The Perlick HC48WW4_SSSDC C-Series Dual Zone Wine Reserve Refrigerator Undercounter is a commercial-grade wine storage solution engineered for precision temperature control and optimal wine presentation. This self-contained, two-section wine cellar cabinet features a 47-7/8" wide by 24" deep footprint, stainless steel top and sides, and a stainless interior, making it suitable for high-volume hospitality environments such as fine dining restaurants, hotel bars, and wine bars. Equipped with digital thermostats, it maintains dual temperature zones—set at 43°F for white wines and 54°F for reds—within a range of 40° to 68°F. The unit's capacity of approximately 11.1 cubic feet ensures ample storage, while full extension, adjustable wine shelves built with black-vinyl coating facilitate direct access and organization. Front-vented, self-evaporating condensation, combined with galvanized back and base, supports consistent operation and simplified maintenance. LED lighting enhances wine display quality, and the stainless steel construction provides durability and ease of cleaning for professional use.
Top Perlick HC48WW4_SSSDC Features
The Perlick HC48WW4_SSSDC wine cellar integrates advanced dual-zone refrigeration with precise temperature regulation, optimized for commercial wine storage. Its durable stainless steel build ensures long-term reliability in high-traffic venues, while adjustable full extension shelves enable customizable layout for various bottle sizes. The unit’s digital thermostat supports quick temperature adjustments, and front ventilation simplifies undercounter installation. Designed for moderate to high-volume wine service, it streamlines workflow with its accessible storage compartments and enhanced lighting. Reliable self-contained refrigeration allows for flexible placement within busy hospitality settings.
- Temperature zones: Dual 43°F and 54°F with digital control
- Material durability: Stainless steel construction for longevity
- Ease of access: Fully adjustable wine shelves with full extension slides
- Optimized workflow: Compact undercounter design fits in tight spaces
- Efficient cooling: Self-contained, bottom-mounted refrigeration system
Ideal for professional wine storage in busy foodservice environments requiring precise temperature management and easy bottle access.
Perlick HC48WW4_SSSDC Technical Specs
This commercial wine cellar cabinet features a self-contained, bottom-mounted refrigeration system with R600a refrigerant, providing efficient cooling in a 115V, 60Hz single-phase setup with a maximum current draw of 1.6 amps. Its construction comprises stainless steel top and sides with a galvanized back and base, ensuring durability and corrosion resistance. The interior boasts stainless steel surfaces with adjustable, full extension wine shelves coated in black-vinyl, accommodating a capacity of approximately 11.1 cubic feet. Operating within a temperature range of 40° to 68°F, it maintains dual zones at 43°F for white wines and 54°F for reds, ideal for moderate-volume wine storage. The unit weighs 385 lbs and includes ETL sanitation approval for safe food storage. With dimensions of 36" W (and up), 24" D, and 34.38" H, it provides a compact footprint suitable for installation in undercounter foodservice settings. The product features front-vented airflow, self-evaporating condensate management, and included LED lighting for enhanced display and visibility. Maintenance and cleaning are straightforward with easy-to-remove shelves and smooth stainless finishes. The design supports efficient workflow in restaurant, hotel, or wine bar environments needing dependable, professional-grade wine refrigeration.
- Electrical Requirements: 115V, 60Hz, 1.6A, single-phase
- Cooling Method: Self-contained, bottom-mounted refrigeration with R600a refrigerant
- Refrigeration Type: Air-cooled system
- Capacity: 11.1 cubic feet (approximate storage volume)
- Construction & Finish: Stainless steel exterior with galvanized back and base
- Temperature Range: 40°F to 68°F with dual zones set to 43°F and 54°F
- Dimensions: 36" W x 24" D x 34.38" H
- Weight: 385 lbs
- Food Safety & Maintenance: ETL sanitation approved, stainless steel surfaces, easy-to-remove shelves
- Usage Requirements: Adequate clearance for airflow, proper electrical hookup, and level installation for optimal performance
What is a commercial wine cellar cabinet?
A commercial wine cellar cabinet is an engineered storage unit designed for wine preservation and display within professional foodservice settings. These cabinets incorporate precise temperature zones, durable construction, and optimized layouts to accommodate the needs of hospitality venues. The Perlick HC48WW4_SSSDC is a dual-zone undercounter wine storage solution featuring self-contained refrigeration, stainless steel build, and adjustable full extension shelves. Installed in restaurant, hotel, or wine bar environments, it supports consistent wine aging and quick access, making it ideal for establishments with moderate to high bottle throughput needing reliable temperature management and space-efficient configuration.
Top commercial wine storage for foodservice professionals
Designed for moderate-volume wine service, the Perlick HC48WW4_SSSDC combines precise dual-zone cooling with durable stainless steel construction, suitable for restaurant, hotel, and wine bar environments requiring professional-grade undercounter wine refrigeration. Perlick HC48WW4_SSSDC offers reliable temperature access and optimized workflow for high-quality wine presentation and storage.
- Operation in hospitality settings with moderate throughput.
- Compact design suitable for undercounter placement in busy kitchens.
- Ideal for wine preservation and display in restaurants.
- Supports efficient workflow with adjustable, full extension shelves.
- Engineered for durability and consistent performance in commercial environments.
Why Choose Perlick HC48WW4_SSSDC?
Perlick HC48WW4_SSSDC stands out among commercial wine refrigeration options with its dual-zone precision control, stainless steel durability, and compact undercounter footprint. Its self-contained refrigeration simplifies installation while providing dependable temperature regulation tailored for wine preservation. Its robust construction and adjustable shelving enhance operational efficiency and facilitate wine organization and access, making it a top choice for professional foodservice environments seeking reliable wine storage solutions.
- Compact footprint optimized for busy restaurant or bar spaces.
- Dual-zone refrigeration supports varied wine storage needs.
- Heavy-duty stainless steel construction ensures longevity.
- Self-contained design simplifies installation and maintenance.
- Adjustable full extension shelves for flexible bottle organization.
