On The Table 124 14-1/2 Inch Serving Board Oval with Juice Groove Acacia Wood Natural - 12/Case
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- Footprint & configuration optimize space utilization.
- Capacity & throughput support high-volume operations.
- Core performance specs ensure reliability and durability.
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The On The Table 124 Serving Board 14-1/2 X 10-1/2" Oval is a professional-grade foodservice accessory designed for bulk food presentation and culinary preparation. Crafted from durable acacia wood, this oval-shaped serving board measures 14-1/2 inches in length and 10-1/2 inches in width, featuring a juice groove to streamline food or liquid containment. Its natural finish enhances aesthetic appeal while providing a stable, non-slip surface suitable for commercial kitchens, catering operations, and hospitality settings. The board's precise dimensions and robust construction facilitate efficient workflow integration in busy foodservice environments, ensuring durability with a manageable weight of 17 lbs for dependable handling during extended service periods.
The On The Table 124 Serving Board offers a versatile platform for presenting appetizers, cheeses, or charcuterie. Constructed with high-quality acacia wood, it withstands frequent use while maintaining its appearance. Its juice groove prevents spillage during slicing or serving, simplifying cleanup in high-volume settings. The board’s oval shape optimizes countertop space, supports ergonomic handling, and seamlessly integrates into prep lines or buffet stations. Designed for durability and ease of maintenance, it performs reliably in both front-of-house and back-of-house applications, reducing replacement costs and enhancing presentation quality.
Recommended for establishments requiring durable, stylish serving surfaces for high-volume presentation or preparation.
The On The Table 124 Serving Board is designed for commercial foodservice use with a focus on durability and functionality. It features a 14-1/2" by 10-1/2" acacia wood surface with a juice groove for containment, without handle for streamlined presentation. Weighing approximately 17 lbs, it withstands rigorous daily use in busy environments. The natural wood finish aids ease of cleaning, with no specific certification required. Its dimensions are precisely 14.5 inches in width and 10.5 inches in depth, suitable for countertop integration in various foodservice settings. The board’s construction emphasizes stability, with no special electrical or cooling requirements, making it a straightforward yet durable addition to commercial kitchens and catering lines.
A commercial serving board is a professional-grade culinary accessory designed for food presentation and prep in high-volume environments. Typically constructed from durable materials like acacia wood, it measures around 14 to 16 inches in its long dimension and features functional elements such as juice grooves for spillage control. Installed in catering lines, buffet stations, or front-of-house displays, the On The Table 124 Serving Board exemplifies this category, offering a stable, functional surface for serving cheeses, charcuterie, or appetizers in busy restaurants or event spaces. Its precise size and robust construction make it suitable for everyday high-volume foodservice operations, supporting efficient workflow and presentation standards.
Constructed with premium acacia wood, the On The Table 124 Serving Board is ideal for foodservice settings requiring durable and stylish presentation surfaces, supporting medium workloads in catering, hospitality, and restaurant environments. Perfect for tabletop displays and prep stations, it offers a reliable, restaurant-ready platform designed for high-volume use. On the Table LLC's model 124 ensures longevity and consistent performance in professional culinary operations.
Why Choose the On The Table 124 Serving Board is its combination of resilient acacia construction, precise dimensions, and functional design features like the juice groove. Compared to less robust or smaller alternatives, this model offers a dependable, easy-to-clean surface suited for high-volume foodservice routines. Its natural finish enhances presentation aesthetics and withstands frequent sanitation, contributing to operational efficiency and presentation standards in professional kitchens and catering services.
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