The Pasmo USA S930TAP2 Soft Serve Machine is a commercial-grade countertop unit designed for high-efficiency ice cream and frozen dessert production. As a gravity-fed soft serve machine, it features a single flavor hopper with a capacity of 9.5 liters, integrated agitator, and self-contained air-cooled refrigeration system. This model delivers a consistent output of 40 liters per hour, making it suitable for medium-volume foodservice environments such as restaurants, cafes, and concessions. Engineered for durability, it boasts stainless steel construction and food-safe materials, facilitating ease of cleaning and maintenance. Its precise technical specifications include a 265-pound weight, dimensions of 31.5 inches in height, 15 inches in width, and 25 inches in depth, with a power requirement of 1.5 kilowatts and a single-phase electrical connection at 380V/60Hz. The unit operates efficiently with ETL sanitation standards and features like automatic hopper standby, mute function, and optional heat pasteurization for enhanced sanitation control and workflow integration.
Top Pasmo USA S930TAP2 Features
The Pasmo USA S930TAP2 soft serve machine excels in high-demand foodservice settings by offering reliable 40-ltr/hour production with self-contained air-cooled refrigeration. Its stainless steel finish ensures durability and ease of sanitation, while the gravity-fed mechanism simplifies operation. Equipped with a 9.5-liter hopper including an agitator, it supports continuous discharge with minimal maintenance requirements. Designed for efficient workflow, the unit supports hopper standby functionality and quiet operation, fitting seamlessly into mid-volume restaurant and concession environments.
- High capacity output: 40 liters per hour for efficient service
- Stainless steel construction: Corrosion-resistant, durable, food safe
- Gravity-fed design: Simplifies operation and reduces mechanical complexity
- Ease of maintenance: Features hopper and cylinder standby functions
- Self-contained refrigeration: Air-cooled system with quiet operation for commercial use
Ideal for medium-volume foodservice venues seeking reliable frozen dessert solutions.
Pasmo USA S930TAP2 Technical Specs
The Pasmo USA S930TAP2 model features air-cooled self-contained refrigeration with a cooling system designed for consistent performance, supported by a 1.5kW power supply and single-phase voltage at 380V/60Hz. Its production capacity of 40 liters per hour makes it suitable for medium-sized establishments, while its stainless steel exterior and interior ensure operational longevity and ease of cleaning. The unit measures 31.5 inches in height, 15 inches wide, and 25 inches deep, weighing approximately 265 lbs. It includes a 9.5-liter hopper with an agitator, plus a 2-liter cylinder capacity optimized for continuous discharge. The equipment operates within a temperature range suitable for commercial food processing, with ETL sanitation standards met and options for heat pasteurization to assure hygiene. Designed with a CE mark, it supports demanding foodservice workflows with robust construction, streamlined maintenance, and efficient space utilization.
- Electrical requirements: 380V/60Hz, single-phase; 1.5kW operation
- Cooling method: Air-cooled self-contained system
- Production capacity: 40 liters per hour (approximately 10.5 gallons)
- Construction & finish: Stainless steel exterior for durability and sanitation
- Dimensions & weight: 31.5" H x 15" W x 25" D; 265 lbs
- Food safety standards: Meets ETL sanitation requirements; food-safe materials
- Operational features: Hopper standby, mute function, optional heat pasteurization
- Electrical compatibility: Ensure power supply matches 380V/60Hz single-phase
- Space considerations: Adequate clearance for airflow, maintenance access
- Drainage setup: Proper drainage beneath unit for cleaning routine
- Cleaning requirements: Disassembly of hopper and cylinder for sanitation
- Workflow integration: Supports continuous discharge with auto return handle for efficiency
What is a commercial soft serve machine
A commercial soft serve machine is industrial equipment engineered for high-capacity frozen dessert production in foodservice environments. It incorporates refrigeration, dispensing mechanisms, and precise controls to deliver consistent product texture and volume. The Pasmo USA S930TAP2 unit is a countertop, gravity-fed soft serve machine with a 40-liter hourly capacity, suitable for mid-volume restaurants, cafes, and catering operations. Its stainless steel design ensures durability and sanitation, making it ideal for establishments requiring reliable, continuous operation of frozen dessert services.
Top Soft Serve Machines for High-Volume Foodservice
Reliable, commercial-grade soft serve machines like the Pasmo USA S930TAP2 are designed for medium-volume foodservice settings, providing consistent high-output performance and durable stainless steel construction for sanitation. Optimized for efficiency in restaurant kitchens, they support continuous operation and ease of maintenance, making them suitable for catering, cafes, and concession stands requiring restaurant-ready ice cream services.
- Operation Type — supporting medium-volume restaurant and concession foodservice
- Kitchen Type — ideal for countertop installations in cafes and quick-service venues
- Foodservice Category — suitable for self-serve, café, and dessert stations
- Workload Qualifier — designed for moderate throughput with reliable performance
- Use Case — streamlined service of frozen desserts in commercial food environments
Why Choose Pasmo USA S930TAP2?
The Pasmo USA S930TAP2 distinguishes itself with a robust stainless steel build, a high-capacity production rate, and features like hopper standby and mute functions that optimize workflow and sanitation. Its self-contained air-cooled refrigeration ensures reliable operation with minimal maintenance, making it a superior choice for mid-volume foodservice operations seeking consistent frozen dessert quality and operational efficiency.
- Self-contained, air-cooled refrigeration system for simplified installation
- Built with durable stainless steel for longevity and hygiene
- High production capacity suitable for busy service periods
- Integrated hopper standby and quiet operation features
- Optimized for countertop placement in commercial kitchens
