cycles deliver superior operational convenience, ensuring consistent, restaurant-ready frying performance while maintaining safety and sanitation standards for busy commercial kitchens.

• Self-contained design: Simplifies installation with minimal external connections.
• High-capacity frypot: Supports up to 50 pounds of oil for efficient batch frying.
• Solid state controls: Enable precise, consistent temperature adjustments.
• Durable stainless steel finish: Provides corrosion resistance and easy cleaning.
• Energy efficiency: Supports cost savings with ENERGY STAR® certification.