The Perlick 4006-10BPC2 Bridge Tee Draft Beer Tower, a commercial-grade countertop dispensing unit, is engineered for high-performance beer service in hospitality environments. This glycol-cooled draft tower measures 33-1/8 inches wide by 15-9/16 inches high, designed to accommodate ten faucets with all Perlick faucets including 630SS models (630SSTF where applicable on TF Brass and Gold towers). Its extra height facilitates ease of access and maintenance, while insulated dispensing heads ensure temperature stability. Constructed with polished chrome finish and integrated copper coolant lines and cold block, this tower provides a reliable, aesthetically refined solution for high-volume beer dispensing applications suitable for bars, restaurants, or beverage centers.
Top Perlick 4006-10BPC2 Features
The draft beer tower features glycol-cooled technology for superior temperature consistency across all faucets, with all components designed for commercial durability and ease of maintenance. Its stainless steel construction ensures robustness in busy settings, and the insulation of dispensing heads minimizes temperature fluctuations. The 12-1/8 inch faucet clearance allows multiple taps to be installed without congestion, optimizing workflow. Suitably mounted on a countertop, it interfaces seamlessly with large capacity beer systems, offering efficient workflow management for high-demand service scenarios.
- Glycol-cooled design maintains precise beer temperatures for consistent quality
- Polished chrome finish provides durable, corrosion-resistant exterior
- Alloy copper coolant lines ensure reliable and efficient cooling performance
- Insulated dispensing heads facilitate temperature stability and ease of cleaning
- Accommodates (10) faucets at 3" OC for streamlined large-scale dispensing
Ideal for high-capacity beer service in commercial bars or beverage outlets requiring multiple faucets.
Perlick 4006-10BPC2 Technical Specs
The Perlick 4006-10BPC2 draft beer tower operates as a self-contained, glycol-cooled system with a stainless steel construction finished in polished chrome. It measures 33-1/8 inches in width, 15-9/16 inches in height, and 8-3/8 inches deep, weighing approximately 50 lbs. Designed with two column sections, it supports ten faucets spaced at 3-inch centers and includes copper coolant lines and a cold block to ensure optimal temperature regulation. Its operation relies on glycol cooling technology, with a typical shipping timeframe of approximately 4-5 weeks. The unit is compatible with high-volume draft systems, delivering liquid through insulated, corrosion-resistant heads, suited for commercial kitchens and beverage facilities with moderate throughput.
- Electrical Requirements: (Not specified; typically integrated with existing glycol cooling system)
- Cooling Method: Glycol-cooled, self-contained refrigeration
- Dimensions: 33-1/8" W x 8-3/8" D x 15-9/16" H
- Weight: 50 lbs (product only)
- Construction & Finish: Stainless steel with polished chrome exterior
- Temperature Resistance: Operating temperature range suitable for beer storage (< 38°F)
- Cleaning & Maintenance: Requires disassembly for cleaning of insulated heads and coolant lines, with copper tubing for efficient cleaning
- Usage Compatibility: Compatible with medium throughput beer dispensing setups, designed for countertop mounting
- Material Safety: Food-grade stainless steel and copper ensuring sanitation
- Electrical Compatibility: Connects to existing glycol refrigeration setup
- Cooling Method: Glycol-cooled refrigeration system
- Installation Clearance: Maintains airflow clearance for optimal performance
- Drainage & Drain Access: Equipped for proper drainage and cleaning access
- Power Supply: Integrated with 120V or standard commercial supply as per setup
What is a commercial Draft Beer Dispensing Tower?
A commercial draft beer dispensing tower is a specialized beverage distribution unit designed for high-capacity, multipoint beer service in hospitality settings. It features multiple faucets, cooling systems, and insulated heads to ensure fresh, cold beer at each tap. The Perlick 4006-10BPC2 stands out as a reliable, high-volume countertop tower suitable for busy bars and restaurants, supporting up to ten faucets with glycol-cooled technology and a durable stainless steel build, making it ideal for moderate-volume applications in foodservice environments.
Top draft beer towers for high-volume foodservice settings
Designed for efficient and reliable beer service, this commercial draft beer tower from Perlick, model 4006-10BPC2, is built for moderate to high-volume operations. Its stainless steel construction, integrated glycol cooling, and large faucet capacity make it suitable for busy hospitality venues like bars and restaurants that require dependable, restaurant-ready draft systems with a compact footprint.
- Operation Type — Suitable for moderate-demand bar environments
- Kitchen Type — Fits medium-sized commercial kitchens and beverage stations
- Foodservice Category — Perfect for bar service and beverage centers
- Workload Qualifier — Designed for consistent, high-volume pourings
- Use Case — Streamlined multi-faucet draft beer delivery in hospitality
Why Choose Perlick 4006-10BPC2?
Compared to standard beer towers, the Perlick 4006-10BPC2 offers superior durability with stainless steel construction, integrated glycol cooling for temperature stability, and a spacious design supporting ten faucets. Its polished chrome finish ensures a professional appearance, while its compatibility with large-capacity beverage systems enhances operational efficiency. This model’s design simplifies maintenance and provides consistent beer quality for busy commercial venues, making it a preferred choice in foodservice equipment.
- Self-contained glycol cooling ensures stable beer temperatures during high-volume service
- Polished chrome finish provides corrosion resistance and easy cleaning
- Supports ten faucets at 3" OC for streamlined multi-tap operation
- Durable stainless steel construction withstands busy bar environments
- Compact, countertop design optimizes space in commercial kitchens and beverage stations
