The Pasmo PA-008-FBSS PASMO Flavor Burst© Soft-Serve System is a commercial-grade frozen beverage equipment engineered for professional foodservice applications. Measuring 9-3/4" W x 27-1/4" D x 31-3/8" H, it features a stainless steel cabinet that accommodates (8) 1-gallon syrup bags, optimizing syrup management for high-volume or moderate throughput operations. This system utilises a NEMA 5-15P plug, facilitating easy connection to standard electrical outlets, and is designed for consistent, reliable performance in hospitality environments seeking efficient flavor infusion and soft-serve dispensing technology.
Top Pasmo USA PA-008-FBSS Features
This flavor infusion soft-serve machine is optimized for foodservice workflows requiring rapid syrup blending and multi-flavor versatility. Its stainless steel construction enhances durability and sanitation, while the integrated syrup bag holder supports efficient product replenishment. The unit's compact footprint makes it suitable for high-volume counters, and its straightforward access ensures minimal maintenance downtime. Designed for ease of operation, it accommodates multiple syrup configurations to streamline beverage and dessert preparation.
- Capacity: Holds (8) 1-gallon syrup bags for large volume dispensing
- Material: Stainless steel cabinet for durability and sanitation
- Ease of Maintenance: Simplified access for quick syrup bag replacements
- Workflow Integration: Compatible with standard 5-15P power outlets in busy kitchens
- Size & Dimensions: 9-3/4" W x 27-1/4" D x 31-3/8" H fits standard countertops
Ideal for medium-to-large foodservice settings, especially for establishments requiring multiple syrup flavors for soft-serve or frozen beverages.
Pasmo PA-008-FBSS Technical Specs
The Pasmo PA-008-FBSS features a self-contained refrigeration system with an overall weight of 50 lbs, constructed primarily from stainless steel for longevity and easy cleaning. Operating at 120V, 60Hz with a single phase setup, it consumes approximately 150 watts during operation, suitable for standard electrical outlets. The system maintains optimal internal temperatures for syrup preservation and flavor integrity, with dimensions of 12" W x 30" D x 35" H. Its design incorporates user-friendly access points for syrup bag replacement and routine cleaning, supported by a robust stainless steel finish. The unit’s operation supports medium workloads typical in cafes, dessert bars, and quick-service restaurants, ensuring consistent flavor delivery and efficient workflow.
- Electrical Requirements: 120V, 60Hz, single phase, 150W
- Refrigeration Type: Self-contained cooling system
- Product Capacity: Store (8) 1-gallon syrup bags
- Construction & Finish: Stainless steel exterior for durability and sanitation
- Dimensions: 12" W x 30" D x 35" H
- Weight: 50 lbs
- Temperature Range: Maintains internal temperatures suitable for syrup preservation
- Cleaning & Maintenance: Easy disassembly for routine cleaning, minimal tools required
- Food Safety: Material safe with compatible cleaning routines for hygiene
- Usage Compatibility: Compatible with standard electrical outlets and syrup bag sizes
What is a commercial soft-serve machine ?
A commercial soft-serve machine is a specialized appliance designed for high-volume frozen dessert and beverage production in foodservice environments. It incorporates refrigeration and mixing components to produce consistent, high-quality soft-serve textures while managing multiple flavors and syrup integration. The Pasmo PA-008-FBSS model is installed in busy establishments such as cafes, ice cream shops, or quick-service restaurants, facilitating efficient flavor dispensing and operational workflow for moderate workload foodservice settings.
Top Soft-Serve Machines for Foodservice Industry
Built with durable stainless steel and optimized for moderate volume operations, the Pasmo PA-008-FBSS is ideal for restaurants, cafes, and dessert bars seeking reliable flavor infusion and efficient syrup management. Its compact size and easy maintenance support streamlined workflows in busy foodservice environments.
- Moderate workload — suited for mid-sized foodservice operations
- Foodservice reliability — designed for consistent performance
- Commercial kitchen equipment — enhances dessert and beverage stations
- Compact footprint — efficient use of counter space in busy settings
- Restaurant-ready — durable construction for daily high-volume use
Why Choose Pasmo USA PA-008-FBSS ?
The Pasmo USA PA-008-FBSS distinguishes itself through its robust stainless steel construction and dedicated syrup bag capacity, ensuring long-term durability and seamless syrup management. Its compact profile, straightforward design, and reliable refrigeration system improve operational efficiency and sanitation hygiene in commercial foodservice environments. Unlike smaller or less versatile models, this system supports multi-flavor service and hassle-free maintenance, making it a preferred choice for medium-volume beverage stations and dessert service.
- Self-contained refrigeration for simplified installation and operation
- Optimized for moderate throughput in busy foodservice settings
- Built from high-grade stainless steel for durability and sanitation
- Designed for efficient syrup bag loading and quick replenishment
- Compact size ideal for countertops in diverse commercial kitchens
