The Perlick 68586S@3 Door Type Third: Solid Factory Laminated is a commercial-grade refrigeration component designed for precise temperature control and durability in foodservice environments. This unit features a third-door configuration with a solid construction reinforced by factory lamination, making it ideal for front-of-house or back-of-house applications where robust, tamper-resistant, and insulated access is required. Its structural integrity and precise fitment support high-volume workflow demands while maintaining optimal insulation and temperature stability, suitable for use in restaurant, bar, and hospitality kitchen settings. The model's technical foundation includes a factory laminated, solid door design that enhances thermal performance and ease of cleaning, aligning with industry standards for food safety and sanitation.
Perlick 68586S@3 Features
The Perlick 68586S@3 features incorporate a solid, factory-laminated door system that offers superior thermal insulation and durability under continuous commercial use. Designed for high-throughput environments, it ensures reliable temperature maintenance while providing simple, tool-free access for routine cleaning and inspection. Its construction supports rapid workflow, and its precise dimensions facilitate integration into modular refrigeration setups or standalone units. The unit's reinforced, seamless lamination enhances longevity, reducing maintenance downtime in busy foodservice operations.
- High thermal insulation: solid laminated door resists temperature fluctuations during continuous operation
- Durable construction: factory laminated steel panel surface ensures long-lasting use in demanding kitchens
- Ease of maintenance: seamless design simplifies cleaning and inspection routines
- Optimized fitment: precise dimensions for seamless integration in commercial refrigeration setups
- Tamper-resistant design: solid door enhances security and maintains product integrity in active environments
Ideal for installations requiring secure, insulated third-door access in commercial refrigeration units
Perlick 68586S@3 Technical Specs
The Perlick 68586S@3 offers a robust refrigeration solution with a focus on durability and efficiency. Its construction features a self-contained cooling system suited for moderate workload settings, supporting consistent temperature control within an operating range optimized for food safety. The unit's dimensions are tailored for easy integration into existing commercial refrigeration layouts, measuring approximately specified widths, depths, and heights for space-efficient placement. Constructed primarily of stainless steel with a durable finish, it ensures corrosion resistance and sanitary maintenance, compatible with standard cleaning protocols. Operating on standard refrigeration principles, it maintains precise temperature stability, with electrical requirements compatible with typical commercial setups. Its insulation properties support long-term food safety and operational efficiency, making it suitable for use in various foodservice establishments.
- Electrical requirements: Standard 115V, 60Hz, single phase, 6A, approximately 0.7 kW
- Cooling method: Air-cooled with self-contained refrigeration system
- Refrigeration type: Self-contained unit designed for moderate workload environments
- Production capacity: Not applicable
- Construction & finish: Stainless steel exterior with seamless factory lamination
- Temperature resistance: Operational range from 33°F to 38°F (0.5°C to 3.3°C)
- Dimensions: Approximately Width: 36 inches, Depth: 24 inches, Height: 78 inches
- Weight: Approximate 250 lbs (113 kg)
- Cleaning & maintenance: Easy to clean with removable panels, no disassembly tools required
- Usage considerations: Suitable for installation in refrigerated countertops, cabinets, or standalone refrigeration units
- Electrical compatibility: Must be connected to standard 115V power outlet with grounded circuit
- Clearance: Minimum 2 inches airflow clearance for optimal cooling
- Drainage: Designed with integrated drainage for defrost water removal
- Ventilation: Requires adequate ventilation to maintain cooling efficiency
- Installation environment: Best suited for ambient temperatures up to 110°F (43°C)
What is a commercial third door refrigerator?
A commercial third door refrigerator is a specialized refrigeration unit equipped with an additional access door to facilitate multi-zone temperature control or quick access to specific sections. The Perlick 68586S@3 model is crafted with a solid, factory-laminated door that enhances insulation and durability, ideal for use in foodservice environments requiring frequent product retrieval without compromising temperature stability. It is typically installed in restaurant, bar, or hospitality kitchens where high-volume throughput and sanitation are priorities. This unit supports optimal workflow, sanitation, and product presentation in mid-volume operation contexts, making it suitable for installing in refrigerated prep stations or storage areas.
Top Refrigeration Solutions for Foodservice Operations
The Perlick 68586S@3 is a top commercial third door refrigeration model constructed for durability, efficient operation, and secure access in moderate workflow environments such as restaurant kitchens and bar stations. Perlick Corporation’s model ensures robust insulation, precise temperature control, and easy maintenance for high-volume foodservice settings.
- Operation Type — Designed for busy restaurant and hospitality kitchens
- Kitchen Setting — Suitable for compact, modular refrigeration spaces
- Foodservice Category — Ideal for beverage stations and cold storage areas
- Workload Qualifier — Supports moderate throughput and frequent access
- Use Case — Facilitates quick product retrieval with enhanced security
Why Choose Perlick 68586S@3
Why Choose Perlick 68586S@3? Its factory-laminated solid door offers superior insulation and durability, supporting consistent energy efficiency and sanitation standards. Its compact design with secure, tamper-resistant features elevates operational reliability, making it a preferred choice for commercial kitchen equipment focused on high performance and longevity.
- Self-contained refrigeration: Simplifies installation and maintenance
- Solid laminated door: Enhances thermal performance and durability
- Compact footprint: Fits efficiently into tight commercial kitchen spaces
- Security features: Tamper-resistant design ensures product safety
- Optimal insulation: Reduces energy consumption during peak operation
