The Perlick HC48RS4_SSSDC C-Series Refrigerator Undercounter Two-section is a commercial-grade undercounter reach-in refrigeration unit engineered for precise temperature control and durability in professional foodservice environments. Featuring self-contained, bottom-mounted refrigeration technology, this model maintains temperatures between 34°F and 42°F, ideal for storing perishable ingredients and prepared foods. Constructed with stainless steel interior and galvanized exterior, it offers corrosion resistance and a hygienic surface for intensive use. With an interior capacity of 11.7 cubic feet, it supports efficient workflow in busy kitchens, while its digital thermostat ensures accurate temperature regulation, making it suitable for high-demand restaurant, cafeteria, and catering operations. The unit’s design facilitates easy cleaning and maintenance, perfect for establishments requiring reliable, long-term refrigeration solutions.
Top Perlick HC48RS4_SSSDC Features
The Perlick HC48RS4_SSSDC undercounter refrigerator features two hinged solid doors for secure access and efficient cooling, with adjustable black-vinyl coated full extension shelves and floor racks for flexible storage. Its stainless steel construction combines durability with ease of cleaning, suitable for high-use environments. The unit’s front venting simplifies installation in tight spaces, while its digital thermostat and self-evaporating condensate pan facilitate maintenance. Designed for undercounter placement, it optimizes workspace flow in medium-volume foodservice operations, such as cafes, restaurants, and institutional kitchens. The 115V power supply with 1.6 amp draw ensures reliable operation in standard commercial electrical setups.
- Size: 47-7/8"W x 24"D for seamless installation
- Material: Stainless steel interior and galvanized exterior for durability
- Cooling: Self-contained, bottom-mounted refrigeration system
- Storage: Adjustable full extension shelves and floor racks for flexible organization
- Access: Hinged, solid doors with front venting for placement versatility
Ideal for undercounter storage in commercial kitchens with moderate throughput requirements
Perlick HC48RS4_SSSDC Technical Specs
The Perlick HC48RS4_SSSDC features a self-contained, bottom-mounted refrigeration system that ensures efficient cooling in commercial environments. Operating at 115 volts with a 1.6-amp draw, it employs hydrocarbon refrigerant R600a for eco-friendly performance. The unit’s dimensions of 47-7/8 inches wide by 24 inches deep and 34-3/8 inches high allow for easy integration into undercounter setups, while weighing approximately 335 pounds for stable placement. Its stainless steel interior and galvanized exterior provide resistance to corrosion, with a temperature operating range between 34°F and 42°F. ETL sanitation approval and cULus listing verify compliance with industry safety standards. Designed with hinged doors and adjustable shelves, it supports food safety and sanitation standards, offering straightforward maintenance with a self-evaporating condensate pan and accessible components.
- Electrical Requirements: 115V, 60Hz, 1-phase, 1.6 amps
- Cooling Method: Self-contained, bottom-mounted refrigeration
- Refrigeration Type: Hydrocarbon (R600a), air-cooled
- Capacity: 11.7 cubic feet of interior storage
- Construction: Stainless steel interior, galvanized steel exterior
- Dimensions: 47-7/8" W x 24" D x 34-3/8" H
- Weight: 335 lbs with shipping considerations
- Temperature Range: 34°F to 42°F
- Compliance: cULus and ETL Sanitation approved
- Features: Digital thermostat, self-evaporating condensate, adjustable shelves
- Electrical Compatibility: Requires standard 115V outlet for reliable operation
- Placement: Ventilated clearance for front venting required
- Drainage: Self-evaporating condensate system minimizes maintenance
- Cleaning: Easy-to-remove shelves and accessible paneling for sanitation
- Storage: Two sections with adjustable shelving for organized food storage
- Installation: Compact footprint with front venting allows versatile placement
What is a commercial reach-in refrigerator
A commercial reach-in refrigerator is a self-contained refrigeration unit designed for easy access and quick temperature regulation in professional foodservice settings. The Perlick HC48RS4_SSSDC undercounter model is installed in undercounter café stations and prep areas, providing precise temperature control with a stainless steel construction suitable for restaurant or institutional use. Its 11.7-cubic-foot interior supports moderate storage needs, making it ideal for hospitals, catering, or buffet operations that require reliable, consistent refrigeration close to the workspace.
Top commercial reach-in refrigerators for foodservice settings
Built with durable stainless steel and hydrocarbon refrigeration, Perlick HC48RS4_SSSDC offers reliable temperature control and flexible storage, ideal for undercounter applications in busy restaurants and cafeterias. Its compact footprint supports efficient workflow during medium-volume service operations, ensuring consistent food safety and product presentation. Model number HC48RS4_SSSDC fits seamlessly into a variety of commercial kitchen environments without sacrificing capacity or functionality.
- Operation Type — suitable for moderate throughput cooking environments
- Kitchen Type — designed for compact restaurant kitchens and prep areas
- Foodservice Category — optimized for cafeteria and institutional food storage
- Workload Qualifier — supports medium-volume foodservice operations
- Use Case — ideal for storing perishable ingredients and prepared foods near prep stations
Why Choose Perlick
Why Choose Perlick HC48RS4_SSSDC is its robust stainless steel construction, precise digital temperature control, and reliable hydrocarbon refrigerant. It features a compact, robust design with front venting for easy placement, making it superior to many competitor models in durability, sanitation, and operational efficiency. Its self-contained system provides consistent cooling performance with minimal maintenance, supporting high standards in commercial kitchens.
- Self-contained cooling ensures straightforward installation without external components
- Heavy-duty stainless steel build for long-term durability in heavy-use environments
- Optimized dimensions for space-saving undercounter placement
- Detachable shelves and easy-to-clean surfaces streamline sanitation protocols
- Advanced digital thermostat for accurate, reliable temperature management
