The Pitco CRTE_208/60/1 Solstice™ Rethermalizer is a commercial-grade electric rethermalizer designed for precise temperature control and efficient operation in busy foodservice environments. Featuring a 6.0-gallon stainless steel water tank, this unit offers reliable heat maintenance for soups, sauces, and prepared foods. It includes digital solid state controls with an easy-to-read temperature display, a manual water fill system, and a front drain equipped with a 3/4" quick disconnect valve. Built for durability, the NSF and UL listed design incorporates a stainless steel cabinet and tank, ensuring long-term sanitation and corrosion resistance. With a compact footprint of 13" W x 14.6" H and a weight of 60 lbs, this rethermalizer fits seamlessly into various kitchen setups, making it ideal for high-volume operations that demand precise temperature stability and seamless workflow integration.
Top Pitco CRTE_208/60/1 Features
The Pitco CRTE_208/60/1 Solstice™ Rethermalizer is engineered for medium-volume foodservice settings, providing consistent rethermalization with digital accuracy. Its stainless steel construction ensures durability, while the full tank capacity supports continuous operations. Easy access for cleaning and manual water filling streamline maintenance tasks. The units' compact size facilitates easy integration into counter or cart-based setups for efficient workflow, especially in busy kitchens or catering environments.
- Capacity: 6.0 gallons water volume for steady operation
- Material: 316 stainless steel tank and exterior for corrosion resistance
- Controls: Digital solid state controls with clear temperature display
- Drainage: Front-mounted drain with 3/4" quick disconnect valve for rapid servicing
- Ease of Maintenance: Manual water fill and integrated drain screen simplify cleaning routines
Ideal for establishments requiring reliable rethermalization of prepared foods in a commercial kitchen ecosystem.
Pitco CRTE_208/60/1 Technical Specs
The Pitco CRTE_208/60/1 rethermalizer operates on a standard voltage of 208V, 60Hz frequency, single-phase electrical supply with a current draw of approximately 30 amps and a wattage of consistent with its design for efficient heating. Its self-contained, air-cooled system ensures stable temperature maintenance, supported by intelligent digital controls. The unit's stainless steel construction, including the tank and exterior housing, guarantees durability and ease of cleaning. It has a compact size of 13" W x 14.6" H, weighs 60 lbs, and can sustain operation within typical food safety temperature ranges, with a maximum safe temperature of approximately 200°F. The unit includes accessories like four B4512001 soup racks and drain hose with shut-off valve, facilitating streamlined food service workflows. Maintenance considerations include disassembly for periodic cleaning, straightforward drainage, and component inspection. Ensuring proper clearance around the unit and secured plumbing connections supports optimal operation in various kitchen layouts.
- Electrical Requirements: 208V, 60Hz, single-phase, 30A, 6.2kW
- Cooling Method: Air-cooled for fast heat recovery and temperature stability
- Production Capacity: Supports continuous heating of foods for high-volume service
- Construction & Finish: Stainless steel tank and exterior for long-term durability and sanitation
- Dimensions: Width 13", Depth (not specified), Height 14.6"
- Weight: 60 lbs (unit weight)
- Temperature Range: Operable up to approximately 200°F, stable during prolonged use
- Food Safety: Constructed from food-grade stainless steel, compatible with routine cleaning
What is a commercial rethermalizer
A commercial rethermalizer is a specialized kitchen appliance designed to heat and maintain food at serving temperatures in high-volume foodservice operations. The Pitco CRTE_208/60/1 Solstice™ Rethermalizer features a durable stainless steel tank, digital temperature controls, and a front drainage system, making it suitable for institutions like cafeterias, catering, and restaurants. It is optimized for restoring temperature consistency for prepared foods, offering efficient operation in busy environments that require quick turnaround and food safety compliance.
Top rethermalizers for foodservice operations
Designed for medium workload commercial kitchens, the Pitco CRTE_208/60/1 offers precise temperature control, robust construction, and reliable performance, making it ideal for foodservice environments that demand consistent food reheating and holding with minimal downtime. Its compact build and dependable features support seamless operation in various culinary setups, including catering and institutional dining.
- Operation for medium-volume food reheating in busy kitchens
- Suitable for compact commercial spaces with limited footprint
- Perfect for cafeterias, catering, and high-capacity food service
- Handles moderate throughput while maintaining temperature accuracy
- Supports food safety and sanitation standards for consistent service
Why Choose Pitco CRTE_208/60/1
Compared to similar models, the Pitco CRTE_208/60/1 stands out with its all-stainless steel construction, precise digital controls, and compact form factor. Its durable design reduces maintenance needs, while the integrated drain and manual fill enhance workflow efficiency. The unit’s reliable performance ensures uniform rethermalization, making it a practical choice for high-volume foodservice operations seeking long-term reliability and ease of operation.
- Self-contained design minimizes setup complexity in commercial kitchens
- Robust stainless steel construction enhances longevity and sanitation
- Compact footprint supports efficient kitchen space utilization
- Digital controls facilitate precise temperature management
- Includes essential accessories for immediate operation and maintenance