The Penn Scale PW2-20 CAS Portion Control Scale is a professional-grade digital portion control device designed for precise weight measurements within commercial foodservice environments. Featuring a durable stainless steel platform measuring 8.74 x 5.9 inches, this scale provides accurate readings at 20 increments of 0.1 pounds, suitable for portioning meats, cheeses, or other ingredients. Its switchable units—lb./oz./kg/g—enhance versatility across various recipe preparations and inventory management, making it an essential tool for kitchens requiring reliable and efficient portion control solutions.
Top Penn Scale PW2-20 Features
The Penn Scale PW2-20 offers high-precision measurement with a 20 x 0.1 lb. capacity, featuring a stainless steel rectangular platform for durability and ease of cleaning. Its dual power options—battery or AC—ensure continuous operation in busy kitchens. The switchable measurement units support versatile applications across different cuisines and portioning standards. Designed for tabletop use, it integrates seamlessly into prep stations, optimizing workflow and reducing waste. The robust construction and straightforward operation help streamline food measurement tasks in commercial kitchens.
- Accurate 20 x 0.1 lb. measurement increments for precise portion control
- Constructed with corrosion-resistant stainless steel for durability and sanitation
- User-friendly with switchable lb./oz./kg/g functions for quick unit conversion
- Battery and AC operation options for flexible placement in busy kitchen setups
- Compact size (8.74 x 5.9") ensures easy integration on prep counters or workstations
Ideal for foodservice operations requiring consistent portioning accuracy and easy maintenance.
PW2-20 Technical Specs
The Penn Scale PW2-20 is a robust, commercial-grade digital portion control scale featuring a stainless steel platform with dimensions of 8.74 x 5.9 inches and a height of 2.5 inches. Weighing approximately 6 pounds, it is powered either by batteries or an AC source, supporting continuous use in demanding kitchen environments. The device is non-legal for trade but provides precise readings suitable for portioning applications in restaurants, catering, or institutional foodservice settings. The housing and platform are constructed from stainless steel, ensuring long-term durability and ease of cleaning. Its minimum dimensions allow for efficient placement on countertops, with a focus on sanitation and operational safety. The power consumption and operation details facilitate seamless integration with existing kitchen workflows, while its simple disassembly supports routine maintenance.
- Electrical Requirements: Battery or AC powered for versatile operation
- Construction & Finish: Stainless steel platform and housing for durability and sanitation
- Dimensions: 9.4" W x 8.9" D x 2.5" H for compact placement
- Weight: Approximate 6 lbs for easy handling and setup
- Measurement Capacity: 20 x 0.1 lb. increments for precise portioning
- Operation Suitability: Tabletop use in high-demand kitchens to improve accuracy and efficiency
- Electrical Compatibility: Supports AC or battery operation for flexible use
- Sanitation & Cleaning: Stainless steel surfaces for easy disinfecting
- Installation Space: Fits comfortably on standard prep counters with minimal clearance
- Workflow Compatibility: Enables quick, consistent portioning during food prep
- Maintenance & Durability: Disassemblable for routine cleaning; corrosion-resistant materials
What is a commercial digital portion control scale
A commercial digital portion control scale is a precise weighing device used in professional foodservice environments to measure ingredients and portions accurately. The Penn Scale PW2-20 exemplifies this category with its durable stainless steel construction, 20-measurement increments of 0.1 lb., and switchable units for versatility. It is typically employed in restaurant prep stations, catering, or institutional kitchens to promote consistent portioning, reduce waste, and ensure food quality. Its compact and robust design makes it suitable for high-volume applications where accuracy and ease of maintenance are paramount.
Top Electronic Portion Control Scales for Foodservice
Designed for mid-volume restaurant setups and food prep areas, the Penn Scale PW2-20 offers reliable, precise measurements with a compact footprint. Built from durable stainless steel for sanitation, it operates with flexible power options, ideal for consistent portioning tasks in professional kitchens. Penn Scale PW2-20 is suited for applications requiring accurate ingredient measurement, supporting efficient workflow in busy foodservice environments.
- Operation Type — Suitable for moderate throughput in food prep stations
- Kitchen Setting — Fits into compact commercial spaces and prep areas
- Foodservice Category — Ideal for restaurant, catering, and institutional use
- Workload Qualification — Supports consistent portioning in high-demand kitchens
- Use Case — Perfect for accurate ingredient measurement and portion control
Why Choose Penn Scale PW2-20?
Why Choose the Penn Scale PW2-20 is its robust stainless steel build, precise 20 x 0.1 lb. measurement capability, and dual power options catering to diverse kitchen layouts. Its compact size, easy-to-clean design, and switchable units set it apart from similar portable scales, ensuring dependable performance and sanitation in professional food production environments. This model enhances operational efficiency by providing reliable, accurate measurements essential for consistent food quality and waste reduction.
- Self-contained operation with battery and AC support for continuous use
- Durable stainless steel construction resists corrosion and simplifies sanitation
- Compact size enables placement on standard countertops and prep stations
- Switchable measurement units streamline multi-ingredient recipes and inventory management
- Designed for easy disassembly and cleaning, reducing downtime in busy kitchens
