Omega OFS20 15 Inch Granita Machine Non-Carbonated Frozen Drink Stainless Steel with Lighted Top Panel

The Omega OFS20 Omega Granita Machine with Lighted Top Panel is a commercial-grade frozen drink dispenser designed for efficient non-carbonated beverage service. Equipped with two 3-gallon clear polycarbonate containers, this machine features a continuous agitator, removable drip tray, and a non-dripping mechanism, ensuring consistent product texture and minimal maintenance. Its stainless steel cylinder, frame, and front panel offer durability and corrosion resistance, while the 1/2 HP motor delivers 710 watts of power for reliable operation in high-volume settings.

Top Omega OFS20 Features

The Omega OFS20 is engineered for commercial foodservice environments requiring durable, high-capacity frozen beverage dispensing. Its lighted top panel enhances visibility, aiding staff during busy periods. The dual 3-gallon polycarbonate containers simplify ingredient management, and the continuous agitator ensures uniform product consistency. Easy-to-clean components, including a removable drip tray, optimize workflow and sanitation. The stainless steel construction guarantees longevity, making it suitable for various countertop installations in cafes, restaurants, or catering operations.

• Capacity: Two 3-gallon clear polycarbonate containers for continuous service
• Durability: Stainless steel cylinder, frame, and front panel withstand heavy commercial use
• Ease of Maintenance: Removable drip tray facilitates quick cleaning and sanitation
• Workflow Integration: Lighted top panel improves visibility in busy environments
• Technical Performance: 1/2 HP motor, 710 watts for reliable, high-volume operation

Suitable for high-traffic beverage stations in busy cafes, convenience stores, or event venues requiring consistent, shop-ready frozen drinks.

Omega OFS20 Technical Specs

The Omega OFS20 features a self-contained refrigeration system powered by a 710-watt, 1/2 HP motor, operating at standard electrical requirements. Its refrigeration is air-cooled, supporting consistent operation in various commercial kitchen environments. The unit measures approximately 15" wide, 18.5" deep, and stands 33.25" high, weighing 109 lbs for stability and easy placement. The stainless steel construction and propylene plastics ensure food safety and ease of cleaning, compatible with standard sanitizing routines. It is designed for moderate throughput, producing ample amounts of non-carbonated frozen beverages daily, ideal for medium-sized foodservice operations.

• Electrical Requirements: 115V, 60Hz, single-phase, 10A
• Cooling Method: Air-cooled refrigeration system
• Production Capacity: Up to 70 gallons per 24 hours
• Construction & Finish: Stainless steel exterior with clear polycarbonate containers
• Dimensions & Weight: 15" W x 18.5" D x 33.25" H; 109 lbs
• Temperature Resistance: Operates effectively within typical commercial kitchen temperature ranges
• Food Safety: Materials compliant with industry safety standards, compatible with standard cleaning protocols
• Additional Features: cETLus listed, with anti-drip design and easy disassembly for maintenance

• Electrical Compatibility: 115V, 60Hz power connection required for operation
• Drainage & Clearance: Minimal clearance needed; supports proper airflow and drainage
• Installation Needs: Countertop placement with accessible power outlet and ventilation space
• Cleaning Routine: Components are disassemblable for routine sanitization and inspection
• Operational Setup: Suitable for countertop or bench-mounted installation in busy beverage stations

What is a commercial frozen drink machine?

The commercial frozen drink machine is a specialized appliance designed for high-volume preparation and dispensing of flavored, non-carbonated frozen beverages. It features dual containers, robust refrigeration, and continuous agitation to maintain product consistency, making it suitable for cafes, entertainment venues, or catering services. The Omega OFS20 model, with its durable stainless steel build and lighted top panel, is ideal for mid-volume foodservice operations requiring reliable, shop-ready frozen drinks.

Top frozen beverage dispensers for foodservice environments

These high-capacity dispensers ensure consistent product quality and durability in moderate workload settings. The Omega OFS20 is constructed with commercial-grade stainless steel, operation-ready for café and hospitality use, providing reliable, efficient beverage dispersion in busy environments.

• Operation Type — suited for beverage stations in cafes and catering
• Kitchen Type — designed for compact commercial setups
• Foodservice Category — suitable for non-carbonated frozen drink service
• Workload Qualifier — supports moderate daily throughput
• Use Case — optimized for quick service and ingredient management

Why Choose Omega OFS20 Omega Granita Machine Lighted Top Panel?

Omega OFS20 stands out with its solid stainless steel construction, dual containers, and innovative lighted top panel that improves visibility during operation. Its reliable refrigeration system, easy maintenance design, and durable components ensure long-term performance, making it a superior choice over competing compact frozen beverage equipment. The unit’s efficient workflow support and high-volume capacity enhance operational productivity and product presentation in busy foodservice settings.

• Self-contained refrigeration for straightforward installation
• Heavy-duty stainless steel components resist wear and corrosion
• Brightly lit top panel improves staff visibility
• Dual 3-gallon containers facilitate ingredient variety and quick access
• Designed for consistent, restaurant-ready frozen beverages without user fatigue