The Penn Scale 10 RD Scoop 10" Dia. X 2-3/4" Round is a durable foodservice utensil designed for precise portioning in commercial kitchens. Made from food grade polypropylene, this round scoop features a 10-inch diameter and a 2-3/4-inch height, ideal for handling bulk ingredients. Its pour spout facilitates efficient transfer of ingredients, while its footed design ensures stability during use. This scale part enhances workflow efficiency in food prep, dessert stations, and cafeteria operations, providing reliable performance with lightweight construction and easy cleaning.
Top Penn Scale 10 RD Features
The Penn Scale 10 RD scoop offers a combination of material durability, ergonomic design, and functional precision. Its food grade polypropylene withstands frequent washing and ensures safe ingredient handling. The 10-inch diameter and footed base improve stability, while the pour spout simplifies ingredient transfer. Designed for moderate-volume foodservice, it integrates seamlessly into prep lines, portion control stations, and self-serve setups, supporting efficient kitchen workflows.
- Functionality: Precisely handles bulk ingredients with a 10" diameter
- Material Durability: Food grade polypropylene resists impact and chemical cleaning
- Ease of Use: Footed design offers stability during operation
- Application Fit: Ideal for cafeteria, buffet, and commercial prep stations
- Workflow Integration: Designed for quick replenishment and ingredient portioning
Suitable for bulk ingredient handling in commercial kitchens and food prep environments
Penn Scale 10 RD Technical Specs
The Penn Scale 10 RD scoop features a straightforward design with a 10-inch width and a height of 2-3/4 inches, crafted from food grade polypropylene for food safety and longevity. Weighing approximately 1 pound, it’s engineered for easy handling during repetitive tasks. Its construction supports typical kitchen temperatures, ensuring safe operation in standard food prep environments. With a stable footed base and pour spout, this scoop promotes workflow efficiency in moderate-volume applications without requiring complex maintenance routines.
- Dimensions: 10" diameter x 2-3/4" height
- Material: Food grade polypropylene
- Weight: 1 pound
- Made in USA: Yes
- Capacity: Appropriate for moderate ingredient volumes in food prep
- Construction: Impact-resistant and chemical compatible
- Design Features: Footed stability, pour spout for efficient transfer
What is a commercial scale part?
A commercial scale part refers to a component used within weighing or portioning equipment in foodservice operations. The Penn Scale 10 RD scoop is a food service utensil primarily used in food portioning and ingredient handling stations. Installed in prep lines, buffet stations, or self-serve areas, it supports accurate ingredient distribution for moderate throughput applications, ensuring consistency and efficiency in food preparation environments.
Top foodservice scale parts for moderate-volume food preparation
This food-grade polypropylene scoop is designed for moderate-volume ingredient handling, providing precise portioning within commercial kitchens. The Penn Scale 10 RD model, suitable for cafeteria and buffet setups, is built for long-term durability and seamless integration into food prep workflows, supporting consistent ingredient management in mid-sized foodservice operations.
- Operation type — ideal for food prep and ingredient stations
- Kitchen setting — suited for cafeteria, buffet, and self-serve environments
- Foodservice category — focused on ingredient handling and portion control
- Workload qualifier — supports moderate throughput in busy kitchens
- Use case — optimized for bulk ingredient transfer and portioning tasks
Why Choose Penn Scale 10 RD Scoop 10" Dia. X 2-3/4" Round?
Designed for durability and precision, the Penn Scale 10 RD scoop features a lightweight, impact-resistant polypropylene construction with a stable footed base, making it highly reliable in busy food environments. Its ergonomic pour spout and stable design improve workflow efficiency and sanitation, differentiating it from competitors with less durable or less functional options.
- Compact form factor for space-efficient storage in busy kitchens
- Impact-resistant polypropylene extends utensil lifespan under heavy use
- Footed design enhances stability during ingredient handling
- Easy to clean, reducing downtime between tasks
- Seamless integration into portioning and ingredient transfer workflows