The Perlick UCS60B-LF Underbar Ice Bin and Cocktail Station is a commercial-grade beverage station designed for efficient workflow in professional foodservice environments. Measuring 60 inches wide by 24 inches deep, it features a stainless steel construction tailored for durability and ease of maintenance. Its integrated 36-inch ice chest includes a 10-circuit cold plate, facilitating continuous ice supply and temperature control. The unit encompasses six bottle wells, a cover with end splash shields, and a designated space for prep and presentation, making it suitable for high-performance bar operations and busy hospitality settings. The built-in sink and low-lead faucet enhance workflow, while the 12-inch liquor display, bottle rail, and condiment cup rack streamline service and organization—optimized for mid-volume establishments requiring reliable, compact equipment to support beverage presentation and preparation needs.
Perlick UCS60B-LF Features
The Perlick UCS60B-LF combines a stainless steel underbar ice bin, cocktail station, and blender area into a single, integrated unit designed for quick access and high throughput. Its 36-inch ice chest with cold plate ensures consistent ice temperature and supply, while the 12-inch blender station with sink and low-lead faucet promotes efficiency during drink preparation. The 6-bottle wells, condiment rack, and liquor display are engineered for durability and easy cleaning, making it ideal for busy bar and hospitality settings. Constructed for reliable performance, this station simplifies workflow and enhances operational hygiene in demanding commercial environments.
- Includes: 36" ice chest with 10-circuit cold plate for continuous ice supply
- Construction: Stainless steel for durability and corrosion resistance
- Integrated sink: 12" blender station with low-lead faucet for beverage prep
- Storage features: Bottle wells, condiment rack, liquor display for organized service
- Design: 60"W x 24"D dimension, optimized for mid-volume setup and compact footprint
Ideal for high-traffic commercial bars and beverage stations requiring efficient organization and consistent ice supply
Perlick UCS60B-LF Technical Specs
This commercial beverage station features a stainless steel construction, measuring 60 inches in width and 24 inches in depth, with a weight of 280 lbs. It operates as a self-contained system with air-cooling for refrigeration and ice storage, eliminating the need for external refrigeration connections. The unit includes a 36-inch ice chest with a 10-circuit cold plate, providing ample capacity for continuous ice production and circulation. Electrical requirements are typically 115V with a standard plug, and it consumes approximately [specify wattage/amps if available], ensuring energy-efficient operation. The integrated blender station with sink supports versatile drink preparation, while the cold plate maintains optimal temperature for ice retention. Its stainless steel finish lends both aesthetic appeal and longevity, with a recommended operating temperature range suitable for typical bar environments. Designed for durability, ease of cleaning, and reliable performance, the UCS60B-LF is a robust fixture for busy commercial kitchens and beverage facilities.
- Electrical Requirements: 115V, single-phase, typical amperage depending on setup
- Cooling Method: Air-cooled self-contained refrigeration system
- Refrigeration Type: Self-contained with internal fan cooling
- Capacity: 36" ice chest with 10-circuit cold plate for continuous ice supply
- Construction & Finish: Stainless steel exterior for durability and sanitation
- Dimensions: 60" W x 24" D x [height if specified] inches
- Weight: 280 lbs for the complete unit, ensuring stability during operation
- Temperature Range: Designed to operate within standard commercial bar temperatures
- Cleaning & Maintenance: Easy access for disassembly and cleaning, corrosion-resistant surfaces
- Usage Compatibility: Suitable for cold beverage storage and preparation environments
- Electrical Compatibility: 115V standard outlet for simple installation
- Ventilation Needs: Requires adequate airflow around the unit for optimal cooling
- Drainage: Proper drainage access for ice melt and condensate
- Installation Clearance: Minimum 4 inches on sides for airflow and maintenance
- Maintenance Routine: Routine cleaning of ice chest and cold plate for best performance
- Refrigeration Setup: Self-contained system with OEM connections for minimal setup
- Water Supply: Integrated sink with low-lead faucet, compatible with standard plumbing
- Operational Environment: Designed for enclosed, temperature-controlled bar areas
What is a commercial underbar ice bin and beverage station
A commercial underbar ice bin and beverage station is a specialized piece of equipment designed specifically for high-volume bar or hospitality use, combining ice storage, beverage prep, and presentation in a compact, durable unit. This station, exemplified by the Perlick UCS60B-LF, integrates an ice chest with a cold plate, a blender station with sink, bottle wells, and display features to facilitate efficient drink service while maintaining optimal sanitation. Typically installed in busy bars, restaurants, or catering environments, it supports continuous ice production and beverage organization, ensuring operational efficiency and quick service in moderate to high throughput settings.
Top beverage equipment for moderate-volume bar service
Designed for medium-demand beverage operations, the Perlick UCS60B-LF offers durability, ease of maintenance, and integrated workflow features. Built by Perlick, this beverage station supports efficient underbar ice and cocktail preparation, ideal for hospitality environments requiring reliable, compact equipment with integrated storage and prep spaces.
- Operation Type — optimized for bar and beverage service areas
- Kitchen Type — suitable for compact commercial setups
- Foodservice Category — ideal for beverage stations and cocktail prep
- Workload Qualifier — supporting moderate throughput demands
- Use Case — streamlined beverage organization and ice management
Why Choose Perlick UCS60B-LF Underbar Ice Bin and Cocktail Station
Compared to similar units, the Perlick UCS60B-LF stands out with its robust stainless steel construction, integrated blender station with sink, and comprehensive storage solutions. Its self-contained, air-cooled design minimizes installation complexity, and the durable materials ensure longevity under demanding conditions. The efficient workplace layout enhances workflow, reduces downtime, and supports consistent beverage quality, making it a superior choice for busy hospitality venues seeking reliable commercial kitchen equipment.
- Compact Footprint: 60 inches wide fits well in limited space kitchens
- Integrated blender and sink: promotes seamless drink prep workflow
- Durable stainless steel construction: corrosion-resistant for long-term use
- Self-contained refrigeration: simplified setup with no external condenser needed
- Optimized for hospitality: supports moderate to high workloads efficiently
