Omega OSD10 8 Inch Electric Beverage Dispenser with 3 Gallon Polycarbonate Container

The Omega OSD10 Omega Drink Dispenser Compact Design (1) 3 Gallon Polycarbonate Container is a commercial-grade cold beverage dispenser engineered for high-volume foodservice operations. Featuring a resilient, clear polycarbonate container, this unit delivers reliable performance with a large 3-gallon capacity suitable for busy cafes and self-serve stations. Equipped with an extra-large cooling pump and evaporator, it ensures consistent temperature control, while its rotary system facilitates smooth dispensing. Built with a stainless steel cylinder, frame, and front panel, it offers durability and corrosion resistance, positioned for high-traffic environments requiring frequent sanitation and maintenance. Operating at 1/3 HP with a 120v single-phase electrical connection and 300 watts, it integrates seamlessly into commercial kitchen workflows for efficient service.

Top Omega OSD10 Features

The Omega OSD10 beverage dispenser is designed for commercial kitchens needing reliable, high-capacity cold drink service. Its durable polycarbonate container resists impacts, while the advanced cooling system maintains optimal temperatures. The removable drip tray simplifies cleaning, and the non-drip dispensing mechanism reduces messes. Perfect for self-service areas, it integrates into busy beverage stations for streamlined workflow, delivering consistent chilled drinks. The stainless steel construction enhances longevity and sanitation, ideal for high-traffic hospitality environments.

• High-capacity 3-gallon polycarbonate container for busy service
• Robust stainless steel cylinder & frame resist corrosion
• Large cooling pump and evaporator ensure reliable operation
• Removable drip tray simplifies maintenance and cleaning
• Non-drip dispensing mechanism minimizes spills and waste

Designed for high-volume beverage service in commercial hospitality settings

Omega OSD10 Technical Specs

The Omega OSD10 features a self-contained refrigeration system with air cooling, operating on 120 volts at 60Hz with a single-phase connection and drawing 300 watts. Its construction includes a stainless steel cylinder, frame, and front panel, providing durability suitable for continuous use in demanding environments. The unit measures 8 inches in width, 17 inches in depth, and stands 24 inches tall, weighing approximately 42 lbs. It delivers a consistent cold beverage output, with a 3-gallon capacity housed in impact-resistant polycarbonate. The dispenser is cETLus listed, ensuring compliance with safety standards, and incorporates a rotary dispensing system for ease of operation. Maintenance involves periodic cleaning of the removable drip tray and wipe-down of stainless steel surfaces, with disassembly straightforward for routine service.

• Electrical Requirements: 120V, 60Hz, single-phase, 300W
• Cooling Method: Air-cooled, self-contained system
• Production Capacity: 3 gallons per cycle, suitable for high-traffic venues
• Construction & Finish: Stainless steel and polycarbonate with cleanable surface
• Dimensions: 8" W x 17" D x 24" H; weight approximately 42 lbs
• Operating Range: Designed for ambient temperatures up to 100°F
• Food Safety: Materials compliant for beverage dispensing and easy sanitation
• Cleaning & Maintenance: Disassembly of drip tray and stainless steel parts recommended weekly
• Usage Compatibility: Suitable for cold beverage applications in commercial setups

What is a commercial beverage dispenser?

A commercial beverage dispenser is a specialized foodservice appliance designed for high-capacity, cold drink presentation in busy hospitality environments. The Omega OSD10 Omega Drink Dispenser features a self-contained, air-cooled refrigeration system with a 3-gallon polycarbonate container, ideal for continuous operation in cafes, self-serve stations, or catering setups. Its durable stainless steel construction and advanced cooling pump support reliable performance, making it suitable for medium-volume foodservice operations seeking efficient beverage delivery, cleanability, and longevity.

Top Cold Beverage Dispensers for Foodservice Settings

Reliable and durable, the Omega OSD10 is built to handle moderate throughput in busy foodservice environments, offering consistent cold drinks with a compact footprint. Omega OSD10 is ideal for cafeteria, catering, or self-serve beverage stations, providing efficient operation in commercial kitchen workflows with high-performance cooling and streamlined maintenance.

• Operation for café-style beverage service in commercial kitchens
• Suitable for compact spaces in small restaurants and cafeterias
• Designed for cold drink dispensing in school and hospital cafeterias
• Supports moderate workload for self-serve beverage stations
• Optimal for manual pouring in busy catering setups

Why Choose Omega OSD10 Omega Drink Dispenser Compact Design

Omega OSD10 stands out among similar models with its rugged stainless steel build, large-capacity polycarbonate container, and highly efficient cooling system. Its compact design maximizes space utilization without sacrificing performance, ensuring beverage quality and operational reliability. The unit’s straightforward maintenance and robust materials improve sanitation and reduce downtime, making it a restaurant-ready choice for high-demand beverage service environments.

• Compact footprint ideal for limited space settings
• Self-contained refrigeration reduces installation complexity
• Stainless steel components enhance durability and sanitation
• Particularly suited for normal to moderate workload operations
• Designed for quick maintenance and easy cleaning tasks