The Perlick TS42IC TS Series Underbar Ice Bin and Cocktail Unit is a professional-grade beverage station component engineered for efficient ice storage and cocktail preparation in commercial kitchens, bars, and restaurants. Featuring a modular stainless steel construction with galvanized back and sides, this 42-inch wide unit offers a 10-inch deep ice bin capable of approximately 100 lbs of ice. Its design includes a 6-inch backsplash with a 1-inch return at the top and an ABS plastic top ledge, facilitating ease of cleaning and durability under high-volume usage. The unit’s NSF listing underscores its compliance with food safety standards, making it suitable for fast-paced foodservice environments requiring reliable ice access and workflow integration.
Top Perlick TS42IC Features
The Perlick TS42IC underbar ice bin/cocktail unit is designed for mid-volume foodservice operations, offering modular installation and durable stainless steel construction. Its 42"W x 18-9/16"D dimensions accommodate ample ice storage, with a 100-lb capacity optimized for bar and beverage service厨房 workflow. The integrated ABS plastic ledge and 6-inch backsplash simplify maintenance, while the galvanized steel back enhances structural integrity. Perfect for installations where efficient ice access and sanitary design are critical for flow, this unit ensures steady beverage preparation with minimal downtime.
- Capacity: Holds approximately 100 lbs of ice efficiently
- Material: Constructed with stainless steel and galvanized steel for durability
- Ease of Maintenance: Features ABS plastic top ledge for quick cleaning
- Design Compatibility: Modular construction for flexible kitchen or bar integration
- Workflow Efficiency: Promotes smooth beverage prep with accessible ice storage
Ideal for bar setups and beverage stations requiring reliable ice storage capacity and easy maintenance.
Perlick TS42IC Technical Specs
The Perlick TS42IC underbar ice bin and cocktail unit operates as a self-contained, NSF-listed beverage component with precise dimensions of 42"W x 18-9/16"D x 36.5"H and a weight of 90 lbs. It features all-stainless steel and galvanized steel construction, ensuring long-term durability in demanding environments. The unit provides a 100-lb ice capacity suited for moderate throughput foodservice spaces. Its operation is facilitated by a straightforward drainage system with a 1/2" NPS male drain, and it supports installation on 1-5/8" tubular stainless steel legs with adjustable thermoplastic feet. Designed for efficient workflow, it is ready for integration into commercial bar and kitchen setups requiring reliable ice storage and sanitation. The refrigeration method is passive, relying on ambient air for cooling, making it ideal for installations with adequate ventilation. Key specifications include a width of 42", depth of 18-9/16", and construction materials optimized for food safety and ease of sanitation. The unit is typically supplied without cold plate or refrigeration, requiring placement in appropriately cooled environments.
- Electrical Requirements: Not specified; typically matches standard commercial power supplies
- Cooling Method: Air-cooled or passive cooling depending on environment
- Production Capacity: Approximately 100-lb capacity for ice storage
- Materials: Stainless steel front and sides, galvanized back and bottom
- Dimensions: 42" W x 18-9/16" D x 36.5" H
- Weight: 90 lbs
- Construction: Stainless steel & galvanized steel for durability and sanitation
- Temperature Resistance: Designed for typical ambient environments in foodservice spaces
- Cleaning & Maintenance: Disassembly for cleaning includes stainless steel and plastic parts
- Usage Compatibility: Suitable for standard commercial kitchen ventilation and drainage systems
What is a commercial underbar ice bin/cocktail unit
A commercial underbar ice bin/cocktail unit is a specialized beverage station component designed for optimal ice storage and ease of access in high-traffic foodservice environments. These units, like the Perlick TS42IC, typically feature stainless steel construction, modular design, and ample capacity to support beverage service operations. Installed in bars, cafes, and hospitality venues, they facilitate quick ice retrieval and streamlined workflows for bartenders and beverage staff, making them ideal for operation scales requiring moderate throughput and efficient sanitation.
Top beverage equipment for moderate-volume foodservice settings
Designed for efficient ice storage and beverage preparation in restaurants and bars, the Perlick TS42IC TS Series Underbar Ice Bin/Cocktail Unit provides durable, modular components suitable for moderate throughput environments, with reliable stainless steel construction and integrated workflow features.
- Operation type — optimized for bar and beverage stations
- Kitchen type — suitable for compact commercial spaces
- Foodservice category — ideal for restaurant and hospitality beverage service
- Workload qualifier — supports moderate throughput for busy settings
- Use case — essential for quick beverage service with reliable ice access
Why Choose Perlick TS42IC TS Series Underbar Ice Bin/Cocktail Unit
Why choose the Perlick TS42IC over similar models is its robust stainless steel and galvanized steel construction, modular design for flexible installation, and efficient capacity tailored for moderate-volume beverage stations. Its easy-to-clean features and NSF listing enable seamless sanitation and operation in high-demand environments, enhancing workflow and operational longevity in commercial kitchens and bars.
- Compact footprint with 42"W for space-efficient settings
- Self-contained design simplifies installation and maintenance
- Robust stainless steel finish resists corrosion and impacts
- Modular build allows flexible configuration in custom layouts
- Designed for efficient ice storage and accessibility
