Pitco 65C+S_LP Gas Deep Fryer Floor Model 65-80 lb Capacity Millivolt Control 150,000 BTU

The Pitco 65C+S_LP (QUICK SHIP) Fryer Gas Floor Model is a commercial foodservice appliance designed for high-capacity frying applications in restaurant settings. This gas-powered, floor-standing fryer features a 65-80 lb. fat capacity and a stainless steel tank, ensuring durability and efficient heat transfer. Equipped with millivolt controls, it provides precise temperature regulation, supporting consistent product quality. With a 150,000 BTU gas input and CSA Flame certification, it adheres to safety standards applicable to commercial kitchens, making it suitable for mid-volume restaurant operations requiring reliable, high-performance fryers.

Top Pitco 65C+S_LP Features

The Pitco 65C+S_LP gas fryer is engineered to meet the demands of busy commercial kitchens, offering robust 65-80 lb. fat capacity for continuous frying. Its stainless steel tank and front enhance longevity and ease of cleaning, reducing maintenance downtime. The millivolt control system ensures stable temperature control, while its floor model design optimizes workflow and space utilization in restaurant environments. Designed for moderate workloads, it supports efficient workflow integration for quality fried foods in fast-paced foodservice operations.

• High-capacity fryer: 65-80 lb. fat capacity for sustained use
• Durable construction: stainless steel tank resists corrosion and wear
• Ease of maintenance: straightforward disassembly, minimal downtime
• Consistent performance: precise millivolt control for stable temperatures
• Reliable safety features: CSA Flame, CSA Star compliance

Ideal for mid-volume restaurant fry stations requiring dependable performance and easy upkeep.

Pitco 65C+S_LP Technical Specs

The Pitco 65C+S_LP fryer operates on natural gas with a 150,000 BTU input, ensuring powerful heating suited for high-volume frying. Its stainless steel fry pot and exterior in stainless steel front and galvanized sides provide durability and corrosion resistance. The unit weighs 226 lbs. and is equipped with millivolt controls for precise temperature regulation. It measures approximately [dimensions not specified in source], designed to fit seamlessly into commercial kitchen layouts. The fryer qualifies with CSA Flame and CSA Star safety standards and features a no filter system for simplified cleaning routines. It supports standard installation configurations, including required clearances for ventilation and drainage, and recommends routine maintenance for optimal operation.

• Electrical requirements: Gas, 150,000 BTU input
• Cooling method: N/A (gas heated)
• Production capacity: Supports moderate throughput for fry units
• Construction & finish: Stainless steel fry pot, stainless steel front, galvanized sides
• Dimensions & weight: Approximate weight 226 lbs, dimensions as per installation space
• Food safety & cleaning: Durable, cleanable stainless steel surface, no filter needed

• Electrical & gas connection: Compatible with standard gas supply, requires proper venting
• Ventilation considerations: Adequate airflow and airflow clearance necessary for safe operation
• Drainage setup: Requires proper drainage connection for efficient oil removal
• Installation clearance: Sufficient space around unit for maintenance and airflow
• Routine maintenance: Disassembly for cleaning, gasket inspections, and regular safety checks

What is a commercial fryer?

A commercial fryer is a heavy-duty appliance designed for high-volume frying in foodservice establishments. The Pitco 65C+S_LP fryer is a floor-standing gas model with a stainless steel tank, supporting 65-80 lbs. of frying fat and optimized for moderate to high throughput. Installed in restaurant kitchens, it provides consistent temperature control and durability for continuous operation, making it ideal for fast-food, casual dining, and institutional settings requiring reliable frying capacity.

Top commercial fryers for restaurant kitchens

Designed for moderate capacity operations, the Pitco 65C+S_LP offers robust performance, durable stainless steel construction, and precise temperature regulation, making it suitable for restaurant fry stations. Pitco's reputation for high-quality commercial kitchen equipment ensures efficient, restaurant-ready frying in medium-volume foodservice environments.

• Operation in busy restaurant fry stations
• Suitable for compact commercial kitchen spaces
• Supports restaurant and cafeteria frying needs
• Moderate workload handling for daily high-volume use
• Ideal for fryers focused on quick service and reliability

Why Choose Pitco 65C+S_LP?

Choosing the Pitco 65C+S_LP fryer offers a combination of robust build quality, excellent performance, and ease of maintenance unmatched by many competitor models. Its stainless steel tank, proven gas heating system, and safety certifications ensure operational efficiency and safety. Its design supports efficient workflow in restaurant kitchens with consistent frying results, durability, and simplified cleaning routines, setting it apart in the commercial fryer market.

• Self-contained gas system with high BTU output
• Manufactured with corrosion-resistant stainless steel
• Optimized for moderate-volume restaurant use
• Fryer with reliable safety features and CSA certifications
• Space-efficient design suitable for commercial kitchen footprints