The Perlick TS24IC10-STK (Quickship) Ice Chest is a commercial-grade underbar ice bin designed for precise cold storage and ice distribution in professional foodservice environments. Featuring a stainless steel construction, this model measures 24 inches wide by 18-9/16 inches deep, with a 10 circuit cold plate that enables efficient cold retention and ice production. Equipped with standard covers and a left side backsplash soda line cutout, it is optimized for streamlined integration into bar stations, beverage stations, and compact kitchens. This unit is suitable for medium-volume establishments requiring reliable ice management, offering durable materials and technical specifications that support sanitation, maintenance, and workflow efficiency.
Perlick TS24IC10-STK Features
The Perlick TS24IC10-STK ice chest offers advanced cooling performance with a 10 circuit cold plate, ensuring consistent ice quality for high-demand beverage service. Its stainless steel construction provides long-term durability and ease of cleaning, while the standard covers facilitate quick maintenance. Designed for seamless integration into bar equipment setups, it supports efficient workflows in commercial kitchens and hospitality venues. The unit’s dimensions and splash height optimize space utilization and accessibility, making it ideal for mid-volume operations that require reliable ice storage and distribution.
- Functionality: 10 circuit cold plate ensures rapid ice production and retention
- Durability: Stainless steel exterior withstands frequent cleaning and contact
- Ease of Maintenance: Standard covers enable quick access for cleaning and repair
- Fit and Compatibility: Compatible with standard bar and kitchen layouts, with a 6" splash
- Workflow Efficiency: Optimized dimensions support compact commercial setup and quick ice servicing
Ideal for installation in bar stations and beverage prep areas requiring consistent ice availability.
Perlick TS24IC10-STK Technical Specs
The Perlick TS24IC10-STK ice chest operates with a self-contained cooling system powered by standard electrical requirements, although specific voltage and amperage details are not provided. Its stainless steel construction ensures corrosion resistance and straightforward cleaning, while the 10 circuit cold plate allows for efficient ice production suitable for moderate throughput settings. The unit’s dimensions of 24 inches in width, 18-9/16 inches in depth, and 30 inches in height are engineered for space-efficient installation in commercial bar environments. Weighing 166 lbs, it’s designed for robust use, with NSF certification supporting food safety standards. Featuring a 6-inch splash and compatibility with various beverage lines, it offers practical integration for efficient ice management in foodservice operations.
- Electrical Requirements: Standard connection (voltage/amperage unspecified)
- Cooling Method: Self-contained refrigeration system
- Production Capacity: Not specified; suitable for medium-volume ice needs
- Construction & Finish: Stainless steel exterior with corrosion resistance
- Dimensions & Weight: 24" W x 18-9/16" D x 30" H; 166 lbs
- Temperature Range: Designed for optimal ice storage at standard operating temps
- Food Safety: NSF approved, easy to clean with smooth stainless steel surfaces
- Operation & Maintenance: Standard covers enable straightforward cleaning and component access
- Installation Considerations: Space clearance for airflow and drainage; compatible with standard plumbing setups
What is a commercial underbar ice bin?
A commercial underbar ice bin is a refrigerated or insulated unit designed to store and dispense ice in hospitality and foodservice settings. These units, including the Perlick TS24IC10-STK, typically feature stainless steel construction for durability and easy cleaning, with configurations supporting high-volume ice storage and distribution. Installed in bar stations or beverage prep areas, these units provide reliable, readily accessible ice supply, making them ideal for medium-volume establishments such as bars, restaurants, and cafes that require efficient ice management for cocktail service and beverage presentation.
Top Commercial Ice Bins for Foodservice Environments
Designed for efficient ice storage in commercial kitchens and bars, the Perlick TS24IC10-STK offers durable stainless steel construction with a reliable 10 circuit cold plate, tailored for medium-volume ice management. Suitable for beverage stations and prep areas, it supports quick workflow integration and sanitation, making it optimal for restaurant and hospitality operations. Perlick TS24IC10-STK ensures consistent ice quality and fast service in busy foodservice settings.
- Operation Type — suited for bar stations and beverage prep
- Kitchen Setting — fits compact commercial spaces
- Foodservice Category — ideal for hospitality and restaurant environments
- Workload Qualification — supports moderate throughput needs
- Use Case — facilitates efficient ice storage and service for cocktails
Why Choose Perlick TS24IC10-STK?
Compared to other commercial ice storage solutions, the Perlick TS24IC10-STK stands out with its robust stainless steel build, precise 10 circuit cold plate, and compact design optimized for professional bar operations. Its construction emphasizes durability and sanitation, while compatibility with standard beverage lines and features like standard covers streamline maintenance and workflow. This model offers reliable performance for mid-volume ice needs, supporting efficient service and seamless integration within demanding foodservice environments.
- Built with corrosion-resistant stainless steel for long-term durability
- Compact footprint with 24-inch width supports space-constrained setups
- 10 circuit cold plate enables high-efficiency ice production
- Standard covers facilitate quick access for cleaning and service
- Designed for reliable, consistent ice storage in restaurant-ready kitchens
