The Pasmo USA S930TA2 Soft Serve Machine is a commercial-grade countertop gravity-fed unit engineered for high-efficiency frozen dessert operations. Designed for foodservice professionals, this model features a single flavor processing capacity of 40 liters per hour, supported by a 9.5-liter hopper with an integrated agitator for consistent product texture. Its stainless steel construction ensures durability and ease of sanitation, while the self-contained air-cooled refrigeration system operates efficiently on a 220V single-phase circuit, making it suitable for mid-volume restaurant, café, or concession stand applications. The unit includes a 2-liter cylinder with continuous discharge capability, providing a streamlined workflow for high-demand service environments. Its advanced features support reliable, efficient soft serve production with minimal maintenance, optimized for compact countertop installation in commercial kitchens requiring dependable frozen dairy or dessert delivery.
Top Pasmo USA S930TA2 Features
The Pasmo USA S930TA2 delivers precise, high-volume soft serve production suited for busy foodservice settings. Its durable stainless steel exterior, air-cooled refrigeration, and auto-return handle facilitate easy operation and cleaning. The unit’s stand-by function and quiet operation minimize downtime and environmental noise, ideal for continuous service environments. Designed with maintenance simplicity in mind, its self-contained refrigeration ensures reliable, consistent product quality, supporting multiple shifts without performance degradation.
- 40 liters per hour capacity: Supports high-demand dessert service in busy establishments.
- Stainless steel construction: Provides durability and sanitation compliance for commercial use.
- Self-contained air-cooled refrigeration: Ensures efficient cooling with no external water hookup required.
- Includes agitator and stand-by function: Maintains product consistency and reduces operational downtime.
- Compact countertop design: Fits seamlessly into limited kitchen space with a 15" width and 25" depth.
Ideal for mid-volume foodservice venues requiring reliable, continuous soft serve output.
Pasmo USA S930TA2 Technical Specs
The Pasmo USA S930TA2 features an air-cooled, self-contained refrigeration system operating on 220V, 60Hz, single-phase power with a maximum power consumption of approximately 1.5 kW. Its dimensions measure 15 inches in width, 25 inches in depth, and 31.5 inches in height, with a weight of 265 pounds for robust stability. The unit’s stainless steel exterior enhances durability and ease of cleaning, compatible with commercial kitchen sanitation standards. Designed for optimal efficiency, it produces up to 40 liters of soft serve ice cream per hour, with the hopper capacity of 9.5 liters including an integrated agitator. Its features include CE and ETL-Sanitation approvals, ensuring compliance with safety and sanitation guidelines suitable for high-turnover foodservice operations.
- Electrical requirements: 220V, 60Hz, single-phase, 1.5kW power.
- Cooling method: Air-cooled self-contained refrigeration system.
- Refrigeration type: Self-contained unit with efficient, reliable cooling.
- Production capacity: 40 liters of soft serve per hour, suitable for moderate workload.
- Construction & finish: Stainless steel exterior, corrosion-resistant and easy to clean.
- Dimensions & weight: 15" W x 25" D x 31.5" H; total weight 265 lbs.
- Cooling & safety features: CE and ETL-Sanitation approvals, operational up to maximum safe temperature in various environments.
- Food safety & cleaning: Designed for simple disassembly, compatible with routine cleaning protocols.
- Usage & installation: Suitable for countertop placement with proper airflow clearance and ventilation.
What is a commercial soft serve machine
A commercial soft serve machine is a specialized appliance designed for high-volume frozen dairy and dessert production, commonly installed in restaurants, cafes, and ice cream parlors. The Pasmo USA S930TA2 model specifically offers a countertop, gravity-fed design with a 40-liter per hour output, supporting steady, customer-facing operations. Its self-contained, air-cooled refrigeration system and stainless steel construction make it ideal for consistent, sanitary, and efficient service in busy foodservice environments requiring reliable product presentation and minimal maintenance. This unit is best suited for medium-volume applications, including cafes and quick-service restaurants, that demand continuous soft serve output without frequent downtime.
Top commercial soft serve machines for foodservice operations
Designed for mid-sized venues, the Pasmo USA S930TA2 offers high reliability and seamless operation in busy kitchen workflows. Its compact footprint suits limited spaces, and its durable stainless steel build ensures longevity and sanitation. Ideal for restaurants, cafes, and concession stands, this model supports steady production with efficient cooling and straightforward maintenance, making it a valuable addition to commercial kitchen equipment for consistent, restaurant-ready frozen desserts.
- Operation type — ideal for moderate throughput cafes and restaurants
- Kitchen setting — suited for compact, countertop installation in foodservice areas
- Foodservice category — supporting soft serve, frozen yogurt, and ice cream needs
- Workload qualifier — optimized for continuous, reliable dessert production
- Use case — perfect for high-demand dessert stations in busy commercial kitchens
Why Choose Pasmo USA S930TA2?
The Pasmo USA S930TA2 stands out among commercial soft serve machines through its durable stainless steel construction, efficient air-cooled refrigeration, and user-friendly design. Its integrated agitator and stand-by function enhance operational uptime and consistency, while its compact countertop form factor optimizes kitchen space. This model’s reliable performance and sanitation standards make it well-suited for medium-volume foodservice environments that prioritize product quality and ease of maintenance.
- Self-contained, air-cooled system reduces installation complexity
- Robust stainless steel exterior ensures durability and sanitation
- Compact footprint fits limited countertop spaces efficiently
- Designed for reliable, continuous operation in busy venues
- Includes agitator and stand-by features for workflow efficiency
