The Perlick TSD24IC TSD Series Underbar Ice Bin/Cocktail Unit is a commercial-grade modular underbar component designed for efficient beverage service in professional settings. Constructed with durable stainless steel and galvanized steel, this 24-inch wide by 24-inch deep unit features an approximately 50-pound ice capacity and a 10-inch deep stainless steel ice bin. Its integrated design includes a 6-inch backsplash with a 1-inch return at the top and rear deck, alongside an ABS plastic top ledge for added durability and ease of cleaning. This underbar ice bin is engineered to optimize workflow in high-traffic bars, restaurants, and catering environments requiring reliable, self-contained ice storage and retrieval system for cocktail and bartending operations.
Perlick TSD24IC Features
This Perlick TSD24IC Underbar Ice Bin combines modularity with robust construction, delivering a practical solution for venues with medium throughput. Its corrosion-resistant stainless steel front and sides ensure longevity, while the galvanized back and bottom facilitate maintenance. The unit’s 50-lb capacity, combined with a 10-inch deep ice bin and 6-inch splash, provides ample ice storage for cocktail stations. Simplified drainage via a 1/2" NPS male drain and adjustable stainless steel legs with thermoplastic feet enable effortless installation and level positioning, ideal for integration in compact, professional bar setups.
- Capacity: 50-pound ice storage for high-volume service
- Materials: Stainless steel front, sides, galvanized back and bottom for durability
- Ease of Maintenance: Disassembly-friendly components with drain and stainless steel surface
- Workflow Optimization: Modular design suits bar configurations requiring quick access
- Installation Flexibility: Adjustable legs and compatible with various underbar setups
Ideal for commercial bar counters and beverage stations needing reliable ice management
Perlick TSD24IC Technical Specs
The Perlick TSD24IC operates with a self-contained refrigeration system, making it suitable for various ambient conditions without external cooling. It is designed without a cold plate, with dimensions of 24 inches in width and depth, and stands at 36.5 inches tall with a weight of 60 lbs. The construction features corrosion-resistant stainless steel and galvanized steel, ensuring longevity in busy bar environments. It includes a 50-pound ice capacity, with a 10-inch deep ice bin and a splash zone of 6 inches for spill containment. The unit connects via a 1/2" NPS male drain and is equipped with 1-5/8-inch tubular stainless steel legs with adjustable thermoplastic feet for stability and leveling. Operating within standard commercial electrical requirements, it is designed for efficient daily operation, consuming minimal energy. Its NSF listed design ensures food safety and ease of cleaning, making it suitable for installation directly behind bartenders’ workstations.
- Electrical Requirements: Standard commercial voltage (specify as needed)
- Cooling Method: Self-contained refrigeration system
- Production Capacity: Sufficient for typical medium-volume beverage service
- Construction & Finish: Stainless steel front & sides, galvanized rear for durability
- Dimensions: 24" W x 24" D x 36.5" H
- Weight: 60 lbs of unit weight
- Drain: 1/2" NPS male drain for reliable liquid removal
- Legs & Feet: 1-5/8" tubular stainless steel with adjustable thermoplastic feet
- Temperature Range: Operates within standard ambient conditions safely
- Electrical Compatibility: Meets typical volt and phase requirements for commercial kitchens
- Drainage Setup: Requires proper drainage connection for optimal operation
- Space Requirements: Fits in standard underbar configurations with clearance for airflow
- Cleaning Routine: Disassembly of bin and drain for sanitation
- Power Supply: Connects to dedicated circuit for reliable operation
What is a commercial underbar ice bin and cocktail unit?
A commercial underbar ice bin and cocktail unit is a restaurant-quality, self-contained refrigeration accessory designed to provide reliable ice storage within professional bar environments. These units include features such as stainless steel construction for durability, ample ice capacity for high-volume service, and integrated drainage and leveling systems for ease of installation. The Perlick TSD24IC specifically offers a 50-pound ice capacity, stainless steel and galvanized steel construction, and modular design to facilitate seamless integration into various bar configurations, making it ideal for medium-volume beverage stations, cocktail prep areas, and hospitality venues requiring efficient ice management and operational durability.
Top Commercial Ice Bin and Cocktail Units for Medium-Volume Hospitality Settings
This underbar ice bin by Perlick TSD24IC exemplifies robust, foodservice-ready construction and functional design suited for medium-throughput bars and restaurants. It features a self-contained refrigeration system, durable stainless steel and galvanized construction, and modular setup for versatile installation. Designed specifically for beverage stations requiring consistent ice access and reliable drainage, it supports efficient workflow in professional hospitality environments. Perlick TSD24IC is optimized for steady daily operation and straightforward maintenance, making it an excellent choice for commercial kitchens and bar service areas.
- Operation for medium-volume beverage stations in busy kitchens
- Designed for compact commercial bar spaces
- Suitable for underbar applications in various hospitality venues
- Handles moderate workload with consistent ice supply
- Supports bar prep workflows with accessible ice storage
Why Choose Perlick TSD24IC?
The Perlick TSD24IC offers a durable stainless steel and galvanized steel construction that surpasses many competitor models in longevity and ease of cleaning. Its self-contained refrigeration system ensures reliable operation within standard electrical setups, while adjustable legs facilitate seamless integration into existing bar configurations. The 50-pound ice capacity and modular design enhance workflow efficiency in busy service environments, making it a preferred choice for professional beverage establishments seeking dependable and restaurant-ready underbar equipment.
- Compact footprint supports space-constrained bar areas effectively
- Self-contained refrigeration simplifies installation and maintenance
- Corrosion-resistant materials extend product lifespan in demanding settings
- Modular design enhances configuration flexibility for diverse setups
- Food-safe stainless steel surfaces facilitate sanitation and cleaning
