The Penn Scale NVT2201 Ohaus® Navigator Electronic Balance is a precision digital scale designed for commercial foodservice applications requiring accurate portion control and reliable weighing performance. With a 2200 g capacity and 0.1 g resolution, this electronic balance provides precise measurements suitable for ingredient portioning, recipe management, and quality assurance in culinary operations. Its compact dimensions of 9-1/2"W x 9-4/5"D x 2-9/10"H and removable stainless steel platform enable efficient workflow integration and easy cleaning, making it ideal for professional kitchens and food production environments seeking accurate and durable weighing solutions.
Top Penn Scale NVT2201 Features
The Penn Scale NVT2201 offers critical functionality for food industry professionals, featuring a high-precision 2200 g capacity with 0.1 g resolution, multiple application modes (weight in g, kg, N, oz., ozt, dwt, lb., lb:oz, ct, grain), and fast 1.5-second stabilization. Its stainless steel platform ensures durability and hygiene, while the backlit LCD enables clear data visibility in various lighting conditions. Designed for ease of use, it supports user calibration and includes overload protection, making it suitable for routine ingredient measurement, portion control, and check weighing tasks.
- High-precision 2200 g capacity with 0.1 g resolution ensures measurement accuracy
- Removable stainless steel platform provides durability and simplifies cleaning
- Multi-mode weighing functions accommodate diverse measurement units and standards
- Fast stabilization time optimizes workflow efficiency during busy food prep
- Auto calibration and overload protection maintain long-term performance and reliability
Best suited for portioning, ingredient weighing, and quality control in commercial kitchens and food production facilities.
Penn Scale NVT2201 Technical Specs
Powered by a reliable A/C adapter included and supporting a 270-hour battery life, the Penn Scale NVT2201 features an ABS housing construction and a stainless steel platform measuring 9 inches wide by 9-1/10 inches long, with a height of 2.9 inches. The device operates within a temperature range of 50°F to 104°F (10°C to 40°C), suitable for standard commercial kitchen environments. Its dimensions and weight—9.5 inches in width, 9.8 inches in depth, and 2.9 inches high, weighing approximately 5.1 pounds—allow for versatile placement on countertops or workstations. The digital interface supports USB, RS232, and Ethernet options for data transfer, while overload and underload protections enhance operational safety. The non-corrosive stainless steel platform and plastic housing withstand routine cleaning and disinfection, with optional calibration lock to ensure measurement consistency.
- Electrical Requirements: A/C powered with included adapter; optional batteries for portability
- Construction & Finish: ABS housing with stainless steel platform for durability and hygiene
- Dimensions: 9-1/2"W x 9-4/5"D x 2-9/10"H
- Weight: 5.1 lbs (product); includes shipping weight considerations
- Application Compatibility: Suitable for ingredient weighing, portioning, and check weighing in busy foodservice environments
Electrical Connection: 110V-120V, 50/60Hz power supply required
Communication Interfaces: USB, RS232, Ethernet (accessories available)
Temperature Range: 50°F to 104°F (10°C to 40°C) for optimal performance
Cleaning & Maintenance: Disassemble platform for hygienic cleaning; stainless steel resists corrosion and maintains sanitation
Calibration & Safety: Digital calibration lock and overload protection for precise and safe operation
What is a commercial digital scale
A commercial digital scale is a precise, electronic weighing device used in foodservice and food manufacturing environments to measure ingredients and portions accurately. The Penn Scale NVT2201 embodies this category, with a high-capacity 2200 g load cell and 0.1 g resolution, optimized for routine ingredient measurement and portioning in professional kitchens. Typically installed on countertops or food prep stations, this scale supports multiple units of measure and facilitates efficient workflow, making it ideal for culinary operations such as ingredient control, quality assurance, and recipe standardization.
Top digital scales for foodservice operations
Top commercial digital scales like the Penn Scale NVT2201 are built for durability, precision, and ease of integration into food prep workflows. Designed for moderate workload environments, they provide accurate, reliable measurements suited for ingredient portioning, recipe accuracy, and quality checks. Penn Scale NVT2201 is ideal for professional kitchens, catering, and food manufacturing where durability, performance, and hygiene are paramount.
- Operation type — Suitable for food prep and ingredient portioning
- Kitchen type — Fits compact commercial kitchen spaces
- Foodservice category — Used in restaurants and catering
- Workload qualifier — Supports moderate measurement throughput
- Use case — Precise ingredient and portion weighing
Why Choose Penn Scale NVT2201?
Compared to similar commercial digital balances, the Penn Scale NVT2201 offers a robust stainless steel platform, multiple weighing modes, and fast stabilization, all in a compact design. Its longevity is supported by overload protection and user calibrations, making it ideal for routine foodservice operations seeking reliable, accurate measurement tools that withstand daily demanding environments.
- Compact footprint for efficient countertop placement
- Removable stainless steel platform simplifies sanitation
- Multi-unit weighing functions streamline diverse measurement needs
- Enhanced durability with ABS housing and protective features
- Supports versatile integration with data transfer interfaces
